Savory Slow Cooker Beef Fajitas

One Dish Meal Added: 10/6/2024
Savory Slow Cooker Beef Fajitas
Elevate your weeknight dinners with these Savory Slow Cooker Beef Fajitas, where tender strips of flank steak are infused with vibrant flavors of fajita seasoning, garlic, and fresh jalapenos. The addition of colorful mixed peppers not only adds nutrition but also creates a feast for the eyes. Perfectly crafted for sharing, this effortless recipe allows the slow cooker to work its magic while you go about your day. Pile the flavorful beef and veggies onto warm tortillas, and donโ€™t forget to adorn them with a sprinkle of cheese, a dollop of creamy sour cream, and your favorite salsa for a restaurant-quality meal at home.
6
Servings
300
Calories
9
Ingredients
Savory Slow Cooker Beef Fajitas instructions

Ingredients

beef flank steak 1 lb (trimmed of all visible fat, cut into approximately 24 strips)
fajita seasoning mix 1 (1 1/3 ounce) packet
garlic cloves 3 (chopped)
jalapenos 2 (seeded and chopped)
cilantro 1/4 cup (chopped)
frozen mixed peppers 2 (1 lb) bags ((green, yellow and red peppers and onions))
tortillas 6 (warmed)
Mexican blend cheese 1/2 cup (or your favorite cheese, shredded)
sour cream 1/2 cup

Instructions

Nutrition Information

15
Fat
25
Carbs
16.7
Protein

Frequently Asked Questions

Frequently Asked Questions

What are Savory Slow Cooker Beef Fajitas?
This is an effortless slow cooker recipe featuring tender flank steak, fajita seasoning, and mixed peppers, served with warm tortillas and traditional toppings.
How many servings does this recipe provide?
This recipe makes 6 servings.
What cut of beef is recommended for these fajitas?
The recipe calls for 1 lb of beef flank steak, trimmed of all visible fat.
How should the beef be prepared before cooking?
The flank steak should be trimmed of fat and cut into approximately 24 strips.
What seasoning is used for the beef?
One 1 1/3 ounce packet of fajita seasoning mix is used to flavor the beef.
Is this recipe spicy?
It contains 2 seeded and chopped jalapenos, which add a vibrant flavor and mild heat.
How many garlic cloves are required?
The recipe requires 3 chopped garlic cloves.
What kind of peppers are used in this recipe?
The recipe uses two 1 lb bags of frozen mixed peppers, which include green, yellow, and red peppers along with onions.
How much cilantro is included?
The recipe calls for 1/4 cup of chopped fresh cilantro.
What is the calorie count for a single serving?
Each serving contains 300 calories.
How much fat is in one serving of these fajitas?
There are 15 grams of fat per serving.
What is the carbohydrate content per serving?
Each serving contains 25 grams of carbohydrates.
How much protein is provided in each serving?
Each serving provides 16.7 grams of protein.
How many tortillas are needed?
The recipe uses 6 warmed tortillas.
What type of cheese is suggested as a topping?
1/2 cup of Mexican blend cheese or your favorite shredded cheese is recommended.
Is sour cream used in this recipe?
Yes, 1/2 cup of sour cream is suggested for topping the fajitas.
What is the recipe category?
This recipe is categorized as a One Dish Meal.
Is this a slow cooker recipe?
Yes, it is specifically designed for a slow cooker for an effortless cooking process.
Does the recipe include onions?
Yes, onions are included within the bags of frozen mixed peppers.
How should the jalapenos be prepared?
The jalapenos should be seeded and chopped before being added to the slow cooker.
Are there tags for this recipe to help find it?
Yes, tags include fajitas, slow cooker, beef, mexican, easy meals, one pot, weeknight dinner, and comfort food.
Can I add salsa to the fajitas?
Yes, adding your favorite salsa is recommended to achieve a restaurant-quality meal.
How many ingredients are in this recipe in total?
There are a total of 9 ingredients listed.
What colors of peppers are typically in the frozen mix?
The mix typically includes green, yellow, and red peppers.
Is the serving size specified?
The serving size is not explicitly provided, but the recipe yields 6 servings.
What is the preparation for the cilantro?
The 1/4 cup of cilantro should be chopped.
Is there information on the fiber content?
Fiber information is not provided for this recipe.
Is there information on the sugar content?
Sugar content information is not available for this recipe.
Is there information on the sodium or cholesterol levels?
Sodium and cholesterol information are not provided for this recipe.
How many bags of frozen peppers are needed?
You will need 2 bags, each weighing 1 lb.
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