Savory Southern Mediterranean Herb Goat Cheese Dip
This delectable Savory Southern Mediterranean Herb Goat Cheese Dip is a delightful fusion of flavors inspired by the sun-soaked cuisines of southern Europe and North Africa. Creamy goat cheese blends beautifully with fresh herbs, zesty lemon, and aromatic garlic, creating a dip that's perfect for entertaining or enhancing your everyday meals. It serves as a fantastic accompaniment to toasted pita, grilled meats, or fresh vegetables, adding a creamy, herby touch that will elevate any dish. With just one tablespoon per serving, this dip offers 16 deliciously satisfying bites, perfect for sharing with friends and family.
N/A
Servings
N/A
Calories
8
Ingredients
Ingredients
goat cheese (chevre)
6 ounces (crumbled)
whipping cream
3 tablespoons (whipped)
mixed fresh herbs
1/4 cup (snipped (mix of parsley, thyme, mint, cilantro))
shallot
1 small (minced)
fresh lemon peel
2 teaspoons (finely shredded)
garlic clove
1 (minced)
sea salt
to taste
fresh ground black pepper
to taste
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Savory Southern Mediterranean Herb Goat Cheese Dip?
It is a delectable fusion dip inspired by southern European and North African cuisines, combining creamy goat cheese with fresh herbs, lemon, and garlic.
What ingredients are needed for this recipe?
You will need goat cheese, whipping cream, mixed fresh herbs, a shallot, fresh lemon peel, a garlic clove, sea salt, and fresh ground black pepper.
How much goat cheese does the recipe require?
The recipe calls for 6 ounces of crumbled goat cheese (chevre).
What herbs should I use?
A 1/4 cup mix of snipped fresh parsley, thyme, mint, and cilantro is recommended.
How is the whipping cream prepared?
The recipe requires 3 tablespoons of whipping cream that has been whipped.
How many servings are in this dip?
This recipe provides 16 servings.
What is the recommended serving size for this recipe?
The serving size is approximately one tablespoon per person.
What cuisines inspired this dish?
This dip is inspired by the sun-soaked cuisines of southern Europe and North Africa.
How do I prepare the lemon peel?
You should finely shred 2 teaspoons of fresh lemon peel.
How should the shallot be processed?
Use one small shallot that has been minced.
How much garlic is in the dip?
The recipe uses one minced garlic clove.
What kind of salt is used?
Sea salt is used to taste.
Should the goat cheese be smooth or crumbled?
The ingredient list specifically calls for 6 ounces of crumbled goat cheese.
What food items pair well with this dip?
It pairs excellently with toasted pita, grilled meats, or fresh vegetables.
Can this recipe be used as a spread?
Yes, the recipe tags identify it as both a dip and a spread.
Is black pepper included in the recipe?
Yes, fresh ground black pepper is added to taste.
How should the fresh herbs be cut?
The herbs should be snipped before being added to the mixture.
What is the total amount of herbs needed?
You need a total of 1/4 cup of mixed fresh herbs.
Is this dish suitable for entertaining?
Yes, it is described as a perfect dip for entertaining friends and family.
What creates the creamy texture of the dip?
The combination of goat cheese and whipped cream creates its characteristic creamy consistency.
Is this a Mediterranean-style appetizer?
Yes, it is categorized as a Mediterranean herb goat cheese dip and appetizer.
Can I serve this with grilled meat?
Yes, it serves as a fantastic accompaniment to grilled meats.
Is this dip suitable for vegetarians?
Yes, the listed ingredients are vegetarian-friendly.
How much lemon peel should I measure?
Use 2 teaspoons of finely shredded fresh lemon peel.
What is the preparation method for the garlic?
The garlic clove should be minced before being combined with other ingredients.
Is the whipping cream measured before or after whipping?
The recipe specifies 3 tablespoons of whipping cream, whipped.
Which specific herbs are in the herb mix?
The mix includes parsley, thyme, mint, and cilantro.
Does this recipe have North African influences?
Yes, the description notes it is inspired by North African cuisines.
What type of bread works well with this dip?
Toasted bread and pita bread are both excellent options.
What is the overall flavor profile of the dip?
It is a savory, herby, and zesty dip with aromatic garlic and creamy goat cheese notes.