Savory Spicy Pork Chops with Sweet Cabbage and Apples
Discover the delightful fusion of flavors in this Savory Spicy Pork Chops with Sweet Cabbage and Apples recipe. Perfectly tender pork chops are slow-cooked to perfection in a flavorful mix of shredded cabbage, sweet apples, and aromatic spices. This one-pot meal is not only easy to prepare but also offers a delectable balance of savory and sweet, making it a great choice for family dinners or gatherings. Serve it hot and enjoy the wonderful aroma and taste that will surely impress your guests!
4
Servings
200
Calories
13
Ingredients
Ingredients
pork chops
4-6 (1 inch thick)
salt
1 pinch (to taste)
pepper
1 dash (to taste)
Kitchen Bouquet
1 dash (for brushing)
cabbage
4 cups (coarsely shredded)
apples
3-4 (cored and diced)
onion
1/2 small (chopped)
whole cloves
2 (whole)
bay leaf
1/2 small (whole)
sugar
1/2 cup (to sweeten)
water
1 cup (for cooking)
cider vinegar
2 tablespoons (for flavor)
salt
2 teaspoons (for seasoning)
Instructions
1
Pat the pork chops dry with a paper towel, then season both sides with salt and pepper. Brush each chop generously with Kitchen Bouquet for added color and flavor. Set aside to marinate slightly.
2
In your Crock Pot, layer the coarsely shredded cabbage evenly across the bottom. Add the diced apples and chopped onion on top of the cabbage. This will create a flavorful base for the pork.
3
In a small bowl, combine the whole cloves, half a bay leaf, sugar, water, cider vinegar, and 2 teaspoons of salt. Stir until the sugar dissolves. Pour this mixture over the cabbage and apples, ensuring even distribution.
4
Gently toss the cabbage, apples, and onion to mix with the liquid. This will help distribute the spices and flavors throughout the dish.
5
Carefully arrange the seasoned pork chops on top of the cabbage mixture, stacking if necessary to fit all chops into the slow cooker.
6
Cover the Crock Pot with its lid and set it to cook on low for 8-10 hours. The long cooking time allows the flavors to meld beautifully and the pork to become incredibly tender.
7
Once cooked, serve hot, ensuring each plate has a combination of pork, cabbage, and apple. Enjoy your savory meal!
Nutrition Information
7.5g
Fat
25g
Carbs
10g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is for Savory Spicy Pork Chops with Sweet Cabbage and Apples.
How many servings does this dish provide?
This recipe makes 4 servings.
What is the estimated cook time in the slow cooker?
The pork chops should be cooked on low for 8 to 10 hours.
How many calories are in one serving?
There are 200 calories per serving.
What is the protein content per serving?
Each serving contains 10g of protein.
What thickness should the pork chops be?
The pork chops should be approximately 1 inch thick.
How many pork chops are required?
The recipe calls for 4 to 6 pork chops.
What is the fat content for this meal?
The meal contains 7.5g of fat per serving.
How many carbohydrates are in each serving?
There are 25g of carbohydrates per serving.
How much cabbage is needed for this recipe?
You will need 4 cups of coarsely shredded cabbage.
What preparation is needed for the apples?
The apples should be cored and diced.
How many apples should be used?
Use 3 to 4 apples.
What type of vinegar is used in the sauce?
The recipe uses 2 tablespoons of cider vinegar.
How much water should be added to the slow cooker?
You should add 1 cup of water.
What is Kitchen Bouquet used for in this recipe?
It is used to brush the pork chops for added color and flavor.
How many cloves are included?
The recipe uses 2 whole cloves.
Is a bay leaf required?
Yes, use 1/2 of a small bay leaf.
How much sugar is added to sweeten the dish?
1/2 cup of sugar is used.
What are the primary flavors of this dish?
The dish offers a balance of savory and sweet flavors with a hint of spice.
What is the first step of the instructions?
Pat the pork chops dry, season with salt and pepper, and brush with Kitchen Bouquet.
How should the vegetables be layered in the Crock Pot?
Layer the shredded cabbage first, followed by the diced apples and chopped onion.
How much onion is needed?
Use 1/2 of a small onion, chopped.
Where are the pork chops placed in the slow cooker?
Arrange the seasoned pork chops on top of the cabbage and apple mixture.
Is it okay to stack the pork chops?
Yes, you can stack them if necessary to fit all the chops into the slow cooker.
Should the liquid mixture be stirred before pouring?
Yes, combine the cloves, bay leaf, sugar, water, vinegar, and salt, and stir until the sugar dissolves.
What category of food does this fall under?
This is considered comfort food and a one-pot dinner.
How much salt is used for the seasoning mixture?
The liquid mixture requires 2 teaspoons of salt.
Does this recipe include fiber information?
The provided nutritional data does not list the fiber content.
Is this an easy meal to prepare?
Yes, it is described as an easy, one-pot meal perfect for family dinners.
What are the tags associated with this recipe?
Tags include pork, crock pot, slow cooker, savory, sweet, cabbage, apples, comfort food, dinner, and easy meal.