Savory Mini Egg Casserole Delight
Indulge in a delightful Savory Mini Egg Casserole Delight, perfect for a nourishing breakfast that serves one. This rich and satisfying casserole blends the heartiness of hash browns with a medley of colorful vegetables, savory ham, and gooey melted cheese, all bound together by a creamy egg mixture. Ideal for meal prep, this dish can be assembled the night before and baked fresh in the morning, offering convenience without compromising on flavor. With the addition of vibrant tomato slices on top, this casserole not only tastes amazing but looks inviting—a perfect start to your day!
N/A
Servings
N/A
Calories
11
Ingredients
Ingredients
Frozen hash brown patty
1 (thawed)
Frozen onion-pepper stir fry vegetables
3/4 cup (thawed)
Diced cooked ham
1/2 cup (none)
Sliced fresh mushrooms
1/3 cup (sliced)
Shredded Mexican blend cheese or cheddar cheese
1/2 cup (shredded)
Eggs
2 (none)
Whipping cream
1/4 cup (none)
Salt
1/4 teaspoon (none)
Pepper
1/4 teaspoon (none)
Ground mustard
1/4 teaspoon (none)
Plum tomato
1 (sliced)
Instructions
1
Preheat your oven to 350°F (175°C).
2
Grease a 3-cup baking dish to prevent sticking, then place the thawed hash brown patty at the bottom.
3
Arrange the thawed onion-pepper stir fry vegetables evenly around the hash brown patty.
4
Sprinkle the diced cooked ham, fresh sliced mushrooms, and shredded cheese evenly over the top.
5
In a small mixing bowl, whisk together the eggs, whipping cream, salt, pepper, and ground mustard until well combined.
6
Pour the egg mixture evenly over the cheese and vegetables in the baking dish.
7
Top with slices of fresh plum tomato for added flavor and color.
8
Bake uncovered in the preheated oven for 45 to 50 minutes, or until a knife inserted near the center comes out clean. Let it cool slightly before serving for an exceptional breakfast experience.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Savory Mini Egg Casserole Delight?
It is a heart-warming breakfast casserole made for one person, featuring hash browns, vegetables, ham, and cheese in a creamy egg base.
How many people does this recipe serve?
This recipe is specifically designed to serve one person.
What oven temperature is required?
You should preheat your oven to 350°F or 175°C.
What size baking dish do I need?
A 3-cup baking dish is recommended for this single-serving recipe.
How long does the casserole take to bake?
The dish should bake for 45 to 50 minutes.
Do I need to thaw the hash brown patty?
Yes, the frozen hash brown patty should be thawed before placing it in the baking dish.
Should the onion-pepper stir fry vegetables be thawed?
Yes, the 3/4 cup of frozen vegetables should be thawed before use.
What kind of meat is used in this casserole?
The recipe calls for 1/2 cup of diced cooked ham.
What type of cheese is recommended?
You can use a shredded Mexican blend cheese or cheddar cheese.
How many eggs are needed?
Two eggs are used for this casserole.
Can I substitute the whipping cream?
The recipe specifies 1/4 cup of whipping cream for richness, though milk could be used as a substitute.
What seasonings are in the egg mixture?
The eggs are seasoned with 1/4 teaspoon each of salt, pepper, and ground mustard.
How is the plum tomato used?
The plum tomato is sliced and placed on top of the casserole before baking for color and flavor.
How do I prevent the food from sticking to the dish?
Grease the 3-cup baking dish before adding the ingredients.
What is the first step of assembly?
Place the thawed hash brown patty at the bottom of the greased dish.
Can I prepare this recipe for meal prep?
Yes, it can be assembled the night before and baked fresh in the morning.
Is the casserole baked covered or uncovered?
The casserole should be baked uncovered.
How do I know when the casserole is done?
It is done when a knife inserted near the center comes out clean.
Should I let it cool after baking?
Yes, letting it cool slightly before serving ensures an exceptional experience.
How much mushroom is included?
The recipe uses 1/3 cup of sliced fresh mushrooms.
What is the flavor profile of this dish?
It is described as a savory, cheesy, and hearty breakfast dish.
What are the tags for this recipe?
Tags include breakfast, casserole, egg, hash browns, easy recipe, meal prep, hearty, savory, and cheesy.
How much salt and pepper is used?
The recipe uses 1/4 teaspoon of salt and 1/4 teaspoon of pepper.
What kind of tomato is used?
One plum tomato is used for the topping.
How are the eggs prepared?
The eggs are whisked with cream and seasonings before being poured over the vegetables.
Is this a good recipe for a quick breakfast?
While baking takes 45-50 minutes, the prep is easy and it is convenient for meal prepping.
Can I use different vegetables?
Yes, you can substitute other vegetables for the onion-pepper mix or mushrooms if desired.
Where do the onions and peppers go?
Arrange the thawed onion-pepper stir fry vegetables evenly around the hash brown patty.
What makes the casserole creamy?
The combination of eggs and whipping cream creates a rich, creamy texture.
Can I use a larger baking dish?
A larger dish may result in a thinner casserole that cooks faster; a 3-cup dish is optimal for these proportions.