Savory Italian Sausage Sliders with Fire-Roasted Peppers
These Savory Italian Sausage Sliders are a delightful twist on traditional sliders, perfect for any gathering. Bursting with flavor from mild Italian sausage, zesty marinara sauce, and sweet fire-roasted peppers, these sliders are topped with melty mozzarella cheese for an irresistible finish. Whether it's a Super Bowl party or a cozy get-together, these sliders are sure to be a hit, leaving your guests asking for seconds. Serve them warm and watch them disappear before your eyes!
8
Servings
120
Calories
6
Ingredients
Ingredients
mild Italian sausage
1 lb (casings removed)
marinara sauce
1 cup (store-bought or homemade)
fire-roasted red and green peppers and onion
1 cup (diced)
mozzarella cheese
2 slices (quartered or shredded)
dinner rolls or slider buns
8 (sliced)
butter or liquid butter
to taste (for greasing the rolls)
Instructions
1
Preheat your oven to 350 degrees Fahrenheit if baking the patties.
2
Remove the casings from the Italian sausage and weigh it out. Divide into 2-ounce portions and roll into balls.
3
Flatten each ball into a patty shape about 1/2 inch thick.
4
In a large skillet over medium-high heat, fry the patties for about 4-5 minutes on each side, or until fully cooked and browned. Alternatively, if preparing for a larger crowd, bake the patties on a baking sheet for about 20 minutes, flipping halfway through.
5
Once the patties are cooked, place about a teaspoon of marinara sauce on each patty, spreading it evenly.
6
Top each patty with a generous amount of fire-roasted peppers and onions.
7
Add a quartered piece of mozzarella cheese on top of the peppers.
8
Transfer the prepared patties to the oven, or return the skillet to low heat and cover until cheese is melted and slightly browned, about 5-7 minutes.
9
While the cheese is melting, butter the sliced rolls and place them on a griddle or grill over medium heat. Toast until golden brown and crispy.
10
Assemble the sliders by placing each cheesy sausage patty on a toasted roll. Serve warm and enjoy!
Nutrition Information
7g
Fat
8g
Carbs
6g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Savory Italian Sausage Sliders with Fire-Roasted Peppers?
These are a flavorful twist on traditional sliders made with mild Italian sausage, marinara sauce, fire-roasted peppers, onions, and melted mozzarella cheese.
How many servings does this slider recipe make?
This recipe is designed to make 8 servings.
What is the calorie count for one Italian sausage slider?
Each slider contains approximately 120 calories.
What type of sausage is used in this recipe?
The recipe calls for 1 lb of mild Italian sausage with the casings removed.
Can I use hot Italian sausage instead of mild?
Yes, you can substitute mild sausage for hot Italian sausage if you prefer a spicier flavor profile.
How should I portion the sausage for the patties?
Divide the sausage into 2-ounce portions, roll them into balls, and then flatten them into 1/2-inch thick patties.
How long do I cook the sausage patties in a skillet?
Fry the patties over medium-high heat for about 4-5 minutes on each side until they are fully cooked and browned.
Is there an oven-baked option for the sausage patties?
Yes, you can bake the patties on a baking sheet at 350 degrees Fahrenheit for about 20 minutes, flipping halfway through.
What is the recommended oven temperature for baking the patties?
The oven should be preheated to 350 degrees Fahrenheit.
How much marinara sauce should I put on each slider?
Place about a teaspoon of marinara sauce on each cooked patty and spread it evenly.
What kind of peppers are used in this recipe?
The recipe uses 1 cup of diced fire-roasted red and green peppers and onions.
What type of cheese is best for these sliders?
Mozzarella cheese is recommended; you can use quartered slices or shredded cheese.
How do I melt the cheese on the sliders?
Place the prepared patties in the oven or return the skillet to low heat and cover for 5-7 minutes until the cheese is melted.
How should I prepare the slider buns?
Butter the sliced rolls and toast them on a griddle or grill over medium heat until golden brown and crispy.
Can I use liquid butter for the buns?
Yes, you can use either solid butter or liquid butter to grease and toast the rolls.
What are the nutritional macros for one slider?
Each serving contains 7g of fat, 8g of carbohydrates, and 6g of protein.
How many ingredients are needed for this recipe?
There are 6 main ingredients: Italian sausage, marinara sauce, fire-roasted peppers/onions, mozzarella cheese, slider buns, and butter.
Is this recipe suitable for a Super Bowl party?
Yes, these sliders are tagged as perfect party food and an excellent appetizer for the Super Bowl.
What category of food does this recipe fall under?
This recipe is categorized under Pork dishes.
Can I use store-bought marinara sauce?
Yes, you can use either store-bought or homemade marinara sauce for this recipe.
How do I assemble the final sliders?
Place each cheesy sausage patty onto a toasted roll and serve them warm.
Is this a difficult recipe to make?
No, it is considered an easy recipe that is quick to prepare for gatherings.
What type of buns should I buy?
You can use standard dinner rolls or specific slider buns for this recipe.
Does this recipe contain any fiber?
The nutritional data indicates that there is no significant fiber content in this recipe.
Are the peppers and onions fresh or frozen?
The recipe calls for fire-roasted peppers and onions, which can be prepared fresh or purchased pre-roasted.
How many calories are in the entire batch?
With 8 servings at 120 calories each, the total for the batch is approximately 960 calories.
Can I make these sliders ahead of time?
While best served warm, you can prepare the patties in advance and assemble/reheat them when ready to serve.
Is there any sugar in this recipe?
The provided nutritional information shows that there is no sugar content listed.
What size should the slider patties be after flattening?
They should be approximately 1/2 inch thick to ensure even cooking.
What makes these sliders 'Savory'?
The combination of seasoned Italian sausage, tangy marinara, and smoky fire-roasted peppers creates a deep savory flavor profile.