Savory Rice Medley

White Rice Added: 10/6/2024
Savory Rice Medley
Elevate your dinner table with this Savory Rice Medley, a delightful side dish from the Brother Martin High School Cookbook. This recipe combines fluffy rice with the crunch of water chestnuts and the earthiness of sliced mushrooms, all enveloped in a rich onion soup base. The melted butter adds a luxurious touch to this unique rice dish, making it the perfect companion for barbequed chicken or any grilled entree. Experience a new twist on classic rice that will have your family and friends asking for seconds!
6
Servings
340
Calories
6
Ingredients
Savory Rice Medley instructions

Ingredients

Water 1 cup (none)
Raw Rice 1 cup (rinsed)
Water Chestnuts 1 can (8 ounces) (drained and chopped)
Sliced Mushrooms 1 can (6 ounces) (drained)
Onion Soup 1 can (10 1/4 ounces) (none)
Butter 1/2 cup (melted)

Instructions

1
Preheat your oven to 350°F (175°C).
2
In a large casserole dish, combine 1 cup of water, 1 cup of rinsed raw rice, the drained and chopped water chestnuts, the drained sliced mushrooms, the onion soup, and the melted butter.
3
Stir the mixture well to ensure all ingredients are evenly distributed.
4
Cover the casserole dish with a lid or aluminum foil and place it in the preheated oven.
5
Bake for 30 minutes, then carefully remove the cover.
6
Return the dish to the oven and bake uncovered for an additional 30 minutes, or until the rice is tender and liquid is absorbed.
7
Remove from the oven and let it rest for a few minutes before serving. Fluff with a fork and enjoy!

Nutrition Information

16g
Fat
42g
Carbs
6g
Protein
1g
Fiber
0.3g
Sugar

Frequently Asked Questions

Frequently Asked Questions

What is Savory Rice Medley?
Savory Rice Medley is a flavorful side dish featuring fluffy rice, crunchy water chestnuts, and earthy sliced mushrooms in an onion soup base.
Where did the Savory Rice Medley recipe originate?
This recipe is sourced from the Brother Martin High School Cookbook.
How many servings does this recipe provide?
This recipe makes approximately 6 servings.
What are the main ingredients in Savory Rice Medley?
The main ingredients include water, raw rice, water chestnuts, sliced mushrooms, onion soup, and butter.
What is the recommended oven temperature for baking?
The oven should be preheated to 350 degrees Fahrenheit (175 degrees Celsius).
How long is the total baking time?
The total baking time is 60 minutes, divided into two 30-minute intervals.
Do I need to cover the dish while it bakes?
Yes, the dish should be covered for the first 30 minutes and then uncovered for the final 30 minutes.
Should the rice be cooked or raw when starting?
You should use 1 cup of raw rice that has been rinsed.
How do I prepare the water chestnuts?
The water chestnuts should be drained and chopped before being added to the mixture.
What kind of soup is used in this medley?
The recipe calls for one 10.25-ounce can of onion soup.
How much butter is needed for this recipe?
You will need 1/2 cup of melted butter.
What size can of sliced mushrooms is required?
The recipe uses one 6-ounce can of drained sliced mushrooms.
What is the preparation for the mushrooms?
The sliced mushrooms should be drained before use.
What type of dish should I use to bake the rice?
A large casserole dish is recommended for this recipe.
What are the suggested food pairings for Savory Rice Medley?
It is the perfect companion for barbequed chicken or any grilled entree.
What are the nutritional calories per serving?
Each serving contains approximately 340 calories.
How much fat is in one serving?
There are 16 grams of fat per serving.
What is the carbohydrate count for this dish?
There are 42 grams of carbohydrates per serving.
How much protein does this rice dish provide?
Each serving provides 6 grams of protein.
Is there fiber in the Savory Rice Medley?
Yes, there is approximately 1 gram of fiber per serving.
How much sugar is in the recipe?
The recipe contains 0.3 grams of sugar per serving.
What should I do after the rice is finished baking?
Remove it from the oven, let it rest for a few minutes, then fluff with a fork before serving.
Do I need to stir the ingredients together?
Yes, stir the mixture well to ensure all ingredients are evenly distributed before baking.
What is the category of this recipe?
The recipe is categorized under White Rice side dishes.
Are there any special instructions for the water chestnuts?
You should use an 8-ounce can that is drained and chopped.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe and a comfort food dish.
Can I use this as a barbeque accompaniment?
Yes, it is specifically tagged as a barbeque accompaniment.
What makes the texture of this rice unique?
The combination of fluffy rice with the crunch of water chestnuts creates a unique texture.
How much water is added to the mixture?
One cup of water is combined with the other ingredients.
Is the onion soup added as a liquid or a powder?
The recipe uses a 10.25-ounce can of liquid onion soup.
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