Savory Spicy Mustard Glaze for Ham
Discover a unique and bold way to elevate your ham dish with this Savory Spicy Mustard Glaze! After searching high and low for a savory alternative to conventional sweet ham glazes, I created this delightful blend that's perfect for those who prefer a less sugary flavor profile. This glaze combines spicy brown mustard, Worcestershire sauce, and a medley of spices like cumin and garlic powder to enhance the natural savory richness of ham. Serve this dish for a holiday feast or a casual dinner, and you’ll love the versatility of the leftovers. Perfect for pairing with scalloped potatoes, omlets, sandwiches, salads, and more, this glaze will surely become a family favorite!
N/A
Servings
182
Calories
7
Ingredients
Ingredients
Spicy Brown Mustard
2 tablespoons (none)
Worcestershire Sauce
2 teaspoons (none)
Ground Cumin
2 teaspoons (none)
Fresh Ground Black Pepper
2 teaspoons (none)
Garlic Powder
1 1/2 teaspoons (none)
Mustard Powder
1 1/2 teaspoons (none)
Bone-in Ham
8 1/2 lbs (none)
Instructions
1
In a medium mixing bowl, whisk together the spicy brown mustard, Worcestershire sauce, ground cumin, black pepper, garlic powder, and mustard powder until well combined.
2
Carefully pat the ham dry with paper towels to help the glaze adhere better.
3
Generously spread the mustard mixture all over the surface of the ham, ensuring an even coating.
4
Choose your preferred cooking method: For slow cooking, place the ham in a slow cooker and cook on low for 8 hours. Alternatively, bake in an oven at 325°F (165°C) for about 15 minutes per pound, or roast, smoke, or grill it according to your taste and preference.
5
For an extra flavor boost, consider marinating the ham in the glaze overnight in the refrigerator before cooking. This will intensify the flavors even further!
6
If desired, make a double batch of the glaze to set aside for a delicious dipping sauce to accompany your ham and sides.
Nutrition Information
9g
Fat
1g
Carbs
23g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Spicy Mustard Glaze for Ham?
It is a bold and savory alternative to traditional sweet ham glazes, featuring spicy brown mustard, Worcestershire sauce, and various spices.
How is this glaze different from traditional versions?
Unlike most ham glazes that rely heavily on sugar or honey, this recipe focuses on a savory and spicy flavor profile using mustard and cumin.
What are the primary ingredients for the glaze?
The glaze consists of spicy brown mustard, Worcestershire sauce, ground cumin, black pepper, garlic powder, and mustard powder.
What kind of mustard is best for this recipe?
The recipe specifically calls for spicy brown mustard to provide a robust and tangy kick.
How should I prepare the ham before applying the glaze?
You should carefully pat the ham dry with paper towels to ensure the mustard glaze adheres properly to the surface.
What is the recommended oven temperature for baking this ham?
The ham should be baked in an oven preheated to 325 degrees Fahrenheit (165 degrees Celsius).
How long should I bake the ham per pound?
It is recommended to bake the ham for approximately 15 minutes per pound.
Can I cook this ham in a slow cooker?
Yes, you can place the glazed ham in a slow cooker and cook it on the low setting for 8 hours.
Are there other cooking methods besides baking and slow cooking?
Yes, this ham can also be roasted, smoked, or grilled according to your personal taste preference.
Should I marinate the ham?
While optional, marinating the ham in the glaze overnight in the refrigerator can significantly intensify the flavors.
Can I use the glaze as a dipping sauce?
Absolutely. You can make a double batch of the glaze to serve as a savory dipping sauce alongside the finished ham.
What sides pair well with Savory Spicy Mustard Ham?
This dish pairs perfectly with scalloped potatoes and can also be served with various holiday sides.
How many calories are in a serving of this ham?
One serving contains approximately 182 calories.
Is this recipe low in carbohydrates?
Yes, this recipe is very low in carbs, containing only 1 gram per serving.
How much protein is in one serving?
Each serving provides 23 grams of protein.
What size ham does this recipe call for?
The recipe uses an 8.5 lb bone-in ham.
What is the fat content per serving?
There are 9 grams of fat per serving.
What spices give the glaze its unique flavor?
Ground cumin, garlic powder, and black pepper provide the primary savory notes.
How do I ensure the glaze covers the whole ham?
You should generously spread the mustard mixture over the entire surface to ensure an even coating.
Is this recipe suitable for holidays?
Yes, it is designed for holiday feasts but is also easy enough for a casual family dinner.
What can I do with leftover ham?
Leftovers are highly versatile and can be used in omelets, sandwiches, salads, and more.
Is there any sugar in this glaze?
The ingredient list does not include any added sugars, making it ideal for those preferring a less sugary profile.
How many ingredients are needed for the glaze itself?
The glaze is made from 6 specific ingredients: mustard, Worcestershire, cumin, pepper, garlic powder, and mustard powder.
How do I mix the glaze?
Simply whisk all the glaze ingredients together in a medium mixing bowl until they are well combined.
Is mustard powder different from the spicy brown mustard?
Yes, the recipe uses both prepared spicy brown mustard and dry mustard powder to layer the flavors.
Does the recipe require a bone-in or boneless ham?
The recipe specifically lists an 8 1/2 lb bone-in ham.
Can I use this glaze if I am on a low-carb diet?
Yes, with only 1 gram of carbohydrate, it is an excellent choice for low-carb or keto-friendly meals.
Does this recipe include salt?
The recipe does not list salt as a separate ingredient, relying on the mustard and Worcestershire sauce for seasoning.
Is this glaze spicy?
It has a bold, spicy kick from the spicy brown mustard, black pepper, and mustard powder.
How long does it take to prep the glaze?
The glaze can be whisked together in just a few minutes, making it a very quick preparation step.