Savory Shepherd's Comfort Pie
Indulge in this Savory Shepherd's Comfort Pie, a hearty and satisfying dish that brings together the rich flavors of seasoned ground beef, creamy mashed potatoes, and a medley of vibrant vegetables. Inspired by a beloved recipe shared among friends, this dish is perfect for family gatherings or a cozy weeknight meal. The addition of cream cheese and cheddar cheese creates a luscious potato topping that will have everyone coming back for seconds. Simple to prepare and bursting with flavor, this comforting one-dish meal is sure to become a family favorite.
6
Servings
420
Calories
7
Ingredients
Ingredients
Ground Beef
1 lb (browned and drained)
Mashed Potatoes
2 cups (hot)
Cream Cheese
4 ounces (cubed)
Shredded Cheddar Cheese
1 cup (divided)
Garlic Cloves
2 (minced)
Frozen Mixed Vegetables
4 cups (thawed)
Beef Gravy
1 cup (none)
Instructions
1
Preheat your oven to 375°F (190°C).
2
In a large skillet over medium heat, brown the ground beef until fully cooked, breaking it apart with a spoon. Drain any excess fat.
3
In a mixing bowl, blend the hot mashed potatoes with the cubed cream cheese, half (1/2 cup) of the shredded cheddar cheese, and the minced garlic until smooth and creamy. Set aside.
4
Add the thawed mixed vegetables and beef gravy to the cooked ground beef, stirring until well combined and heated through.
5
Spoon the beef and vegetable mixture into a 9-inch square baking dish, spreading it evenly.
6
Carefully dollop the potato mixture on top of the meat mixture, spreading it with a spatula. Don’t worry about making it look perfect; a rustic appearance adds to its charm.
7
Sprinkle the remaining 1/2 cup of shredded cheddar cheese evenly over the potato layer.
8
Bake in the preheated oven for approximately 20 minutes, or until heated through and the cheese is melted and bubbly.
9
Let cool for a few minutes before serving. Enjoy your delicious comfort food!
Nutrition Information
16g
Fat
55g
Carbs
22g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Shepherd's Comfort Pie?
It is a hearty dish featuring seasoned ground beef, a medley of vegetables, and a creamy, cheesy mashed potato topping.
How many servings does this recipe yield?
This recipe makes 6 servings.
What temperature should the oven be set to?
Preheat your oven to 375°F (190°C).
How long does the Shepherd's Pie need to bake?
It should bake for approximately 20 minutes until heated through and the cheese is bubbly.
What type of meat is used in this recipe?
The recipe calls for 1 lb of ground beef.
Can I substitute the ground beef?
Yes, you can use ground turkey or lamb as an alternative.
How many calories are in one serving?
There are 420 calories per serving.
What are the main ingredients for the potato topping?
The topping consists of hot mashed potatoes, cream cheese, shredded cheddar cheese, and minced garlic.
How much cream cheese is required?
You will need 4 ounces of cubed cream cheese.
What kind of cheese is recommended?
Shredded cheddar cheese is used both in the potato mixture and on top.
How much cheddar cheese goes into the potato mixture?
Use 1/2 cup of shredded cheddar cheese inside the potato blend.
How much cheddar cheese is sprinkled on top?
The remaining 1/2 cup of shredded cheddar cheese is sprinkled over the potato layer.
What vegetables are included in this dish?
The recipe uses 4 cups of thawed mixed vegetables.
Should the mixed vegetables be frozen when added?
No, the frozen mixed vegetables should be thawed before being added to the meat.
What type of gravy is used?
The recipe specifies 1 cup of beef gravy.
How much garlic is needed?
You will need 2 minced garlic cloves.
What is the total carbohydrate count per serving?
Each serving contains 55g of carbohydrates.
How much protein is in each serving?
There is 22g of protein per serving.
What is the fat content per serving?
The fat content is 16g per serving.
What size baking dish should be used?
A 9-inch square baking dish is recommended.
Do I need to drain the beef after cooking?
Yes, you should drain any excess fat after browning the ground beef.
Is this considered an easy recipe?
Yes, it is tagged as an easy recipe and a simple one-dish meal.
How many total ingredients are in this recipe?
There are 7 main ingredients listed.
Can I use instant mashed potatoes?
Yes, as long as they are hot and prepared to a smooth consistency.
Is this recipe family-friendly?
Yes, it is a comforting, cheesy dish designed for family gatherings.
How should the potatoes be applied to the meat?
Carefully dollop the potato mixture over the meat and spread it with a spatula for a rustic look.
Can I make this dish ahead of time?
Yes, you can assemble the layers and refrigerate them, then bake when ready.
What is the best way to store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
Does this dish freeze well?
Yes, Shepherd's Pie can be frozen for up to 3 months if tightly sealed.
How do I ensure the potatoes are creamy?
Blending the hot potatoes with cubed cream cheese and cheddar ensures a luscious and smooth texture.