Savory Slow-Cooked BBQ Ham Sliders

General Added: 10/6/2024
Savory Slow-Cooked BBQ Ham Sliders
Indulge in the delightful flavors of Savory Slow-Cooked BBQ Ham Sliders, a cherished recipe passed down through generations in our family. Perfect for festive gatherings or cozy nights in, this dish has become a staple during our holiday celebrations. The rich, tangy barbecue sauce perfectly complements the tender, smoky ham, creating a messy yet utterly satisfying sandwich. Served warm on soft hamburger buns or your preferred rolls, these mouthwatering sliders are best enjoyed fresh from the crock pot or stovetop, allowing the sauce to seep into the bread for an explosion of flavor in every bite. It's a surefire hit with kids and adults alike, making it a go-to snack for Christmas Eve or New Year's Eve. Get ready to savor the taste of comfortโ€”a true family favorite that promises to bring smiles and satisfaction around the table!
N/A
Servings
300
Calories
8
Ingredients
Savory Slow-Cooked BBQ Ham Sliders instructions

Ingredients

water 1/2 cup (None)
ketchup 1/2 cup (None)
light brown sugar 1/2 cup (Lightly packed)
Worcestershire sauce 1 tablespoon (None)
white vinegar 1/4 cup (None)
butter or margarine 1 tablespoon (None)
cooked ham 2 lbs (Thinly sliced or chipped)
hamburger buns 8 (None)

Instructions

1
In a mixing bowl, combine water, ketchup, light brown sugar, Worcestershire sauce, white vinegar, and butter or margarine.
2
Whisk the mixture thoroughly until all ingredients are well blended and the sugar is dissolved.
3
Chop the cooked ham into smaller, bite-sized pieces to ensure ease of serving.
4
In a large bowl, pour the sauce mixture over the chopped ham and stir until the ham pieces are evenly coated.
5
Transfer the ham and sauce mixture into a crock pot and cook on low for 1 to 2 hours, or until heated through. Alternatively, place the mixture in a saucepan set over medium-low heat and simmer for about 20 minutes, stirring occasionally.
6
Once warmed through and the flavors have melded, serve the BBQ ham on hamburger buns, allowing the sauce to soak into the bread for maximum flavor. Enjoy!

Nutrition Information

4.5g
Fat
37g
Carbs
11g
Protein
1g
Fiber
6.5g
Sugar

Frequently Asked Questions

Frequently Asked Questions

What are Savory Slow-Cooked BBQ Ham Sliders?
They are a family-favorite sandwich made with tender, smoky ham and a tangy barbecue sauce, perfect for festive gatherings.
What ingredients are needed for the BBQ sauce?
The sauce is made from water, ketchup, light brown sugar, Worcestershire sauce, white vinegar, and butter or margarine.
How long should I cook the ham in a crock pot?
The ham should be cooked in a crock pot on low for 1 to 2 hours until it is heated through.
Can I cook this recipe on the stovetop?
Yes, you can simmer the mixture in a saucepan over medium-low heat for approximately 20 minutes.
What type of ham is best for this recipe?
The recipe suggests using 2 lbs of cooked ham that is thinly sliced or chipped.
How should the ham be prepared before adding the sauce?
The cooked ham should be chopped into smaller, bite-sized pieces to ensure it is easy to serve.
What kind of buns are recommended for these sliders?
The recipe calls for 8 hamburger buns, though you can use any preferred rolls.
Is this recipe suitable for holiday celebrations?
Yes, it is a staple for holiday gatherings, specifically mentioned for Christmas Eve and New Year's Eve.
Is this dish kid-friendly?
Yes, it is described as a surefire hit with both kids and adults.
How many calories are in one serving?
There are approximately 300 calories per serving.
What is the fat content of these sliders?
Each serving contains 4.5g of fat.
How many carbohydrates are in a serving?
There are 37g of carbohydrates per serving.
How much protein is provided per serving?
Each serving provides 11g of protein.
Does this recipe contain fiber?
Yes, there is 1g of fiber per serving.
How much sugar is in the BBQ ham sliders?
The recipe contains 6.5g of sugar per serving.
Can I use margarine instead of butter?
Yes, the recipe allows for either butter or margarine to be used in the sauce.
What type of vinegar should I use?
The recipe specifies using 1/4 cup of white vinegar.
Should the sugar be dissolved before adding the ham?
Yes, you should whisk the sauce mixture thoroughly until the sugar is fully dissolved.
How do I ensure the ham is properly flavored?
Stir the chopped ham into the sauce mixture until all pieces are evenly coated before cooking.
Why is it recommended to serve the sliders fresh?
Serving them fresh allows the warm sauce to seep into the bread for an explosion of flavor.
How much ham is required for the full recipe?
You will need 2 lbs of cooked ham.
What is the preparation for the light brown sugar?
The light brown sugar should be lightly packed when measured.
How much Worcestershire sauce is used?
The recipe requires 1 tablespoon of Worcestershire sauce.
Can I use rolls instead of hamburger buns?
Yes, the recipe mentions you can use your preferred rolls for the sliders.
Is the ham pre-cooked?
Yes, the recipe requires pre-cooked ham that you then heat with the sauce.
How many sliders does this recipe typically yield?
Based on the ingredients, it yields approximately 8 sliders using the 8 hamburger buns.
Is this recipe considered comfort food?
Yes, it is tagged as comfort food and a family favorite.
How do I know when the stovetop version is ready?
It is ready after simmering for about 20 minutes and being stirred occasionally until flavors meld.
What amount of ketchup is needed?
The recipe uses 1/2 cup of ketchup for the BBQ sauce base.
What amount of water is needed for the sauce?
The recipe requires 1/2 cup of water.
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