Savory Sausage and Egg Waffle Stack
Start your day off right with our Savory Sausage and Egg Waffle Stack, a delectable breakfast creation that's as satisfying as it is simple. Inspired by popular breakfast items from fast-food giants, this sandwich combines the comforting sweetness of crunchy waffles with the savory goodness of sausage patties and fluffy scrambled eggs. It's customizable, so feel free to swap the sausage for your favorite protein—bacon, turkey, or a meat alternative all work beautifully. Enjoy this meal hot, fresh, and ready-to-eat, perfect for busy mornings or leisurely brunches. You'll wonder why you ever settled for just a regular breakfast!
N/A
Servings
400
Calories
3
Ingredients
Ingredients
Toaster Waffles
4 (toasted)
Sausage
1/2 lb (formed into 2 patties)
Large Eggs
2 (beaten)
Instructions
1
Begin by toasting the waffles until they are golden brown and crisp. If desired, spread a thin layer of butter on one side of each waffle for added flavor.
2
In a skillet over medium heat, cook the sausage patties until they are browned and cooked through, about 4-5 minutes per side, depending on thickness. Set aside and keep warm.
3
In the same skillet, pour in the beaten eggs. Stir gently, allowing the eggs to cook evenly. Scramble until just set and slightly firm but still moist, about 3-4 minutes.
4
To assemble the sandwich, place one toasted waffle butter side up on a plate. Spoon half of the scrambled eggs onto the waffle, followed by one sausage patty. Top with another waffle, butter side down on the sausage. Press down gently.
5
Repeat the assembly for the second sandwich. Serve warm and enjoy your delicious creation!
Nutrition Information
24g
Fat
33g
Carbs
17g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Savory Sausage and Egg Waffle Stack?
It is a delectable breakfast creation that combines crunchy waffles with savory sausage patties and fluffy scrambled eggs, inspired by popular fast-food breakfast items.
What are the main ingredients for this recipe?
The main ingredients include 4 toaster waffles, 1/2 lb of sausage, and 2 large eggs.
How many calories are in this waffle stack?
Each serving contains 400 calories.
What is the fat content of this dish?
This recipe contains 24g of fat.
How much protein is in the Savory Sausage and Egg Waffle Stack?
There are 17g of protein per serving.
What are the total carbohydrates in this meal?
The recipe contains 33g of carbohydrates.
How should I prepare the waffles?
Waffles should be toasted until they are golden brown and crisp before assembly.
How long should I cook the sausage patties?
Cook the sausage patties over medium heat for about 4-5 minutes per side until browned and cooked through.
How do I cook the eggs for this sandwich?
Beat the eggs and scramble them in a skillet for 3-4 minutes until just set but still moist.
Can I substitute the sausage for another protein?
Yes, you can easily swap the sausage for bacon, turkey, or a meat alternative.
Is it necessary to butter the waffles?
Adding a thin layer of butter is optional but recommended for added flavor.
How many sausage patties does this recipe yield?
The 1/2 lb of sausage should be formed into 2 patties.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe and a quick meal suitable for busy mornings.
What is the recommended assembly order?
Place one waffle down, add half the scrambled eggs, one sausage patty, and top with a second waffle.
How many sandwiches does this recipe make?
The recipe provides ingredients for 2 complete waffle stack sandwiches.
What type of eggs should I use?
The recipe calls for 2 large eggs, which should be beaten before cooking.
Should I press down on the sandwich?
Yes, once assembled, press down gently on the top waffle to secure the stack.
Is this meal suitable for brunch?
Absolutely, it is specifically described as being perfect for leisurely brunches.
What is the fiber content of this recipe?
The fiber content is not specified for this recipe.
Does this recipe contain sugar?
The sugar content is not provided in the nutritional facts for this recipe.
What is the sodium content?
The sodium content information is currently unavailable for this recipe.
What inspired this recipe?
This recipe was inspired by popular breakfast items found at fast-food chains.
Can I use frozen waffles?
Yes, the recipe specifically suggests using toaster waffles, which are typically found in the freezer section.
How should I keep the sausage warm?
After cooking the sausage patties, set them aside and keep them warm while you scramble the eggs.
What heat level should I use for the skillet?
A medium heat setting is recommended for both the sausage and the eggs.
Is this a homemade meal?
Yes, it is a homemade alternative to fast-food breakfast sandwiches.
What is the cholesterol count?
The cholesterol information is not listed for this recipe.
Can I add other toppings?
While the recipe is simple, it is highly customizable for your favorite proteins and additions.
How should the waffles be oriented during assembly?
Place the bottom waffle butter-side up and the top waffle butter-side down on the sausage.
When is the best time to eat this?
It should be enjoyed hot, fresh, and ready-to-eat immediately after preparation.