Savory Pecan Honey Bliss Butter
Indulge in the rich and creamy decadence of our Savory Pecan Honey Bliss Butter. This delightful spread combines velvety softened butter with the natural sweetness of honey, harmonized with the crunchy texture and nutty flavor of chopped pecans. Perfect for slathering on warm biscuits, freshly baked rolls, or your favorite artisan bread, this butter not only elevates your breakfast but also makes an exquisite gift for any occasion. Create a memorable experience for your taste buds and share the joy with friends and family!
20
Servings
40
Calories
3
Ingredients
Ingredients
Honey
1/4 cup (Measure out honey)
Butter (softened)
1 cup (Use either butter or margarine, brought to room temperature)
Pecans (chopped)
1/2 cup (Finely chop pecans)
Instructions
1
In a mixing bowl, use an electric mixer on low speed to gradually beat the honey into the softened butter or margarine until fully combined and creamy.
2
Scrape down the sides of the bowl to ensure all ingredients are incorporated.
3
Gently fold in the chopped pecans using a spatula until evenly distributed throughout the mixture.
4
Transfer the butter into decorative gift containers, smoothing the top for an attractive presentation.
5
Refrigerate the containers for at least an hour to let the flavors meld and the butter firm up.
6
When ready to serve, allow the butter to come to room temperature for about 15-20 minutes. Spread generously over biscuits, rolls, or toasted bread for the ultimate taste experience.
Nutrition Information
3.6g
Fat
2g
Carbs
0.1g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Pecan Honey Bliss Butter?
It is a rich and creamy spread that combines softened butter with natural honey and crunchy chopped pecans, perfect for biscuits and rolls.
How many ingredients are needed for this recipe?
This recipe requires only 3 simple ingredients: honey, butter (or margarine), and pecans.
What type of honey should I use?
You should use 1/4 cup of honey, measured out before starting the mixing process.
Can I use margarine instead of butter?
Yes, you can use either 1 cup of softened butter or 1 cup of softened margarine for this recipe.
How should the pecans be prepared?
You should finely chop 1/2 cup of pecans before adding them to the butter mixture.
What equipment do I need to mix the ingredients?
An electric mixer on low speed is recommended to beat the honey into the butter until creamy.
How do I ensure all the honey and butter are combined?
It is important to scrape down the sides of the bowl during mixing to ensure all ingredients are fully incorporated.
How should the pecans be added to the mixture?
Gently fold in the chopped pecans using a spatula until they are evenly distributed throughout the mixture.
How should I present the butter if giving it as a gift?
Transfer the butter into decorative gift containers and smooth the top for an attractive presentation.
Does the butter need to be refrigerated?
Yes, you should refrigerate the containers for at least one hour to allow the flavors to meld and the butter to firm up.
How should the butter be served?
Allow the butter to come to room temperature for about 15-20 minutes before serving to ensure it is easy to spread.
What are some recommended pairings for this butter?
It is delicious on warm biscuits, freshly baked rolls, or your favorite artisan bread.
How many servings does this recipe yield?
This recipe makes approximately 20 servings.
What is the calorie count per serving?
Each serving contains approximately 40 calories.
How much fat is in a single serving?
Each serving has about 3.6g of fat.
How many carbohydrates are in a serving?
There are 2g of carbohydrates per serving.
Does this spread contain protein?
Yes, each serving contains 0.1g of protein.
Is this butter suitable for breakfast?
Absolutely, it is specifically tagged as a breakfast spread and an easy recipe for morning meals.
What category of food is this recipe?
This recipe is categorized as a Spread.
Can I use this as an ingredient in other baking projects?
Yes, it is tagged as a baking ingredient, meaning it can be used to add flavor to other recipes.
How long does the preparation take?
While active mixing time is short, the butter requires at least one hour of refrigeration to set.
What are the flavor profile tags for this recipe?
The tags include nut butter, sweet spread, pecans, and honey butter.
Is there any fiber in this butter?
The nutritional information indicates that fiber content is negligible or not specified.
Should the butter be cold when I start mixing?
No, the butter or margarine should be brought to room temperature and softened before mixing.
What speed should I use on my mixer?
You should use the low speed setting on your electric mixer to gradually combine the honey and butter.
Is this a good gift idea?
Yes, it is highly recommended as an exquisite gift for any occasion, especially when presented in decorative containers.
What is the texture of the final product?
The texture is velvety and creamy with a crunchy contrast from the chopped pecans.
What is the primary ingredient by volume?
Softened butter (or margarine) is the primary ingredient, requiring 1 cup.
Are there any artificial sweeteners in this recipe?
No, the recipe uses natural sweetness from 1/4 cup of honey.
Is this recipe considered difficult?
No, it is tagged as an 'easy recipe' and involves straightforward mixing and folding steps.