Savory Lox Scramble with Sweet Bell Peppers
This delectable dish showcases a harmonious blend of flavors and textures, making it a staple in our home. Inspired by the popular fare at Eli's, this version elevates the traditional lox and eggs recipe by incorporating the vibrant sweetness of red bell peppers. The silky Nova Lox provides a mellower taste compared to Belly Lox, making each bite a delightful experience. Perfect for a light dinner or a leisurely breakfast, this lox scramble is quick to whip up and guaranteed to satisfy your cravings.
4
Servings
N/A
Calories
5
Ingredients
Ingredients
Olive Oil
2 tablespoons (for sautéing)
Onion
1/2 large (chopped)
Red Bell Pepper
1/2 (cut into bite-sized pieces)
Eggs
8 (scrambled)
Smoked Salmon (Nova Lox)
6 ounces (cut into bite-sized pieces)
Instructions
1
In a large skillet, heat the olive oil over medium heat.
2
Add the chopped onion and red bell pepper to the skillet and sauté until the onions are translucent and the peppers are tender but still crisp, about 5-7 minutes.
3
Gently fold in the lox pieces, and continue cooking for an additional 3-5 minutes, or until the lox becomes slightly opaque.
4
Pour the scrambled eggs into the skillet and use a spatula to gently toss and scramble the mixture, allowing the eggs to cook fully while mixing with the onion, peppers, and lox.
5
Continue to cook until the eggs reach your desired doneness, stirring occasionally to ensure even cooking.
6
Serve warm, garnished with fresh herbs if desired.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Savory Lox Scramble with Sweet Bell Peppers?
It is a flavorful dish that combines scrambled eggs with smoked Nova Lox, onions, and sweet red bell peppers for a modern twist on a classic recipe.
How many servings does this recipe yield?
This recipe is designed to serve 4 people.
What type of salmon is recommended for this dish?
Nova Lox is recommended because it has a mellower, silkier taste compared to Belly Lox.
Can I use Belly Lox instead of Nova Lox?
While you can use Belly Lox, be aware that it is significantly saltier and more intense than the Nova Lox suggested in the recipe.
What role does the red bell pepper play in the recipe?
The red bell pepper adds a vibrant sweetness and a slight crunch that elevates the traditional lox and eggs flavor profile.
How many eggs are required for this lox scramble?
The recipe calls for 8 large eggs.
What is the best oil to use for sautéing the vegetables?
The recipe suggests using 2 tablespoons of olive oil for sautéing.
How long should I sauté the onions and peppers?
You should sauté them for about 5 to 7 minutes until the onions are translucent and the peppers are tender but still crisp.
How should the red bell pepper be prepared?
The pepper should be cut into small, bite-sized pieces.
How should the onion be prepared?
You should use half of a large onion and chop it finely.
When do I add the lox to the skillet?
The lox should be folded into the skillet after the onions and peppers have finished sautéing.
How long should the lox cook before adding eggs?
The lox should be cooked for about 3 to 5 minutes until it becomes slightly opaque.
How do I scramble the eggs into the mixture?
Pour the scrambled eggs into the skillet and use a spatula to gently toss and scramble them with the other ingredients.
What is the total number of ingredients needed?
There are 5 main ingredients: olive oil, onion, red bell pepper, eggs, and smoked salmon.
Is this dish suitable for a light dinner?
Yes, it is perfect for either a leisurely breakfast or a quick, light dinner.
Can I add garnish to the finished scramble?
Yes, serving it warm with a garnish of fresh herbs is highly recommended.
What is the inspiration behind this recipe?
The recipe is inspired by the popular lox and eggs fare found at Eli's.
How should the lox be cut?
The Nova Lox should be cut into bite-sized pieces before being added to the pan.
What heat setting should be used?
The recipe recommends using medium heat for the duration of the cooking process.
Is this recipe considered healthy?
Yes, it is tagged as a healthy meal option due to its high protein content and inclusion of fresh vegetables.
How long does it take to cook the eggs?
The eggs should be cooked until they reach your desired level of doneness, stirring occasionally.
Can I make this if I am in a hurry?
Absolutely, it is categorized as a quick meal that is easy to whip up.
What texture should the peppers have?
The peppers should be tender but still retain a bit of crispness for texture.
Does this recipe contain dairy?
The base recipe does not list dairy, though many people enjoy serving it with a side of cream cheese or a bagel.
Is this recipe low-carb?
Yes, as it consists primarily of protein and vegetables, it is naturally low in carbohydrates.
Can I use green peppers instead of red?
You can, but red peppers are preferred for their specific sweetness which balances the salty lox.
How should I prep the eggs?
The eggs should be pre-scrambled in a bowl before being poured into the hot skillet.
What is the best way to ensure even cooking?
Stirring occasionally while the eggs are in the skillet ensures that all components are heated and cooked evenly.
What kind of herbs go well with this?
Fresh dill or chives are excellent herb garnishes that complement the smoked salmon.
Is this recipe good for brunch?
Yes, it is a classic brunch dish that is both elegant and satisfying.