Savory Ranch Mustard Dipping Sauce
Elevate your snacking experience with this Savory Ranch Mustard Dipping Sauce. A delightful blend that combines the creamy texture of ranch dressing with the zesty kick of whole grain mustard, this sauce is perfect for any occasion. Whether you're serving it alongside crispy vegetables, tantalizing chicken wings, or as a flavorful topping for your favorite appetizers, this sauce will surely steal the spotlight. Simple to prepare and packed with flavor, it's a must-have for your next gathering or casual snack time.
8
Servings
31
Calories
4
Ingredients
Ingredients
Ranch style salad dressing
1 cup (none)
Whole grain mustard
1 tablespoon (none)
Green onions
2 tablespoons (finely chopped)
Fresh ground black pepper
1 pinch (none)
Instructions
1
In a medium-sized mixing bowl, combine the ranch dressing and whole grain mustard.
2
Finely chop the green onions and add them to the bowl.
3
Sprinkle in a pinch of freshly ground black pepper to taste.
4
Using a whisk or a spoon, stir the mixture thoroughly until all ingredients are well combined and the sauce is smooth.
5
Taste and adjust seasoning if needed, adding more mustard for extra tang or more pepper for added spice.
6
Transfer the sauce to an airtight container and store it in the refrigerator for at least 30 minutes to allow the flavors to meld.
7
Serve chilled as a dip for veggies, wings, or any of your favorite snacks.
Nutrition Information
2.5g
Fat
1.25g
Carbs
0.375g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Ranch Mustard Dipping Sauce?
It is a creamy and zesty blend of ranch dressing, whole grain mustard, green onions, and black pepper, perfect for snacking.
What are the main ingredients needed for this sauce?
The four main ingredients are ranch style salad dressing, whole grain mustard, finely chopped green onions, and fresh ground black pepper.
How many servings does this recipe make?
This recipe makes approximately 8 servings.
What is the calorie count per serving?
Each serving of this sauce contains 31 calories.
How much fat is in each serving?
There are 2.5 grams of fat per serving.
What is the carbohydrate content per serving?
Each serving contains 1.25 grams of carbohydrates.
Does this sauce provide any protein?
Yes, each serving provides 0.375 grams of protein.
How should the green onions be prepared?
The green onions should be finely chopped before being added to the sauce.
What type of mustard is recommended?
The recipe calls for whole grain mustard to provide a zesty kick and texture.
Is this a no-cook recipe?
Yes, this is a simple no-cook recipe that only requires mixing and chilling.
How do I ensure the sauce is smooth?
Using a whisk or a spoon to stir the mixture thoroughly will ensure all ingredients are well combined and the sauce is smooth.
Do I need to refrigerate the sauce before serving?
Yes, it is recommended to store the sauce in the refrigerator for at least 30 minutes to allow the flavors to meld.
What is the best way to store leftovers?
Leftover sauce should be stored in an airtight container in the refrigerator.
Can I adjust the spiciness of the sauce?
Yes, you can add a pinch of freshly ground black pepper to taste for more spice.
How can I make the sauce tangier?
You can add more whole grain mustard if you prefer a more tangy flavor.
What can I serve with this dipping sauce?
It pairs perfectly with crispy vegetables, chicken wings, or as a topping for various appetizers.
Is this sauce suitable for a party?
Yes, its simple preparation and bold flavor make it a must-have for gatherings.
What equipment do I need?
You will need a medium-sized mixing bowl and a whisk or spoon.
Does the recipe contain any fiber or sugar?
According to the provided data, fiber and sugar content are not specified.
What is the preparation time like?
The preparation is very quick and easy, involving only chopping green onions and mixing ingredients.
Can I use regular yellow mustard?
The recipe specifically calls for whole grain mustard for its flavor profile, but you can experiment with other types if needed.
Is this sauce gluten-free?
The recipe's gluten-free status depends on the specific brands of ranch dressing and mustard you choose.
Is this sauce vegetarian?
Yes, the ingredients (ranch, mustard, onions, pepper) are typically vegetarian-friendly.
Can I use this as a salad dressing?
While intended as a dip, its ranch base makes it potentially usable as a thick salad dressing.
How much ranch dressing is needed?
The recipe requires 1 cup of ranch style salad dressing.
What kind of texture does the whole grain mustard add?
Whole grain mustard adds a zesty kick and a slightly coarse texture that complements the creamy ranch.
Can I make this sauce ahead of time?
Yes, making it ahead of time is actually better as it allows the flavors to meld during the 30-minute chilling period.
How many ingredients total are in this recipe?
There are 4 main ingredients in this dipping sauce recipe.
Is the sodium content high?
Sodium content is not specified in the nutrition facts for this recipe.
Can I double this recipe?
Yes, you can easily double or triple the measurements for larger groups or parties.