Savory Shredded Beer Chicken
This irresistibly easy recipe for Savory Shredded Beer Chicken is a crowd-pleaser that's perfect for any occasion. Created by my innovative friend Abby, this dish transforms simple ingredients into a flavorful meat delight. The boneless, skinless chicken breasts are slow-cooked in beer, creating tender, juicy chicken that can serve as a versatile filling for chicken tacos, tantalizing pulled chicken sandwiches, or a surprising topping for pierogies. My husband's favorite way to enjoy it? As a filling for chimichangas! Whether you're working with fresh or frozen chicken, you'll appreciate how effortlessly this recipe comes together in your crock pot, allowing you to serve up a delicious meal without any fuss.
N/A
Servings
N/A
Calories
3
Ingredients
Ingredients
boneless skinless chicken breasts
1.5 lbs (frozen)
beer
12 ounces (any variety)
taco seasoning mix
2.5 ounces (2 packets)
Instructions
1
Place the frozen boneless skinless chicken breasts into the crock pot.
2
Pour a bottle of beer evenly over the chicken breasts.
3
Sprinkle one packet of taco seasoning mix over the chicken to ensure full coverage.
4
Cover the crock pot and set it to cook on low for 6 to 8 hours, allowing the flavors to meld beautifully.
5
Once cooked, carefully remove the chicken from the pot and shred it using two forks until it's fully pulled apart.
6
Strain the cooking liquid through a fine mesh strainer to separate any solids, then combine the strained liquid with the remaining taco seasoning packet and the pulled chicken for added flavor.
7
Serve hot and enjoy the versatility of this delectable dish!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is called Savory Shredded Beer Chicken.
Who originally created this Savory Shredded Beer Chicken recipe?
The recipe was created by an innovative friend named Abby.
How many ingredients are needed for this recipe?
There are 3 main ingredients: chicken breasts, beer, and taco seasoning mix.
What type of chicken should I use?
You should use 1.5 lbs of boneless skinless chicken breasts.
Can I use frozen chicken for this recipe?
Yes, you can use either fresh or frozen boneless skinless chicken breasts.
What kind of beer is recommended?
The recipe suggests using 12 ounces of any variety of beer.
How much taco seasoning is required?
You will need 2.5 ounces of taco seasoning mix, which is typically 2 packets.
What cooking appliance is used for this dish?
This recipe is designed to be prepared in a crock pot or slow cooker.
How long does the chicken need to cook?
The chicken should be cooked on the low setting for 6 to 8 hours.
How do you shred the chicken once it is cooked?
Carefully remove the chicken from the pot and use two forks to pull it apart until it is fully shredded.
What should I do with the cooking liquid after the chicken is done?
Strain the cooking liquid through a fine mesh strainer to separate any solids.
When do I add the second packet of taco seasoning?
The second packet is combined with the strained cooking liquid and the shredded chicken after the cooking process is complete.
Is this recipe considered easy to make?
Yes, it is described as an irresistibly easy recipe that comes together effortlessly without any fuss.
What are some ways to serve Savory Shredded Beer Chicken?
It can be used as a filling for chicken tacos, pulled chicken sandwiches, or chimichangas.
Can I use this chicken as a topping?
Yes, it makes a surprising and flavorful topping for pierogies.
Is this recipe suitable for families?
Yes, it is tagged as a family-friendly dish and is a crowd-pleaser for any occasion.
What is the texture of the chicken after slow-cooking in beer?
The beer helps create chicken that is tender and juicy.
Do I need to cover the crock pot while cooking?
Yes, the instructions specify to cover the crock pot before setting it to cook.
Should I pour the beer directly over the chicken?
Yes, pour the bottle of beer evenly over the chicken breasts in the crock pot.
How should the taco seasoning be applied before cooking?
Sprinkle one packet of taco seasoning mix over the chicken to ensure full coverage before starting the cook.
What is a favorite way to enjoy this chicken according to the description?
One of the favorite ways to enjoy it is as a filling for chimichangas.
Can this recipe be prepared in a short amount of time?
While prep is effortless, the cooking time requires a slow cook of 6 to 8 hours to allow flavors to meld.
Does the recipe require many specialized tools?
No, you only need a crock pot, two forks for shredding, and a fine mesh strainer.
Is the recipe versatile?
Yes, it is noted for its versatility as it can be used for several different types of meals.
What is the first step of the instructions?
The first step is to place the frozen boneless skinless chicken breasts into the crock pot.
How do you add extra flavor at the end?
Flavor is added at the end by mixing the shredded chicken with the strained liquid and the remaining taco seasoning packet.
Is there a specific order for layering ingredients in the crock pot?
Yes: chicken first, then beer, then the first packet of seasoning.
Can this chicken be served hot?
Yes, the instructions recommend serving the dish hot.
What makes the chicken savory?
The combination of slow-cooking in beer and the addition of taco seasoning creates its savory flavor profile.
Can I use this for a taco bar?
Yes, as a crowd-pleaser that is perfect for any occasion, it is ideal for serving as a taco filling.