Savory Pork Tater Tot Delight
This Savory Pork Tater Tot Delight is a family favorite that brings comfort and flavor to your dinner table. In this delightful casserole, savory light pork sausage combines with creamy soup and layers of crispy tater tots to create a satisfying one-dish meal. Perfect for busy weeknights or weekend gatherings, this dish is sure to please even the pickiest eaters. The addition of melted cheddar cheese adds the perfect touch, making it a gooey, cheesy wonder. Plus, it's so simple to prepare that the kids can even help! Serve it hot, and watch it disappear in no time!
N/A
Servings
300
Calories
4
Ingredients
Ingredients
light pork sausage
1 lb (cooked and crumbled)
cream of mushroom soup
2 (10 1/2 ounce) cans (none)
cheddar cheese
1-2 cups (shredded)
frozen tater tots
as needed (none, lined up on top)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a skillet over medium heat, cook the light pork sausage until browned and fully cooked, breaking it into crumbles as it cooks. Drain any excess fat.
3
In a mixing bowl, combine the cooked sausage and cream of mushroom (or chicken) soup. Stir until well mixed.
4
Spread the sausage and soup mixture evenly in the bottom of a 9x9 inch baking dish.
5
Arrange the frozen tater tots in a single layer on top of the sausage mixture, covering it to your desired level.
6
Sprinkle a generous amount of cheddar cheese over the tater tots, ensuring even coverage.
7
Place the dish in the preheated oven and bake for 30 minutes. If you prefer a crispier top, switch to broil for an additional 2-3 minutes, keeping a close eye on it to prevent burning.
8
Once done, remove from the oven and allow to cool for a few minutes before serving. Enjoy your delicious Savory Pork Tater Tot Delight!
Nutrition Information
17g
Fat
23g
Carbs
12g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Pork Tater Tot Delight?
It is a family-favorite casserole that combines savory light pork sausage with creamy soup and layers of crispy tater tots.
What type of sausage is used in this recipe?
The recipe calls for 1 lb of light pork sausage, cooked and crumbled.
What kind of soup can I use?
You can use either cream of mushroom soup or cream of chicken soup.
How many cans of soup are needed?
The recipe requires two 10.5-ounce cans of soup.
What is the recommended oven temperature?
The oven should be preheated to 350°F (175°C).
How long does the casserole need to bake?
Bake the dish for 30 minutes in the preheated oven.
How can I make the tater tots extra crispy?
You can switch the oven to broil for an additional 2-3 minutes at the end of the baking time.
What size baking dish should be used?
A 9x9 inch baking dish is recommended for this recipe.
Do I need to cook the sausage before assembling the casserole?
Yes, the sausage should be browned and fully cooked in a skillet before mixing it with the soup.
Should I drain the sausage after cooking?
Yes, it is recommended to drain any excess fat after browning the sausage.
How much cheese is required?
The recipe uses 1-2 cups of shredded cheddar cheese.
How many calories are in a serving?
There are approximately 300 calories per serving.
What is the protein content per serving?
Each serving contains about 12g of protein.
How much fat is in this dish?
There are 17g of fat per serving.
What is the carbohydrate count?
There are 23g of carbohydrates per serving.
Is this recipe considered family-friendly?
Yes, it is described as a family favorite that is sure to please even picky eaters.
Can children help prepare this meal?
Yes, the recipe is simple enough that children can help with the preparation.
How should the tater tots be arranged?
Arrange the frozen tater tots in a single layer on top of the sausage and soup mixture.
Do I need to thaw the tater tots first?
No, you should use frozen tater tots as they are lined up on top.
What kind of cheese is best for this recipe?
Shredded cheddar cheese is the recommended choice for this dish.
Is this a one-dish meal?
Yes, it is a satisfying one-dish meal perfect for busy weeknights.
When should the cheese be added?
Sprinkle the cheese over the tater tots before placing the dish in the oven.
How many main ingredients are in this recipe?
There are 4 main ingredients: light pork sausage, cream of mushroom soup, cheddar cheese, and frozen tater tots.
What is the first step of the instructions?
The first step is to preheat your oven to 350°F (175°C).
How do I mix the sausage and soup?
Combine the cooked sausage and soup in a mixing bowl and stir until well mixed.
Should I let the dish cool before serving?
Yes, allow it to cool for a few minutes after removing it from the oven.
Is there any information on fiber or sugar content?
Fiber and sugar content information is not provided for this recipe.
What tags are associated with this recipe?
Tags include tater tot casserole, comfort food, one-dish meal, and easy recipe.
What is the preparation style for the sausage?
The sausage should be cooked and crumbled.
For what occasions is this dish suitable?
It is perfect for busy weeknights or weekend gatherings.