Savory Skillet Pizza Bake
Indulge in this delightful Skillet Pizza Bake, a twist on traditional pizza that allows the flavors of ground beef, tangy pizza sauce, and gooey cheese to meld together in a fun and unique way. This dish is not only easy to prepare but also makes for a fantastic meal that can be served straight from the oven. Perfect for family dinners or a gathering with friends, this recipe combines the comfort of a pizza with the convenience of a baked dish. Enjoy every slice of this mouthwatering treat!
N/A
Servings
N/A
Calories
12
Ingredients
Ingredients
ground beef
1.5 lbs (browned)
medium onion
1 (chopped)
pizza sauce
18.5 ounces (canned)
garlic salt
0.5 teaspoon (none)
dried oregano leaves
0.25 teaspoon (none)
mozzarella cheese
8 ounces (grated)
eggs
2 (none)
milk
1 cup (none)
oil
1 tablespoon (none)
salt
0.5 teaspoon (none)
flour
1 cup (none)
grated parmesan cheese
0.5 cup (none)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large skillet, brown the ground beef over medium heat along with the chopped onion until the meat is fully cooked, about 5-7 minutes. Drain any excess grease.
3
Stir in the pizza sauce, garlic salt, and dried oregano until well combined. Remove from heat.
4
Spread the beef mixture evenly in a greased 9x13 inch baking dish. Sprinkle the grated mozzarella cheese over the top.
5
In a separate bowl, whisk together the eggs, milk, oil, salt, and flour until smooth.
6
Carefully pour the egg mixture over the beef and cheese layers in the baking dish, ensuring an even spread.
7
Finally, sprinkle the grated Parmesan cheese over the top of the mixture.
8
Bake in the preheated oven for 30 minutes, or until the top is golden brown and set. Allow to cool slightly before slicing and serving.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Savory Skillet Pizza Bake?
Savory Skillet Pizza Bake is a delightful twist on traditional pizza that combines ground beef, tangy pizza sauce, and gooey cheese into a baked dish.
How much ground beef is needed for this recipe?
You will need 1.5 lbs of ground beef, which should be browned before assembly.
What size baking dish should I use?
The recipe recommends using a greased 9x13 inch baking dish.
At what temperature should the oven be set?
Preheat your oven to 350°F (175°C) before baking.
How long does it take to brown the ground beef?
The ground beef and chopped onion should be cooked over medium heat for about 5-7 minutes.
Should I drain the grease from the meat?
Yes, you should drain any excess grease from the skillet after browning the beef and onions.
What kind of sauce is used in this pizza bake?
The recipe calls for 18.5 ounces of canned pizza sauce.
What seasonings are added to the beef mixture?
Stir in 0.5 teaspoon of garlic salt and 0.25 teaspoon of dried oregano leaves into the beef mixture.
What is the first layer placed in the baking dish?
The first layer is the seasoned beef and onion mixture spread evenly at the bottom.
How much mozzarella cheese should I use?
The recipe requires 8 ounces of grated mozzarella cheese.
What ingredients are in the liquid topping mixture?
The mixture consists of 2 eggs, 1 cup of milk, 1 tablespoon of oil, 0.5 teaspoon of salt, and 1 cup of flour.
How should I prepare the egg and flour mixture?
Whisk the eggs, milk, oil, salt, and flour together in a separate bowl until the mixture is smooth.
How is the egg mixture applied to the dish?
Carefully pour the egg mixture over the beef and mozzarella layers, ensuring an even spread.
What is the final topping before baking?
Sprinkle 0.5 cup of grated Parmesan cheese over the top of the egg mixture.
How long does the pizza bake need to be in the oven?
Bake the dish for 30 minutes in the preheated oven.
How do I know when the pizza bake is done?
The dish is ready when the top is golden brown and the mixture has set.
Should I let the dish cool before eating?
Yes, allow the bake to cool slightly before slicing and serving.
Can I use a different type of onion?
The recipe specifies one medium onion, but you can use yellow or white onions based on preference.
What is the texture of the finished dish?
It features a savory meat base with a golden, set crust-like topping and gooey melted cheese.
Is this recipe suitable for a family dinner?
Yes, it is specifically noted as being perfect for family dinners or gatherings with friends.
How many eggs are required?
The recipe uses 2 eggs for the topping mixture.
Can I use fresh oregano?
The recipe calls for dried oregano leaves, but fresh can be used if you adjust the quantity.
Is there any salt in the topping mixture?
Yes, 0.5 teaspoon of salt is whisked into the egg and flour topping.
Do I need to grease the baking dish?
Yes, ensure the 9x13 inch baking dish is greased to prevent sticking.
What type of flour is used?
The recipe calls for 1 cup of standard flour.
How much milk is needed?
The recipe requires 1 cup of milk for the egg mixture.
Is this a quick recipe?
Yes, with a preparation time involving browning meat and 30 minutes of baking, it is considered an easy recipe.
Can I add other toppings?
While the recipe focuses on beef and cheese, you could technically add other pizza-style toppings to the beef layer.
What is the purpose of the Parmesan cheese?
The Parmesan cheese adds a salty, savory crust to the very top of the dish during baking.
Can I use olive oil in the mixture?
The recipe simply states 'oil', so olive oil or any neutral vegetable oil would work well.