Frequently Asked Questions
What is Savory Sherry Chicken Tetrazzini?
It is a creamy casserole featuring egg noodles, tender shredded chicken, and sautéed mushrooms in a luxurious cream sauce flavored with dry sherry and tarragon.
How many calories are in a serving of this dish?
Each serving contains approximately 400 calories.
What oven temperature is required for baking?
The oven should be preheated to 325°F (163°C).
How long does the casserole need to bake?
Bake the casserole uncovered for 20 minutes until it is bubbly and golden on top.
What size casserole dish should I use?
A 3-quart oven-proof casserole dish is recommended for this recipe.
Can I use half-and-half instead of heavy cream?
Yes, the recipe allows for the use of either 1 1/4 cups of heavy cream or half-and-half.
What type of noodles are best for this Tetrazzini?
The recipe calls for 8 ounces of cooked medium egg noodles.
How much chicken is needed for this recipe?
You will need 3 cups of shredded, cooked chicken breasts.
What kind of sherry should be used?
The recipe specifies 1/2 cup of dry sherry to elevate the flavor profile.
How long should I sauté the mushrooms?
Sauté the sliced mushrooms in butter for approximately 10 minutes until they are tender.
What herbs and spices are included in the sauce?
The sauce is seasoned with course black pepper, salt, and 1 teaspoon of dried tarragon.
How much parmesan cheese is required?
The recipe uses 1 cup of grated parmesan cheese in total, which is divided between the sauce and the topping.
How is the mushroom sauce thickened?
The sauce is thickened by stirring 2 tablespoons of flour into the sautéed mushrooms and then whisking in chicken broth.
Should the casserole dish be greased?
Yes, grease the dish with butter to prevent the noodles and sauce from sticking.
What is used for the crunchy topping?
The topping consists of the remaining grated parmesan cheese, 1/4 cup of breadcrumbs, and chopped fresh parsley.
How much protein is in this Savory Sherry Chicken Tetrazzini?
There are 22.5 grams of protein per serving.
Can I make the topping crispier?
Yes, if necessary, you can place the casserole under the broiler for a few minutes to achieve a crispy crumb topping.
What should I serve with this dish?
It is recommended to serve this casserole with a side salad or crusty bread for a complete meal.
How much fat is in one serving?
Each serving contains 20 grams of fat.
What garnish is used for this recipe?
Two tablespoons of chopped fresh parsley are used as a garnish.
Is there any fiber in this meal?
Yes, there is approximately 1.25 grams of fiber per serving.
How much chicken broth is needed for the sauce?
The recipe calls for 1 1/4 cups of chicken broth.
How much butter is used to sauté the mushrooms?
The recipe uses 4 tablespoons of melted butter.
When do I add the sherry to the recipe?
The dry sherry is stirred in after removing the thickened broth and mushroom mixture from the heat.
Do I need to cook the noodles before assembling the casserole?
Yes, the 8 ounces of medium egg noodles should be cooked before being combined with the other ingredients.
What type of mushrooms are best?
The recipe suggests 8 ounces of fresh sliced mushrooms.
Should I let the dish cool before serving?
Yes, let the casserole cool slightly after removing it from the oven to ensure better serving consistency.
Is this recipe considered a one-dish meal?
Yes, it is tagged as a one-dish meal and a comfort food casserole.
What makes this 'savory' compared to other tetrazzinis?
The combination of dry sherry, dried tarragon, and sautéed mushrooms creates a unique depth of flavor.
How many ingredients are in this recipe?
This recipe has a total of 14 ingredients.