Savory Layered Beef and Spinach Casserole
This deliciously savory Layered Beef and Spinach Casserole is a comforting dish perfect for family dinners or casual gatherings. The dish features layers of seasoned beef and noodles, blended with a creamy mixture and vibrant spinach, topped with a layer of melted cheddar. A hearty and satisfying meal that melds flavors perfectly.
6
Servings
N/A
Calories
12
Ingredients
Ingredients
Noodles
6 ounces (Cook according to package directions)
Hamburger
1 lb (Cooked)
Onion
1 cup (Chopped)
Tomato Sauce
15 ounces (Canned)
Salt
1 teaspoon (Add to taste)
Garlic Powder
1/2 teaspoon (For seasoning)
Pepper
1/4 teaspoon (For seasoning)
Cream Cheese
8 ounces (Softened)
Sour Cream
1/2 cup (Blended)
Milk
1/4 cup (Mixed into cream cheese)
Frozen Chopped Spinach
10 ounces (Cooked and drained)
Cheddar Cheese
3/4 cup (Shredded)
Instructions
1
Preheat oven to 350°F (175°C).
2
Cook noodles according to the package directions and drain them thoroughly.
3
In a large skillet over medium heat, cook the hamburger and onion until the beef is browned, then drain the excess fat.
4
Stir the tomato sauce, salt, garlic powder, pepper, and cooked noodles into the beef and onion mixture.
5
In a separate bowl, combine the softened cream cheese, sour cream, and milk until smooth.
6
In a baking dish, layer half of the beef and noodle mixture, followed by half of the cream cheese mixture, all of the spinach, and finish with the remaining beef mixture.
7
Cover the casserole with foil and bake in the preheated oven for 30 minutes.
8
Remove the cover, spread the remaining cream cheese mixture evenly over the top of the casserole, and sprinkle with shredded cheddar cheese.
9
Bake uncovered for an additional 10 minutes, or until the cheese is melted and bubbly.
10
Remove from the oven, allow to cool slightly, then serve.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Savory Layered Beef and Spinach Casserole?
It is a comforting dish featuring layers of seasoned beef, noodles, a creamy mixture, and spinach, topped with melted cheddar cheese.
What kind of meat is used in this recipe?
The recipe calls for one pound of hamburger meat.
How many servings does this casserole make?
This recipe is designed to serve 6 people.
What is the preheat temperature for the oven?
The oven should be preheated to 350°F (175°C).
How many ounces of noodles are required?
You will need 6 ounces of noodles.
Do I need to cook the noodles before assembling the casserole?
Yes, cook the noodles according to the package directions and drain them before mixing.
What ingredients make up the creamy mixture?
The creamy mixture consists of 8 ounces of softened cream cheese, 1/2 cup of sour cream, and 1/4 cup of milk.
How should the hamburger and onion be prepared?
Cook the hamburger and onion in a large skillet over medium heat until the beef is browned, then drain the excess fat.
What spices are used for seasoning?
The dish is seasoned with 1 teaspoon of salt, 1/2 teaspoon of garlic powder, and 1/4 teaspoon of pepper.
How much tomato sauce is included?
The recipe uses one 15-ounce can of tomato sauce.
How do I prepare the spinach for this dish?
Use 10 ounces of frozen chopped spinach that has been cooked and thoroughly drained.
What is the first layer of the casserole?
The first layer consists of half of the beef and noodle mixture.
Where does the spinach go in the layering process?
All of the spinach is placed in a layer after the first half of the cream cheese mixture.
How long is the initial baking time?
The casserole should be covered with foil and baked for 30 minutes.
When do I add the cheddar cheese?
Add the cheddar cheese after the initial 30 minutes of baking, once the foil is removed.
How much cheddar cheese is needed?
The recipe requires 3/4 cup of shredded cheddar cheese.
How long do I bake the casserole after adding the cheese?
Bake it uncovered for an additional 10 minutes or until the cheese is melted and bubbly.
Should I let the casserole rest after baking?
Yes, allow the casserole to cool slightly before serving.
Can I use fresh onions?
Yes, the recipe calls for 1 cup of chopped onion.
Is the cream cheese used all at once?
No, half of the cream cheese mixture is layered inside, and the remaining half is spread on top before the final bake.
What type of dish is this categorized as?
It is categorized as a Meat dish and a casserole.
Can I use ground turkey instead of hamburger?
While the recipe specifies hamburger, ground turkey can be used as a substitute for a leaner option.
What is the consistency of the cream cheese mixture?
It should be blended until smooth.
What are the main tags associated with this recipe?
Tags include casserole, beef, spinach, comfort food, and family dinner.
Is garlic powder the only form of garlic used?
Yes, 1/2 teaspoon of garlic powder is used for seasoning.
Does this recipe contain any sugar?
Based on the ingredient list, there is no added sugar.
How many total ingredients are in this recipe?
There are 12 ingredients in total.
What is the serving size?
The recipe provides 6 servings, though the specific weight per serving is not specified.
Do I need to grease the baking dish?
While not explicitly stated, it is common practice to lightly grease a baking dish for casseroles.
What makes this casserole 'savory'?
The combination of browned beef, onions, tomato sauce, garlic, and melted cheeses creates a rich, savory profile.