Savory Smoky BBQ Baked Beans
Indulge in the rich and robust flavors of Savory Smoky BBQ Baked Beans, a perfect companion to any grill feast. Made with tender beans, crispy bacon, and a medley of sautéed vegetables, each bite offers a delightful smokiness balanced with tangy barbecue sauce. The addition of mustard and Worcestershire sauce gives these beans a unique depth without overwhelming sweetness. Perfect for picnics, BBQs, or as a hearty side dish, these beans can also be customized to your taste—add a hint of brown sugar for sweetness, if desired. For a quicker cooking time, reduce the baking time to just one hour for a less thick consistency.
N/A
Servings
150
Calories
12
Ingredients
Ingredients
Baked Beans
1 (16 ounce can)
Bacon
4 (slices)
Onion
1/2 (diced)
Green Bell Pepper
1/2 (diced)
Garlic Cloves
2 (minced)
Ham
1/4 (cup, diced)
Barbecue Sauce
1/4 (cup)
Mustard
1 (tablespoon)
Worcestershire Sauce
1 (tablespoon)
Liquid Smoke
1/2 (teaspoon)
Ground Mustard
1 (teaspoon)
Tabasco Sauce
1/2 (teaspoon)
Instructions
1
Preheat your oven to 350 degrees Fahrenheit.
2
In a large skillet, cook the bacon over medium heat until almost crispy. Remove the bacon and place it on a paper towel to drain, reserving the bacon fat in the skillet.
3
Add the diced onion and bell pepper to the skillet and sauté until they're translucent, about 5-7 minutes. Drain excess fat if necessary.
4
In a large mixing bowl, combine the cooked bacon, sautéed onions and bell peppers, baked beans, ham, barbecue sauce, mustard, Worcestershire sauce, liquid smoke, ground mustard, and Tabasco sauce. Mix everything well to ensure the flavors meld together.
5
Transfer the bean mixture to an oven-safe dish and cover it tightly with aluminum foil.
6
Bake in the preheated oven for 1.5 hours. If you prefer a less thick bean mixture, reduce the baking time to 1 hour.
Nutrition Information
7
Fat
17.5
Carbs
5
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Smoky BBQ Baked Beans?
It is a rich and robust side dish made with tender beans, crispy bacon, and a medley of sautéed vegetables, perfect for grill feasts.
What temperature should the oven be preheated to?
Preheat your oven to 350 degrees Fahrenheit.
How long should I cook the bacon?
Cook the bacon over medium heat until it is almost crispy.
Should I keep the bacon fat?
Yes, reserve the bacon fat in the skillet to sauté the vegetables.
Which vegetables are sautéed in the bacon fat?
The diced onion and green bell pepper are sautéed until translucent.
How long does it take to sauté the onions and peppers?
It takes about 5 to 7 minutes.
What size can of baked beans is needed?
The recipe calls for one 16-ounce can of baked beans.
How much bacon is used in the recipe?
The recipe requires 4 slices of bacon.
Can I add ham to these BBQ baked beans?
Yes, the recipe includes 1/4 cup of diced ham.
What type of bell pepper is used?
The recipe specifies using 1/2 of a green bell pepper, diced.
How many garlic cloves are required?
The recipe uses 2 minced garlic cloves.
What gives the beans their smoky flavor?
The smokiness comes from the bacon and 1/2 teaspoon of liquid smoke.
Is there mustard in this recipe?
Yes, it uses both 1 tablespoon of prepared mustard and 1 teaspoon of ground mustard.
How much barbecue sauce should I add?
Add 1/4 cup of your favorite barbecue sauce.
What is the role of Worcestershire sauce in this dish?
It provides a unique depth of flavor without overwhelming sweetness.
Is this recipe spicy?
It contains 1/2 teaspoon of Tabasco sauce for a slight kick.
Should the baking dish be covered?
Yes, transfer the mixture to an oven-safe dish and cover it tightly with aluminum foil.
How long do the beans bake for a thick consistency?
Bake them for 1.5 hours for a thick consistency.
How can I make the beans less thick?
Reduce the baking time to 1 hour if you prefer a less thick bean mixture.
Can I make these beans sweeter?
Yes, you can customize the recipe by adding a hint of brown sugar for extra sweetness.
How many calories are in a serving?
There are approximately 150 calories per serving.
What is the fat content per serving?
The fat content is 7 grams per serving.
How many carbohydrates are in these beans?
There are 17.5 grams of carbohydrates per serving.
How much protein is provided per serving?
Each serving contains 5 grams of protein.
Is this recipe suitable for picnics?
Yes, these beans are described as perfect for picnics and BBQs.
What is the main protein source in this side dish?
The dish includes beans, bacon, and ham.
How many ingredients are in the total count?
There are 12 ingredients in this recipe.
What should I do with the bacon after cooking?
Place it on a paper towel to drain before mixing it with the other ingredients.
Are the onions and peppers drained after sautéing?
Yes, you should drain excess fat if necessary after sautéing.
Is this considered comfort food?
Yes, it is tagged as comfort food and a hearty side dish.