Savory Peppery Beef and Broccoli Stir-Fry
Indulge in this flavorful Savory Peppery Beef and Broccoli Stir-Fry, a perfect blend of tender beef, vibrant vegetables, and a zesty sauce that will tantalize your taste buds. With just a few simple ingredients, this quick and easy dish can be prepared in under 30 minutes, making it an ideal weeknight dinner. Share it with family and friends for a delightful meal that pairs perfectly over steamed rice or succulent noodles. Enjoy the satisfying crunch of broccoli alongside succulent beef and earthy mushrooms, all enveloped in a mouthwatering, peppery glaze that will leave everyone asking for seconds!
N/A
Servings
N/A
Calories
10
Ingredients
Ingredients
Top Sirloin Steaks
1 1/2 lbs (Partly frozen for easy cutting, sliced into 1/4 inch strips)
Broccoli
1 head (Cut into florets and thin rounds)
Sweet Onion
1/2 (Sliced thinly)
Mushrooms
1 (8 ounce) package (Sliced)
Hoisin Sauce
1/4 cup (N/A)
Soy Sauce
1/4 cup (N/A)
Steak Spice
2 teaspoons (N/A)
Cornstarch
2 teaspoons (N/A)
Grapeseed Oil
2 tablespoons (For frying)
Water
1/3 cup (N/A)
Instructions
1
Start by preparing the ingredients: Cut the broccoli into florets and thin rounds of the stems. Slice the mushrooms and sweet onion thinly. Partly freeze the top sirloin steaks for easier slicing, then cut into 1/4 inch thick strips.
2
In a small bowl or cup, combine hoisin sauce, soy sauce, steak spice, and cornstarch to create the sauce mixture. Stir well until the cornstarch is fully dissolved.
3
Heat grapeseed oil in a large frying pan or wok over medium-high heat. Once the oil is hot, add the sliced beef and stir-fry until browned and cooked through, about 3-4 minutes. Remove the beef from the pan and set it aside on a plate.
4
In the same pan, add the sliced mushrooms. Stir-fry until they are just browned, approximately 2-3 minutes. Remove them from the pan and set aside with the beef.
5
Next, add the sliced onion to the pan, and stir-fry for 1-2 minutes until slightly translucent. Remove the onions and add them to the plate with the beef and mushrooms.
6
Pour the water into the pan to deglaze, scraping up any bits stuck to the bottom. Add the prepared broccoli and stir-fry for about 3-5 minutes, until the broccoli is bright green and tender yet crisp. Let the water evaporate.
7
Return the cooked beef, mushrooms, and onions back to the pan with the broccoli. Pour the sauce mixture over the stir-fry ingredients and stir constantly to coat everything evenly. Cook until the sauce thickens and everything is heated through, about 2-3 minutes.
8
Serve your savory peppery beef and broccoli stir-fry hot over a bed of rice or noodles. Enjoy!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Savory Peppery Beef and Broccoli Stir-Fry?
It is a flavorful dish featuring tender beef, vibrant vegetables, and a zesty, peppery sauce that can be prepared in under 30 minutes.
What cut of beef is used in this recipe?
The recipe calls for 1 1/2 lbs of Top Sirloin Steaks.
How should I slice the beef?
You should slice the beef into 1/4 inch thick strips, preferably while the steak is partly frozen for easier cutting.
What vegetables are included in the stir-fry?
The main vegetables are one head of broccoli, 8 ounces of mushrooms, and half of a sweet onion.
How do I prepare the broccoli?
Cut the broccoli into florets and slice the stems into thin rounds.
What are the ingredients for the sauce?
The sauce is made from hoisin sauce, soy sauce, steak spice, and cornstarch.
What is the purpose of cornstarch in the sauce?
Cornstarch acts as a thickening agent to create a glossy glaze that coats the beef and vegetables.
Which oil is recommended for frying?
Grapeseed oil is recommended due to its high smoke point, which is ideal for stir-frying.
How long does it take to cook the beef?
The beef strips should be stir-fried for about 3-4 minutes until browned and cooked through.
How long should I cook the mushrooms?
The mushrooms should be stir-fried for approximately 2-3 minutes until they are just browned.
When do I add the sweet onion?
Add the onion after the beef and mushrooms have been cooked and removed from the pan, stir-frying for 1-2 minutes.
What is the water used for in this recipe?
Water is used to deglaze the pan and to help steam the broccoli until it is tender-crisp.
How long does the broccoli take to cook?
The broccoli should be stir-fried for about 3-5 minutes until it is bright green and tender-crisp.
When is the sauce added to the dish?
The sauce mixture is added at the end, after returning the cooked beef, mushrooms, and onions to the pan with the broccoli.
How long should the final mixture cook?
Cook the combined ingredients for 2-3 minutes until the sauce thickens and everything is heated through.
What are the recommended serving suggestions?
This stir-fry is best served hot over a bed of steamed rice or succulent noodles.
Is this recipe suitable for a quick weeknight dinner?
Yes, the entire dish can be prepared and cooked in less than 30 minutes.
Can I use a wok for this recipe?
Yes, a large frying pan or a wok works perfectly for this stir-fry.
What gives the dish its peppery flavor?
The peppery glaze comes from the inclusion of steak spice in the sauce mixture.
How many ingredients are required in total?
The recipe requires 10 main ingredients including the steak, vegetables, and sauce components.
What is the texture of the broccoli?
The broccoli should be bright green and have a satisfying crunch (tender yet crisp).
Do I need to dissolve the cornstarch?
Yes, ensure the cornstarch is fully dissolved in the sauce mixture before adding it to the pan.
How should the mushrooms be prepared?
The mushrooms should be thinly sliced before being added to the pan.
Can I use regular onions instead of sweet onions?
While sweet onions are recommended, you can substitute with yellow or white onions if needed.
Why should I remove the beef before cooking vegetables?
Removing the beef prevents it from overcooking and becoming tough while the vegetables are stir-fried.
What is the heat setting for this recipe?
The recipe recommends using medium-high heat for the best stir-fry results.
Is this a healthy dinner option?
Yes, it is tagged as a healthy dinner featuring lean protein and fresh vegetables.
How much hoisin sauce is needed?
You will need 1/4 cup of hoisin sauce.
How much soy sauce is used?
The recipe calls for 1/4 cup of soy sauce.
What is the final step before serving?
The final step is to stir the ingredients constantly until the sauce thickens and coats everything evenly.