Savory Slow-Cooked Pork Chops with Herb Stuffing

One Dish Meal Added: 10/6/2024
Savory Slow-Cooked Pork Chops with Herb Stuffing
Elevate your dinner with this mouthwatering Savory Slow-Cooked Pork Chops with Herb Stuffing recipe. This one-pot meal features tender, juicy pork chops that are slow-cooked to perfection with a rich blend of flavors from dry onion soup mix and herbed stuffing. Ideal for busy weeknights or family gatherings, this dish creates a comforting atmosphere, filling your home with delightful aromas. Enjoy this hearty meal alongside your favorite vegetables for a complete dining experience. It's easy to prepare and delivers exceptional taste in every bite, making it a favorite for gatherings or cozy dinners at home.
8
Servings
350
Calories
4
Ingredients
Savory Slow-Cooked Pork Chops with Herb Stuffing instructions

Ingredients

Frozen pork chops 8 (none)
Dry onion soup mix 1 package (I use Mrs. Grass, or similar brands)
Stove Top stuffing mix 2 boxes (none)
Water 4 cups (warm)

Instructions

1
Begin by placing 2 cups of warm water at the bottom of the crock pot to help hydrate the stuffing.
2
Layer the frozen pork chops on top of the water, ensuring they are evenly spaced.
3
Sprinkle the dry onion soup mix generously over the pork chops, allowing the flavors to infuse while cooking.
4
Carefully pour the two boxes of Stove Top stuffing mix over the pork chops, ensuring they are well covered.
5
Pour the remaining 2 cups of warm water over the stuffing mix, which will keep it moist as it cooks.
6
Cover the crock pot and set it to cook on high for 2 hours. After that, reduce the temperature to low and continue cooking for an additional 4 hours.
7
For those who prefer a set cooking time, you can also cook the entire dish on low for 6 to 8 hours without changing heat settings.
8
Once done, check that the pork is tender and the stuffing is moist and flavorful, just the way your family loves it. Serve hot and enjoy!

Nutrition Information

11g
Fat
45g
Carbs
20g
Protein
1g
Fiber

Frequently Asked Questions

Frequently Asked Questions

What is the name of this recipe?
The recipe is called Savory Slow-Cooked Pork Chops with Herb Stuffing.
How many pork chops are required?
You will need 8 frozen pork chops for this recipe.
What cooking appliance is used for this meal?
This recipe is designed to be prepared in a crock pot or slow cooker.
How many boxes of stuffing are needed?
The recipe calls for two boxes of Stove Top stuffing mix.
What type of onion soup mix is recommended?
A package of dry onion soup mix, such as Mrs. Grass or a similar brand, is recommended.
How much total water is used in this recipe?
A total of 4 cups of warm water is used.
Should the pork chops be thawed before cooking?
No, the recipe specifically calls for frozen pork chops.
How long should the dish cook on the high setting?
It should cook on high for 2 hours before being reduced to low for another 4 hours.
What is the alternative cooking time if using only the low setting?
You can cook the entire dish on low for 6 to 8 hours.
How many people does this recipe serve?
This recipe yields approximately 8 servings.
Is this considered a one-pot meal?
Yes, it is classified as a One Dish Meal.
What is the calorie count per serving?
Each serving contains approximately 350 calories.
How much protein is in a serving?
There are 20 grams of protein per serving.
What is the fat content for this dish?
Each serving contains 11 grams of fat.
How many carbohydrates are in one serving?
There are 45 grams of carbohydrates per serving.
Does this recipe provide dietary fiber?
Yes, each serving provides 1 gram of fiber.
How is the stuffing kept from drying out?
Warm water is poured over the stuffing mix to keep it moist during the slow-cooking process.
Where do I place the first 2 cups of water?
The first 2 cups of warm water are placed at the bottom of the crock pot.
When do I add the dry onion soup mix?
The soup mix is sprinkled over the pork chops after they have been layered in the crock pot.
How do I layer the ingredients?
Water goes first, followed by pork chops, then soup mix, then stuffing, and finally more water.
What is the description of the finished pork chops?
The pork chops are described as tender, juicy, and slow-cooked to perfection.
What tags are associated with this recipe?
Tags include pork chops, crock pot, stuffing, one pot meal, and comfort food.
Is this recipe suitable for busy weeknights?
Yes, it is ideal for busy weeknights due to its easy preparation and slow cooker method.
What should I serve as a side dish?
It is recommended to serve this hearty meal alongside your favorite vegetables.
Will this recipe make my house smell good?
Yes, it is noted for filling the home with delightful aromas as it cooks.
What is the recommended temperature for the water?
The recipe specifies using warm water.
How many total ingredients are listed?
There are 4 main ingredients: pork chops, soup mix, stuffing mix, and water.
What preparation is needed for the pork chops?
No preparation is needed; they are used frozen.
Is this recipe considered easy to prepare?
Yes, it is described as easy to prepare and delivers exceptional taste.
What is the texture of the stuffing after cooking?
The stuffing is intended to be moist and flavorful.
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