Savory Root Beer Pulled Pork
Experience the delightful fusion of savory pork infused with the subtle sweetness of root beer. This slow-cooked delicacy results in tender, flavorful shreds of meat that pair beautifully with your choice of barbecue sauce. Serve this easy-to-make dish atop fresh kaiser rolls for a meal that's perfect for gatherings, game days, or a satisfying family dinner.
6
Servings
500
Calories
5
Ingredients
Ingredients
pork tenderloin
2 pieces (375g each)
onion
1 medium (sliced)
root beer
2 cups (not diet)
barbecue sauce
2 cups (your favorite)
kaiser rolls
6 large (sliced in half)
Instructions
1
1. Begin by slicing the onion and placing it at the bottom of the slow cooker. Lay the pork tenderloins on top of the onion slices.
2
2. Pour the root beer over the pork, ensuring it is mostly covered by the liquid.
3
3. Cover the slow cooker with a lid and cook on LOW setting for 8-10 hours, until the pork is fully cooked and can be easily shredded with a fork.
4
4. Once the pork reaches the desired tenderness, carefully drain and discard the excess root beer and onions.
5
5. Using two forks, shred the pork within the slow cooker.
6
6. Stir in the barbecue sauce, ensuring all the pork is well coated.
7
7. Cover and cook on LOW for another hour, allowing the barbecue sauce to heat through and meld with the shredded pork.
8
8. Serve the pulled pork on split kaiser rolls. Complement with coleslaw or pickles if desired.
Nutrition Information
13g
Fat
67g
Carbs
33g
Protein
2.5g
Fiber
Frequently Asked Questions
Frequently Asked Questions
What is Savory Root Beer Pulled Pork?
It is a slow-cooked delicacy featuring tender pork tenderloin infused with the subtle sweetness of root beer and finished with barbecue sauce.
What cut of meat is used in this recipe?
This recipe uses two pieces of pork tenderloin, approximately 375g each.
How much root beer do I need?
You will need 2 cups of root beer for this recipe.
Can I use diet root beer?
The recipe recommends using regular root beer rather than diet for the best flavor results.
What is the total slow cooker time?
The total cooking time in the slow cooker is between 9 and 11 hours on the LOW setting.
How should I prepare the onion?
The onion should be sliced and placed at the bottom of the slow cooker before adding the meat.
How many servings does this recipe yield?
This recipe makes 6 servings.
What type of rolls are recommended for serving?
Large kaiser rolls, sliced in half, are the recommended choice for serving this pulled pork.
Do I keep the root beer liquid after the initial cook?
No, once the pork is tender, you should carefully drain and discard the excess root beer and onions.
How do I shred the pork?
You can easily shred the pork directly in the slow cooker using two forks.
How much barbecue sauce is required?
The recipe calls for 2 cups of your favorite barbecue sauce.
What is the final step after adding the barbecue sauce?
Cover and cook on LOW for another hour to allow the sauce to heat through and meld with the meat.
How many calories are in one serving?
Each serving contains approximately 500 calories.
What is the protein content per serving?
Each serving provides 33g of protein.
How much fat is in this dish?
There are 13g of fat per serving.
What is the carbohydrate count?
There are 67g of carbohydrates per serving.
Does this recipe contain fiber?
Yes, it contains approximately 2.5g of fiber per serving.
Is this recipe considered easy to make?
Yes, it is described as an easy-to-make dish perfect for families and gatherings.
What suggested toppings can be added?
The recipe suggests complementing the sandwiches with coleslaw or pickles.
What occasions is this dish suitable for?
It is perfect for gatherings, game days, or a satisfying family dinner.
What category does this recipe fall under?
This recipe is categorized under Meat.
Should the pork be covered by the root beer?
Yes, ensure the pork is mostly covered by the liquid when you pour the root beer into the slow cooker.
Can I use any barbecue sauce?
Yes, you should use 2 cups of your favorite variety of barbecue sauce.
How many ingredients are in this recipe?
There are 5 main ingredients: pork tenderloin, onion, root beer, barbecue sauce, and kaiser rolls.
What are the flavor characteristics of this dish?
It features a savory pork flavor with a subtle sweetness from the root beer.
Is this a slow cooker recipe?
Yes, this recipe is specifically designed to be prepared in a slow cooker.
What tags are associated with this recipe?
Tags include pulled pork, slow cooker, game day, comfort food, and crowd-pleaser.
Does the pork need to be cooked on HIGH?
No, the recipe specifies using the LOW setting for 8-10 hours.
How is the meat finished?
After shredding, the meat is stirred with barbecue sauce and cooked for one more hour.
Is the onion kept in the final sandwich?
No, the onions are drained and discarded along with the root beer before shredding the meat.