Savory Ramen Omelet Delight
This Savory Ramen Omelet Delight is a delicious fusion of classic ramen noodles and fluffy omelet, perfect for a quick and satisfying meal. Utilizing just a few pantry staples, this dish is not only budget-friendly at around 30 cents per serving, but it also makes great use of any leftover meats or vegetables you might have. By combining cooked ramen with a rich egg mixture enhanced by flavorful oriental seasoning, you create a unique dish that's both hearty and crave-worthy. It's versatile enough to serve as a quick brunch or a filling dinner and can easily be customized with whatever ingredients you have on hand.
2
Servings
N/A
Calories
4
Ingredients
Ingredients
Ramen noodles
2 packages (3 ounces each) (cooked in water only, drained)
Oriental flavor packets
2 packets (from ramen noodle packages)
Eggs
2 large (scrambled)
Canola oil
1 tablespoon (for frying)
Instructions
1
Begin by cooking the ramen noodles in water according to package directions. Once cooked, drain thoroughly and set aside.
2
In a separate bowl, beat the two eggs and mix in the flavor packets from the ramen noodles until well combined.
3
Gently fold the cooked and drained ramen noodles into the egg mixture, ensuring that the noodles are evenly coated.
4
In a large skillet, heat the canola oil over medium heat until shimmering.
5
Pour the ramen and egg mixture into the skillet, spreading it evenly.
6
Cook for about 3-4 minutes, or until the bottom is golden brown and set.
7
Carefully flip the omelet using a spatula, and cook the other side for another 2-3 minutes until browned and fully cooked.
8
Remove from the skillet and cut into wedges to serve hot.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Savory Ramen Omelet Delight?
It is a delicious fusion of classic ramen noodles and fluffy omelet, perfect for a quick and satisfying meal.
How many servings does this recipe provide?
This recipe makes 2 servings.
What is the approximate cost per serving?
This dish is very budget-friendly at around 30 cents per serving.
What are the required ingredients?
You need ramen noodles, Oriental flavor packets, eggs, and canola oil.
How many eggs do I need?
The recipe requires 2 large eggs.
What specific flavor of ramen is recommended?
Oriental flavor packets from the ramen packages are used in this recipe.
How should I prepare the ramen noodles?
Cook them in water according to package directions and then drain them thoroughly.
What type of oil should be used for frying?
One tablespoon of canola oil is recommended for frying the omelet.
What heat setting is used for the skillet?
Heat the canola oil over medium heat until it is shimmering.
How long do I cook the first side?
Cook for about 3 to 4 minutes or until the bottom is golden brown and set.
How long should the second side cook?
After flipping, cook the other side for another 2 to 3 minutes until browned and fully cooked.
Can I add leftovers to this dish?
Yes, it makes great use of any leftover meats or vegetables you might have.
Is this a fast meal to prepare?
Yes, it is a quick meal utilizing pantry staples and can be made in just a few minutes.
How should the finished omelet be served?
Remove it from the skillet and cut it into wedges to serve hot.
When do I add the ramen flavor packets?
Mix the flavor packets into the beaten eggs before folding in the noodles.
How do I combine the noodles and eggs?
Gently fold the cooked and drained ramen noodles into the egg mixture until evenly coated.
Is this recipe suitable for beginners?
Yes, it is categorized as simple cooking and is perfect for those needing a quick, easy meal.
What meals is this dish appropriate for?
It is versatile enough to serve as a quick brunch or a filling dinner.
What are some tags for this recipe?
Tags include ramen, egg foo young, omelet, asian fusion, and budget-friendly.
Do I need to drain the water from the noodles?
Yes, the noodles should be cooked in water only and then drained thoroughly.
How much ramen is needed?
You will need two 3-ounce packages of ramen noodles.
What style of cuisine is this?
This dish is an Asian fusion recipe combining ramen noodles with an omelet style.
How do I flip the omelet?
Carefully flip the omelet using a spatula once the bottom is golden brown and set.
How are the eggs prepared?
The eggs should be beaten in a separate bowl before mixing with other ingredients.
How do I know when the oil is ready?
The canola oil is ready when it is heated over medium heat until shimmering.
What is the general description of this dish?
It is a hearty, crave-worthy, and budget-friendly dish that is easy to customize.
What equipment is needed?
A large skillet and a spatula are needed to cook and flip the omelet.
Is this recipe customizable?
Yes, you can easily customize it with whatever meats or vegetables you have on hand.
How do I know when the bottom is done?
The bottom is done when it is golden brown and the mixture has set.
What makes this dish budget-friendly?
It uses inexpensive pantry staples like ramen noodles and eggs to create a filling meal.