Savory Kielbasa and Potato Skillet
This delightful one-pot meal features tender yukon gold potatoes, smoky kielbasa, and sweet onions, all sautéed to perfection. The combination of garlic and pepper adds a warm flavor that perfectly complements the heartiness of the ingredients. It’s an easy yet satisfying dish that's perfect for weeknight dinners and will warm you up on a chilly evening. Serve it alongside a fresh green salad for a complete meal that your family will love.
4
Servings
163
Calories
7
Ingredients
Ingredients
kielbasa
1/2 lb (diced)
yukon gold potatoes
4 large (diced small)
garlic
1 teaspoon (minced)
onion
1 small (diced)
black pepper
1/2 teaspoon (fresh coarse ground, to taste)
chicken broth
1 cup (none)
olive oil
1 tablespoon (none)
Instructions
1
In a large skillet, heat the olive oil over medium-high heat until shimmering.
2
Add the diced potatoes, onions, minced garlic, and black pepper to the skillet. Sauté for about 8 minutes, stirring occasionally, until the potatoes are golden brown and the onions are translucent.
3
Stir in the diced kielbasa and cook for an additional 1 to 2 minutes, until the kielbasa is warmed through.
4
Pour in the chicken broth and cover the skillet with a lid. Reduce the heat to medium-low and allow to cook for 5 to 10 minutes, or until the broth has mostly evaporated and the potatoes are tender. Monitor closely to prevent overcooking.
5
If the potatoes are not yet tender and the broth has completely evaporated, add a little more chicken broth and continue cooking until they reach the desired tenderness.
Nutrition Information
9g
Fat
14g
Carbs
6g
Protein
1g
Fiber
225mg
Sodium
Frequently Asked Questions
Frequently Asked Questions
What is Savory Kielbasa and Potato Skillet?
It is a one-pot meal featuring tender Yukon Gold potatoes, smoky kielbasa, and sweet onions sautéed to perfection.
How many servings does this recipe make?
This recipe makes 4 servings.
What type of potatoes are used in this dish?
The recipe calls for 4 large Yukon Gold potatoes, diced small.
How much kielbasa is needed?
You will need 1/2 lb of diced kielbasa.
What size should the potatoes be cut?
The potatoes should be diced small to ensure even and quick cooking.
Is this a one-pot meal?
Yes, the entire dish is cooked in a single large skillet.
How much garlic is required?
The recipe uses 1 teaspoon of minced garlic.
What is the calorie count per serving?
Each serving contains approximately 163 calories.
How much fat is in one serving?
There are 9g of fat per serving.
What is the carbohydrate content per serving?
Each serving has 14g of carbohydrates.
How much protein is provided per serving?
There are 6g of protein per serving.
What is the sodium content of this recipe?
One serving contains 225mg of sodium.
Does this recipe contain fiber?
Yes, there is 1g of fiber per serving.
How long do you sauté the potatoes and onions?
Sauté the diced potatoes and onions for about 8 minutes until the potatoes are golden brown.
When should I add the kielbasa to the skillet?
Stir in the diced kielbasa after the potatoes and onions have finished their initial 8-minute sauté.
How much chicken broth is used?
The recipe requires 1 cup of chicken broth.
What should I do if the broth evaporates but the potatoes are still hard?
Add a little more chicken broth and continue cooking until they reach the desired tenderness.
What type of oil is used for cooking?
The recipe uses 1 tablespoon of olive oil.
What seasoning is suggested for this dish?
The dish is seasoned with 1/2 teaspoon of fresh coarse ground black pepper.
How long is the final simmering stage?
The dish simmers covered for 5 to 10 minutes.
What heat level should I use for sautéing?
The initial sautéing should be done over medium-high heat.
Do I need to cover the skillet at any point?
Yes, cover the skillet after adding the chicken broth to help the potatoes cook.
Is there any sugar in this recipe?
No, the recipe ingredients and nutrition facts do not include sugar.
What type of onion is recommended?
The recipe calls for 1 small onion, diced.
How do I know when the onions are ready?
The onions should be sautéed until they are translucent.
What side dish goes well with this skillet?
A fresh green salad is recommended to complete the meal.
Is this recipe considered a comfort food?
Yes, it is tagged as a hearty comfort food meal.
Can I use different sausages instead of kielbasa?
While the recipe specifies kielbasa, similar smoked sausages can be used as a substitute.
What is the total number of ingredients?
There are 7 main ingredients in this recipe.
Is this recipe suitable for a quick weeknight dinner?
Yes, it is designed as an easy and satisfying dish for weeknights.