Frequently Asked Questions
What is Savory Southern Chicken Salad Casserole?
It is a comforting, layered dish that blends tender chicken, creamy soup, and a crunchy topping, inspired by traditional Southern cuisine.
What oven temperature is needed for this recipe?
The oven should be preheated to 350 degrees Fahrenheit or 175 degrees Celsius.
What size baking dish should be used?
A 13x9-inch baking dish is recommended for this casserole.
Should the baking dish be greased?
Yes, you should lightly butter the baking dish to prevent the casserole from sticking.
What kind of soup is required?
The recipe calls for two 10.75-ounce cans of condensed cream of chicken soup.
Can I use low-fat mayonnaise?
Yes, a low-fat version of mayonnaise is recommended for this specific recipe.
What condiments are added to the creamy base?
One tablespoon of prepared mustard and one tablespoon of Worcestershire sauce are mixed into the soup and mayonnaise.
How much chicken is used in the recipe?
The recipe requires 4 cups of cubed cooked chicken.
Can I use turkey instead of chicken?
Yes, leftover turkey can be used as a substitute for the cooked chicken.
How should the celery be prepared?
You should use 2 cups of diced celery, or you can substitute with celery seed if needed.
How much onion is required?
The recipe uses 1/4 cup of finely chopped onion.
Are eggs included in this casserole?
Yes, four sliced hard-boiled eggs are layered within the dish.
What provides the crunchy texture in this casserole?
Crushed potato chips and slivered almonds provide the crunch.
How many potato chips do I need?
A 10-ounce bag of potato chips is used, with 1 cup reserved for the topping.
Can the almonds be omitted?
Yes, you can omit the 0.5 cups of slivered almonds if desired.
What kind of cheese is recommended for the topping?
Shredded sharp cheddar cheese is used for the top layer.
How much cheese should be added?
Use 1 to 2 cups of shredded sharp cheddar cheese, depending on your preference.
How do I prepare the sauce?
In a large bowl, combine the condensed soup, mayonnaise, mustard, and Worcestershire sauce and stir until smooth.
What is the first step in the layering process?
Spread half of the non-reserved crushed potato chips evenly across the bottom of the prepared dish.
What ingredients make up the middle layers?
The middle layers consist of chicken, celery, onion, sliced hard-boiled eggs, and slivered almonds.
How many layers are in this casserole?
The recipe involves repeating the layering process once, creating two distinct layers of ingredients before the final topping.
When do I add the reserved chips and almonds?
The reserved chips and almonds are added as the final topping before the cheese is sprinkled on.
How long should the casserole bake?
Bake the casserole in the preheated oven for 30-40 minutes.
How do I know when the casserole is done?
The casserole is done when it is heated through and the cheese on top is melted and bubbly.
Should the dish be served immediately?
It should be removed from the oven and allowed to cool slightly before serving warm.
Is this recipe suitable for potlucks?
Yes, its one-dish nature and crowd-pleasing flavors make it perfect for potlucks and family gatherings.
Who is the inspiration behind this recipe style?
This recipe is a nod to the heartwarming Southern cooking style associated with Paula Deen.
Is this considered an easy meal?
Yes, it is tagged as an easy, hearty, one-dish meal.
What is the overall flavor profile?
It is a savory harmony of creamy, salty, and crunchy textures with a rich cheese finish.
What makes this dish unique?
The unusual combination of potato chips, cream of chicken soup, and hard-boiled eggs creates a nostalgic and satisfying meal.