Savory Smoked Sausage with Apples and Sauerkraut
Indulge in the rich and hearty flavors of our Savory Smoked Sausage with Apples and Sauerkraut recipe. This mouthwatering dish combines the smoky, savory essence of sausage with the tangy and slightly sour notes of sauerkraut, accented by the sweetness of tart cooking apples. Perfectly simmered in a slow cooker, the distinct layers of flavor meld together, creating a delightful one-dish meal that's both comforting and satisfying. Ideal for family dinners or gatherings, this recipe is sure to be a crowd-pleaser that brings wholesome, rustic charm to your table.
4
Servings
300
Calories
7
Ingredients
Ingredients
Sauerkraut
1 lb (Rinse and squeeze dry)
Smoked sausage or smoked turkey sausage
1 lb (Cut into 2-inch pieces)
Tart cooking apples
3 (Thinly sliced)
Brown sugar
1/2 cup (Packed)
Salt
3/4 teaspoon (None)
Pepper
1/8 teaspoon (None)
Apple juice or cider
3/4 cup (None)
Instructions
1
Begin by rinsing the sauerkraut thoroughly under cold water. Squeeze out any excess moisture and set aside.
2
Slice the sausage of your choice into 2-inch pieces, ensuring you have even portions for cooking.
3
In the bottom of a slow cooker, place half of the prepared sauerkraut evenly across the base.
4
Layer the sausage pieces on top of the sauerkraut, spreading them out for even cooking.
5
Next, add the thinly sliced tart apples over the sausage, followed by the packed brown sugar, salt, and pepper, sprinkling them evenly.
6
Pour the apple juice or cider over the layered ingredients, allowing the liquid to seep through.
7
Top with the remaining sauerkraut without stirring any of the layers.
8
Cover the slow cooker with its lid and set to cook on high for 4 hours or on low for 6 to 7 hours. This will allow the flavors to meld beautifully.
9
Once cooking is complete, gently stir the mixture before serving, ensuring all ingredients are well combined.
Nutrition Information
15g
Fat
37.5g
Carbs
10g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is for Savory Smoked Sausage with Apples and Sauerkraut.
How many servings does this recipe yield?
This recipe yields 4 servings.
What is the primary cooking method used?
This dish is prepared using a slow cooker.
What type of sausage is recommended?
You can use either regular smoked sausage or smoked turkey sausage.
How should the sauerkraut be prepared?
Rinse the sauerkraut thoroughly under cold water and squeeze out any excess moisture before using.
What kind of apples should I use?
The recipe calls for three tart cooking apples, thinly sliced.
How long does the dish take to cook on the high setting?
It takes 4 hours on the high setting in a slow cooker.
How long does it take to cook on the low setting?
It takes between 6 to 7 hours on the low setting.
What are the nutritional facts for calories per serving?
Each serving contains 300 calories.
How much fat is in one serving?
There are 15g of fat per serving.
What is the carbohydrate count per serving?
There are 37.5g of carbohydrates per serving.
How much protein does this dish provide?
This recipe provides 10g of protein per serving.
What liquid is used in this recipe?
The recipe uses 3/4 cup of apple juice or cider.
Do I need to stir the ingredients before cooking?
No, you should layer the ingredients and not stir them until the cooking process is complete.
How do I layer the ingredients in the slow cooker?
Start with half the sauerkraut, then sausage, then apples, followed by sugar and spices, juice, and finally the remaining sauerkraut.
What size should I cut the sausage?
The sausage should be sliced into 2-inch pieces.
How much brown sugar is required?
The recipe requires 1/2 cup of packed brown sugar.
Is there salt and pepper in this recipe?
Yes, it includes 3/4 teaspoon of salt and 1/8 teaspoon of pepper.
What category of meal is this?
It is classified as a One Dish Meal.
Is this recipe suitable for family dinners?
Yes, it is described as an ideal, hearty meal for family dinners and gatherings.
What flavor profile can I expect?
The dish offers a blend of smoky, savory, tangy, and sweet flavors.
How many total ingredients are needed?
The recipe requires 7 ingredients.
Is this dish considered easy to make?
Yes, it is tagged as an easy recipe with simple slow cooker instructions.
What makes this a 'harvest meal'?
The combination of apples, cider, and hearty sausage gives it a rustic charm associated with harvest themes.
When should I stir the mixture?
Gently stir the mixture only once cooking is complete and before serving.
Can I use a different juice?
The recipe specifically recommends apple juice or cider to complement the tart cooking apples.
Are there any specific tags for this recipe?
Tags include sausage, sauerkraut, apples, slow cooker, comfort food, and easy recipe.
Does the recipe include fiber information?
No, the fiber content is not specified in the provided data.
Is cholesterol info available?
The provided information does not list cholesterol levels.
What is the description of the dish?
It is a rich and hearty dish that melds smoky sausage with tangy sauerkraut and sweet tart apples.