Savory Nutmeg Brussels Sprouts with Sweet Apples

General Added: 10/6/2024
Savory Nutmeg Brussels Sprouts with Sweet Apples
Transform your perception of Brussels sprouts with this delightful dish that combines tender, microwaved Brussels sprouts with the sweetness of red apples, enhanced by the warm, aromatic notes of nutmeg. This quick and easy recipe is perfect for busy weeknights or special occasions, making it a wonderful side dish to complement your main course. The unique blend of savory and sweet will surprise even the most reluctant sprout eaters, ensuring that your table is filled with satisfied smiles.
N/A
Servings
N/A
Calories
5
Ingredients
Savory Nutmeg Brussels Sprouts with Sweet Apples instructions

Ingredients

Brussels sprouts 1 lb (cleaned and halved)
red apples 2 large (cored and roughly chopped)
ground nutmeg 1 teaspoon (as is)
brown sugar 1/8 cup (as is)
melted butter 1/3 cup (melted)

Instructions

1
Start by cleaning and halving the Brussels sprouts. Place them in a microwave-safe dish and add about one tablespoon of water. Cover the dish and microwave on high for approximately five minutes. The sprouts should be tender but not fully cooked.
2
While the Brussels sprouts are microwaving, core the red apples and chop them into bite-sized pieces, leaving the skin on for extra flavor and nutrients.
3
In a small bowl, mix together the melted butter, brown sugar, and ground nutmeg until well combined.
4
Once the Brussels sprouts are done, carefully remove the dish from the microwave. Add the chopped apples to the sprouts and pour the butter mixture over everything, ensuring the vegetables and fruit are well coated.
5
Cover the dish again and return to the microwave. Cook on high for an additional 4 to 5 minutes, or until the Brussels sprouts are fully cooked to your liking. Keep in mind that microwaves vary in power, so adjust the cooking time as necessary.
6
Serve the dish immediately, and enjoy the incredible blend of flavors. Leftovers can be stored in an airtight container and are just as delicious the next day!

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is the name of this Brussels sprouts recipe?
The recipe is called Savory Nutmeg Brussels Sprouts with Sweet Apples.
What are the primary ingredients needed for this dish?
The main ingredients are Brussels sprouts, red apples, ground nutmeg, brown sugar, and melted butter.
Is this Brussels sprouts recipe vegetarian-friendly?
Yes, this recipe is vegetarian as it contains no meat products.
How should I prepare the Brussels sprouts before cooking?
The Brussels sprouts should be cleaned and halved before you start cooking.
Do I need to peel the red apples for this recipe?
No, you should leave the skin on the apples for extra flavor and nutrients.
What is the first step in the cooking process?
The first step is to microwave the halved Brussels sprouts in a covered dish with a tablespoon of water for five minutes.
How long do the Brussels sprouts microwave initially?
They should be microwaved on high for approximately five minutes until they are tender but not fully cooked.
What kind of apples are recommended for this recipe?
The recipe specifically calls for large red apples to provide sweetness.
How do I prepare the flavor mixture for the dish?
In a small bowl, mix together melted butter, brown sugar, and ground nutmeg until well combined.
When do I add the apples to the sprouts?
Add the chopped apples after the initial five-minute microwave period for the Brussels sprouts is complete.
How long is the second stage of microwaving?
The dish is microwaved for an additional 4 to 5 minutes after adding the apples and butter mixture.
Is the cooking dish covered during the second microwave stage?
Yes, you should cover the dish again for the final cooking period.
What should I do if my microwave is more powerful than average?
Since microwave power varies, you should adjust the cooking time as necessary to avoid overcooking.
How much brown sugar is used in this recipe?
The recipe requires 1/8 cup of brown sugar.
What is the quantity of butter needed?
You will need 1/3 cup of melted butter.
How much nutmeg is added to the dish?
The recipe calls for 1 teaspoon of ground nutmeg.
How many pounds of Brussels sprouts do I need?
You will need 1 pound of Brussels sprouts.
Can I store leftovers of this dish?
Yes, leftovers can be stored in an airtight container and are described as being delicious the next day.
What makes this dish a good choice for busy weeknights?
It is a quick and easy microwave recipe that serves as a wonderful side dish with minimal prep.
Is this recipe suitable for special occasions like holidays?
Yes, it is tagged as a holiday side dish and is perfect for special occasions.
What is the total estimated microwave cooking time?
The total microwave time is between 9 and 10 minutes.
What texture should the sprouts have after the first 5 minutes?
They should be tender but not yet fully cooked.
How should the apples be chopped?
The apples should be cored and chopped into bite-sized pieces.
What is the purpose of the water in the first microwave step?
The tablespoon of water helps steam the sprouts to make them tender.
Should this dish be served hot?
Yes, the instructions recommend serving the dish immediately for the best flavor.
How many ingredients are in this recipe in total?
There are 5 ingredients: Brussels sprouts, apples, nutmeg, brown sugar, and butter.
Does this recipe include any salt or sodium?
The recipe ingredients list does not specifically mention added salt or sodium.
Is there any protein content listed for this recipe?
The provided data does not list a specific protein count for this recipe.
What is the main flavor profile of this dish?
The flavor profile is a unique blend of savory Brussels sprouts, sweet apples, and aromatic nutmeg.
Can I use green apples instead of red?
While the recipe calls for red apples for sweetness, you could substitute others, though it may change the flavor profile.
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