Savory Slow-Cooked Sausage & Peppers Delight
This delectable Savory Slow-Cooked Sausage & Peppers Delight was a showstopper at a recent wedding, earning rave reviews from all who tasted it. The combination of sweet Italian sausage and vibrant bell peppers creates a mouthwatering dish that is both hearty and satisfying. Perfect for gatherings, this recipe allows you to prepare it the night before, freeing up your time to enjoy with family and friends. Cooked low and slow, the flavors meld beautifully, resulting in a dish that is comforting and irresistible. Serve it on fresh rolls for a delightful meal that everyone will love.
N/A
Servings
200
Calories
9
Ingredients
Ingredients
Sweet Italian sausage
2 lbs (Partially cooked and sliced)
Yellow bell pepper
1 (Julienned)
Red bell pepper
1 (Julienned)
Green bell pepper
1 (Julienned)
Small onion
1 (Finely chopped)
Italian seasoning
2 tablespoons (None)
Salt
to taste (None)
Pepper
to taste (None)
Tomato sauce
1 (10 ounce) can (None)
Instructions
1
Begin by bringing a large pot of water to a boil. Gently add the sweet Italian sausage, ensuring they're fully submerged, and let them cook for about 20 minutes until they're partially cooked.
2
While the sausages are cooking, prepare the vegetables. Julienne the yellow, red, and green bell peppers, and finely chop the small onion.
3
In a slow cooker, layer half of the tomato sauce followed by half of the sliced peppers and onions. This will help to build a flavorful base.
4
Once the sausages are cooked, remove them from the boiling water and let them cool slightly. Slice them into thick pieces, then add them to the slow cooker along with the remaining peppers and onions.
5
Sprinkle in the Italian seasoning, salt, and pepper to taste. Pour the remaining tomato sauce over the top and give everything a good stir to combine all the ingredients evenly.
6
Set your slow cooker to low and cook for 3-6 hours, or you can prepare it overnight for an even more flavorful result.
7
When ready to serve, stir once more, then spoon the sausage and peppers mixture onto fresh rolls and enjoy a hearty meal that’s sure to impress!
Nutrition Information
13g
Fat
7g
Carbs
10g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this sausage and peppers recipe?
The recipe is called Savory Slow-Cooked Sausage & Peppers Delight.
What type of sausage is recommended for this dish?
The recipe calls for 2 lbs of sweet Italian sausage.
What colors of bell peppers are used in this recipe?
The recipe uses yellow, red, and green bell peppers.
How should the bell peppers be prepared?
The bell peppers should be julienned before being added to the slow cooker.
How should the onion be prepared?
One small onion should be finely chopped.
What is the first step in preparing the sausage?
Bring a large pot of water to a boil and partially cook the sausages for about 20 minutes.
How should the sausages be sliced?
After boiling, the sausages should be sliced into thick pieces.
What is the base layer in the slow cooker?
The base layer consists of half of the tomato sauce followed by half of the sliced peppers and onions.
How much tomato sauce is required?
The recipe uses one 10-ounce can of tomato sauce.
What seasonings are added to the dish?
The dish is seasoned with 2 tablespoons of Italian seasoning, plus salt and pepper to taste.
What is the recommended cooking time in the slow cooker?
The mixture should be cooked on low for 3 to 6 hours.
Can this recipe be prepared overnight?
Yes, you can prepare it overnight for an even more flavorful result.
How is this dish typically served?
It is best served spooned onto fresh rolls.
Is this recipe suitable for parties?
Yes, it is noted as being a showstopper at weddings and perfect for family gatherings.
How many calories are in a serving of this dish?
Each serving contains approximately 200 calories.
What is the fat content per serving?
There are 13g of fat per serving.
How much protein does this recipe provide?
Each serving contains 10g of protein.
What is the carbohydrate count per serving?
There are 7g of carbohydrates per serving.
How many ingredients are in this recipe?
There are a total of 9 ingredients.
What type of cuisine does this recipe represent?
This is an Italian-style cuisine dish.
Is this dish considered a comfort food?
Yes, it is tagged as comfort food and a hearty meal.
What are the tags associated with this recipe?
Tags include sausage, peppers, slow cooker, comfort food, party food, family meal, italian cuisine, hearty sandwiches, and easy recipe.
Does the recipe specify a sodium amount?
No, the sodium content is not specified in the nutritional data.
Is sugar listed in the nutritional information?
No, the sugar content is listed as null.
Is cholesterol information available for this recipe?
No, the cholesterol information is not provided.
What size onion is needed?
The recipe specifies using one small onion.
Do you cook the sausages fully in the boiling water?
No, they should only be partially cooked in the water for about 20 minutes.
When do you add the remaining tomato sauce?
The remaining sauce is poured over the top after the sausages and the rest of the vegetables are in the slow cooker.
Should the mixture be stirred during cooking?
You should stir once all ingredients are combined before cooking, and again right before serving.
Is this recipe considered difficult?
No, it is categorized as an easy recipe and is designed to free up your time.