Frequently Asked Questions
What is the name of this recipe?
The recipe is for Savory Slow-Cooked Round Steak with Mushroom Gravy.
What type of meat is used?
This recipe uses 2-3 lbs of round steaks.
How should the round steak be prepared?
Trim any excess fat and cut the steaks into manageable, serving-sized portions.
What is the main cooking method?
The main cooking method is slow cooking using a crock pot.
How many servings does this recipe provide?
This recipe yields approximately 4 servings.
How long does it take to cook on low?
It takes between 8 and 10 hours on the low setting.
How long does it take to cook on high?
It takes between 5 and 6 hours on the high setting.
What kind of soup mix is needed?
You will need one 1.25 ounce envelope of dry onion soup mix.
How much cream of mushroom soup is required?
The recipe requires two 10.5 ounce cans of cream of mushroom soup.
Do I need to add water?
Yes, you should add 1/4 cup of water to the crock pot.
What should I do with the jar of mushrooms?
You should drain the 8 ounce jar of mushrooms if they are packed in liquid before adding them.
How do I coat the steaks?
Combine the steaks with the dry onion soup mix in a large bowl until evenly coated.
What is the first step in the instructions?
The first step is preparing the steaks by trimming fat and cutting them into pieces.
When do I add the cream of mushroom soup?
Add the soup to the crock pot after placing the coated steaks inside.
What is the final texture of the meat?
The meat should be tender and easily shredded.
What are the recommended side dishes?
It is best served over a bed of mashed potatoes or steamed rice.
Is this recipe suitable for family dinners?
Yes, it is described as a hearty and flavorful dish perfect for family gatherings.
How many ingredients are in this recipe?
There are 5 main ingredients: round steaks, dry onion soup mix, cream of mushroom soup, mushrooms, and water.
Do I need to brown the meat before putting it in the crock pot?
No, the instructions do not require browning; the meat is coated in soup mix and placed directly in the pot.
What makes the gravy for this dish?
The gravy is formed by the combination of cream of mushroom soup, onion soup mix, mushrooms, and meat juices.
Is this a comfort food recipe?
Yes, it is tagged as comfort food and a hearty meal.
What equipment do I need?
You will need a large mixing bowl and a crock pot.
Can I use fresh mushrooms instead of a jar?
While the recipe calls for a jar, fresh mushrooms could likely be substituted if preferred.
Should I mix the ingredients in the crock pot?
Yes, mix the soup, mushrooms, and water gently to combine after adding them to the steaks.
What size is the dry onion soup mix envelope?
The envelope should be 1 1/4 ounces.
What tags are associated with this recipe?
Tags include crock pot, slow cooker, round steak, mushroom gravy, and easy recipe.
How do I know when the steak is done?
The steak is done when it is tender and can be easily shredded with a fork.
Is the gravy luscious?
Yes, the description refers to the result as a luscious mushroom gravy.
Can this be served with rice?
Yes, steamed rice is one of the suggested accompaniments.
Is this recipe considered easy?
Yes, it is specifically tagged as an easy recipe.