Savory Slow Cooker Pulled-Pork (or Beef) Fajitas with BBQ Sauce
Indulge in these delicious Slow Cooker Pulled-Pork (or Beef) Fajitas, perfect for any gathering! Tender, flavorful meat cooked in a rich BBQ sauce and combined with sautéed peppers and onions create a taste sensation that your guests will love. These fajitas are easy to prepare, simply set it and forget it in your slow cooker. Serve them with warm tortillas and your favorite toppings for a satisfying meal that feels like a fiesta! Ideal for weeknight dinners, game day parties, or casual get-togethers. Enjoy the mouthwatering blend of flavors in every bite!
N/A
Servings
N/A
Calories
12
Ingredients
Ingredients
boneless pork loin or beef roast
2.5 lbs (fat trimmed)
medium onion
1 (thinly sliced)
barbecue sauce
2 cups (none)
salsa
3/4 cup (none)
chili powder
1 tablespoon (none)
ground cumin
1 teaspoon (none)
frozen peppers and onions (stir fry style)
16 ounces (none)
salt
1/2 teaspoon (none)
flour tortillas
18 (8-10 inch size)
shredded cheese
to taste (optional)
guacamole
to taste (optional)
sour cream
to taste (optional)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is this recipe?
This recipe is for Savory Slow Cooker Pulled-Pork (or Beef) Fajitas with BBQ Sauce, a tender and flavorful meal.
What type of meat should I use?
You can use either a 2.5 lb boneless pork loin or a beef roast for this recipe.
Should I trim the fat from the meat?
Yes, the meat should have the fat trimmed before cooking.
How many onions are needed?
The recipe calls for one medium onion, thinly sliced.
How much BBQ sauce is required?
You will need 2 cups of your favorite barbecue sauce.
What amount of salsa is included?
The recipe uses 3/4 cup of salsa.
What spices provide the seasoning?
The fajitas are seasoned with chili powder, ground cumin, and salt.
How much chili powder should I add?
The recipe requires one tablespoon of chili powder.
How much ground cumin is used?
One teaspoon of ground cumin is added for flavor.
Can I use frozen vegetables?
Yes, the recipe specifically calls for 16 ounces of frozen stir-fry style peppers and onions.
How much salt is in the seasoning?
The recipe uses 1/2 teaspoon of salt.
What size of tortillas is recommended?
Flour tortillas in the 8-10 inch size range are recommended.
How many tortillas does the recipe serve?
The ingredients are portioned for 18 tortillas.
Are there any optional toppings?
Yes, shredded cheese, guacamole, and sour cream are optional toppings.
Is this a slow cooker recipe?
Yes, it is designed to be easy to prepare using a slow cooker.
Is this recipe suitable for meal prep?
Yes, this dish is tagged for meal prep and is great for planning ahead.
Is this recipe family-friendly?
Yes, it is a family-friendly meal that kids and adults will enjoy.
Can I serve this at a party?
Absolutely, it is ideal for gatherings, game day parties, or casual get-togethers.
What makes the meat savory?
The combination of BBQ sauce, salsa, and spices creates a rich and savory flavor profile.
Is this a one-dish meal?
Yes, it is categorized as a convenient one-dish meal.
Does this represent Mexican cuisine?
Yes, these fajitas are a variation of Mexican-style cuisine.
How do I prepare the peppers and onions?
The recipe uses pre-packaged frozen stir-fry style peppers and onions for ease.
What is the cooking style of this dish?
It is a 'set it and forget it' style recipe using a slow cooker.
How many ingredients are in the recipe?
There are 12 total ingredients listed including the optional toppings.
Can I use beef instead of pork?
Yes, a beef roast is a perfect substitute for the pork loin.
Is shredded cheese recommended?
Yes, shredded cheese can be added to taste.
Is guacamole included in the recipe?
Guacamole is listed as an optional ingredient to serve with the fajitas.
Should the onion be cooked before adding it?
No, the onion should be thinly sliced and added to the slow cooker.
What type of tortillas should I use?
Flour tortillas are suggested for these fajitas.
Is sour cream a good topping?
Yes, sour cream is an optional topping that complements the BBQ flavors.