Savory Shredded Pork Burrito Bowl
This Savory Shredded Pork Burrito Bowl is a quick and delicious way to transform your leftover shredded pork into a mouthwatering meal. With tender pork simmered in flavorful spices, served over fluffy brown rice, and wrapped in warm tortillas, this recipe captures the essence of your favorite burrito joint. Top it off with fresh salad greens, juicy tomatoes, creamy guacamole, and zesty salsa for a satisfying meal that's perfect for any occasion. Whether you’re preparing a weeknight dinner or a gathering with friends, this dish is sure to impress!
N/A
Servings
300
Calories
16
Ingredients
Ingredients
cooked shredded pork
2 cups (leftover, shredded)
chicken broth
2 cups (divided)
cooked brown rice
2 cups (reheated)
garlic cloves
2 (minced)
green chilies
4 ounces (chopped)
cumin
2 teaspoons (ground)
chili powder
2 teaspoons (ground)
pepper
1 dash (ground)
crushed red pepper flakes
1 teaspoon (optional)
tortillas
5-6 (warm)
salad greens
to taste (fresh)
chopped tomato
to taste (fresh)
salsa
to taste
shredded cheese
to taste (any preferred type)
sour cream
to taste
guacamole
to taste (fresh)
Instructions
1
Start by reheating the cooked brown rice. In a saucepan, combine 1 cup of chicken broth with the rice and simmer on low heat until all the liquid is absorbed, stirring occasionally. This should take about 10-15 minutes.
2
In a large skillet, add the cooked shredded pork along with the remaining 1 cup of chicken broth, minced garlic, chopped green chilies, cumin, chili powder, and a dash of pepper. Heat the mixture over medium heat, stirring occasionally, until the pork is warmed through and the flavors meld, approximately 15-20 minutes. If the mixture becomes too dry, feel free to add additional chicken broth as needed.
3
Warm the tortillas in a separate skillet or microwave until pliable.
4
To assemble your burrito bowls or wraps, layer the warm rice in the tortilla, followed by the flavorful pork mixture. Top generously with salad greens, chopped tomatoes, shredded cheese, salsa, and add sour cream and guacamole to taste.
5
Fold up the tortillas to create burritos, or serve the ingredients in bowls for a fun DIY meal where everyone can customize their own dish!
Nutrition Information
10g
Fat
30g
Carbs
24g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Savory Shredded Pork Burrito Bowl?
It is a quick and delicious way to transform leftover shredded pork into a meal with spices, rice, and fresh toppings.
How many calories are in a serving?
There are 300 calories per serving.
What is the protein content of this recipe?
This dish contains 24g of protein.
How much fat is in the Savory Shredded Pork Burrito Bowl?
It contains 10g of fat.
How many carbohydrates are in this meal?
There are 30g of carbohydrates.
What type of rice is used in this recipe?
The recipe calls for 2 cups of cooked brown rice.
How do I reheat the rice for the bowl?
Combine the rice with 1 cup of chicken broth in a saucepan and simmer on low for 10-15 minutes until the liquid is absorbed.
What spices are used to season the pork?
The pork is seasoned with garlic, cumin, chili powder, and pepper.
How long does it take to heat the pork mixture?
The pork mixture should be heated over medium heat for approximately 15-20 minutes.
What should I do if the pork mixture becomes too dry?
You can add additional chicken broth as needed to maintain moisture.
Can I make this recipe spicy?
Yes, you can add 1 teaspoon of optional crushed red pepper flakes for extra heat.
What kind of chilies are included in the recipe?
The recipe uses 4 ounces of chopped green chilies.
How many tortillas are recommended?
The recipe suggests using 5 to 6 warm tortillas.
How do I warm the tortillas?
Warm them in a separate skillet or microwave until they are pliable.
What fresh toppings can I add to my bowl?
Recommended toppings include salad greens, chopped tomatoes, salsa, shredded cheese, sour cream, and guacamole.
Is this a good recipe for leftovers?
Yes, it is specifically designed to use leftover cooked shredded pork.
What kind of cheese is best for this recipe?
You can use any preferred type of shredded cheese.
Can this be served as a wrap instead of a bowl?
Yes, you can fold the ingredients into the tortillas to create burritos.
How much garlic is required?
The recipe calls for 2 minced garlic cloves.
How much cumin and chili powder should I use?
Use 2 teaspoons of ground cumin and 2 teaspoons of ground chili powder.
What is the total number of ingredients?
There are 16 ingredients listed for this recipe.
Is this recipe considered Mexican cuisine?
Yes, it is tagged as Mexican and carnitas-style food.
Is this dish suitable for a quick weeknight dinner?
Yes, it is tagged as an easy recipe and a quick meal.
What liquid is used to simmer the ingredients?
The recipe uses chicken broth divided between the rice and the pork.
Can I customize my burrito bowl?
Yes, the recipe suggests a DIY meal where everyone can customize their own dish.
Is the guacamole store-bought or fresh?
The recipe recommends using fresh guacamole.
What type of broth is used?
The recipe specifies using chicken broth.
How much pork is needed?
The recipe requires 2 cups of leftover shredded pork.
What is the primary protein source?
The primary protein is shredded pork.
Is this a comfort food recipe?
Yes, it is tagged as comfort food.