Savory Shrimp Burgers with Garlic Aioli
Delight your taste buds with these Savory Shrimp Burgers, crafted from fresh, succulent shrimp and aromatic shallots. These burgers are not only packed with flavor but are also incredibly easy to prepare. Perfect for lunch or a casual snack, they can be grilled, pan-fried, or deep-fried to your preference. Elevate your burger experience by serving them on a toasted bun with a drizzle of zesty garlic aioli or your favorite hot sauce for an extra kick. Enjoy these delicious shrimp burgers at your next gathering or picnic!
N/A
Servings
N/A
Calories
6
Ingredients
Ingredients
medium shrimp
1 lb (peeled, deveined, and diced)
large shallots
4 (chopped (or substitute with 1 large onion))
seasoned bread crumbs
1 cup (standard)
eggs
2 (beaten)
grated cheese
1 oz (freshly grated)
fresh flat-leaf parsley
1/2 cup (chopped)
Instructions
1
Begin by peeling and deveining the shrimp, then chop them into small, bite-sized pieces.
2
In a bowl, combine the chopped shrimp with the chopped shallots (or onion), seasoned bread crumbs, eggs, parsley, and grated cheese. Mix thoroughly until all ingredients are well incorporated.
3
Form the mixture into patties of your preferred size.
4
Heat a skillet over medium heat with a drizzle of oil, or preheat your grill or deep fryer.
5
Cook the shrimp patties for about 4-5 minutes on each side, or until golden brown and cooked through. Be careful not to overcook to maintain a tender texture.
6
Serve the shrimp burgers on toasted buns. Top with garlic aioli or a splash of hot sauce for an added flavor boost.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Savory Shrimp Burgers with Garlic Aioli?
These are flavorful burgers crafted from fresh, succulent shrimp, aromatic shallots, and herbs, served with a zesty garlic aioli.
What ingredients do I need for the shrimp patties?
You will need 1 lb of medium shrimp, 4 large shallots, 1 cup of seasoned bread crumbs, 2 beaten eggs, 1 oz of grated cheese, and 1/2 cup of fresh flat-leaf parsley.
How should I prepare the shrimp?
The shrimp should be peeled, deveined, and chopped into small, bite-sized pieces or diced.
Can I substitute shallots with something else?
Yes, you can substitute the 4 large shallots with 1 large onion.
What kind of bread crumbs are used in this recipe?
The recipe calls for 1 cup of seasoned bread crumbs.
How many eggs are required?
Two beaten eggs are required to help bind the shrimp mixture together.
What type of cheese is recommended?
The recipe suggests 1 oz of freshly grated cheese.
How do I mix the ingredients?
Combine the chopped shrimp, shallots, bread crumbs, eggs, parsley, and cheese in a bowl and mix thoroughly until well incorporated.
How do I form the shrimp burgers?
After mixing the ingredients, form the mixture into patties of your preferred size.
What are the different ways to cook these burgers?
You can cook them in a skillet over medium heat, on a grill, or in a deep fryer.
How long do the shrimp burgers take to cook?
Cook the patties for about 4-5 minutes on each side until golden brown.
How do I ensure the burgers stay tender?
Be careful not to overcook the patties to maintain a tender and succulent texture.
How should I serve these burgers?
Serve them on a toasted bun with a drizzle of garlic aioli or your favorite hot sauce.
Are these burgers easy to make?
Yes, they are described as incredibly easy to prepare and perfect for a quick meal.
What kind of sauce goes best with these?
Zesty garlic aioli or hot sauce is recommended for an extra flavor boost.
Is this recipe suitable for a party?
Absolutely, these are tagged as great party food and perfect for gatherings or picnics.
Can I make these for lunch?
Yes, they are ideal for a delicious lunch or a casual snack.
What size shrimp should I buy?
The recipe specifically recommends using medium-sized shrimp.
Do I need fresh or dried parsley?
The recipe calls for 1/2 cup of chopped fresh flat-leaf parsley.
Can I grill these shrimp burgers?
Yes, grilling is one of the recommended preparation methods.
How many shallots are used?
The recipe uses 4 large shallots for an aromatic flavor profile.
Should the bun be toasted?
Yes, serving the burgers on a toasted bun is recommended for the best experience.
Can I deep-fry the patties?
Yes, you can preheat a deep fryer to cook the shrimp patties until they are golden brown.
What is the prep step for the eggs?
The eggs should be beaten before being added to the mixture.
Is this a good summer recipe?
Yes, it is tagged as a summer recipe, making it perfect for warm-weather outdoor dining.
What is the total amount of shrimp needed?
You will need 1 lb of shrimp.
Can these be served as a snack?
Yes, they are versatile enough to be served as a casual snack or a full meal.
What color should the cooked patties be?
They should be cooked until they reach a golden brown color.
How do I prepare the shallots?
The shallots should be finely chopped before being mixed with the other ingredients.
What provides the 'kick' in the flavor profile?
Adding a splash of your favorite hot sauce provides an extra kick to the savory shrimp burgers.