Savory Italian Herb Butter Blend
Savory Italian Herb Butter Blend is a delightful and versatile addition to your culinary repertoire. This handcrafted herb butter brings a burst of fresh flavors to your dishes, transforming ordinary meals into delightful experiences. Perfect for adding richness to steamed vegetables, grilled meats, or warm crusty bread, this butter is a must-have in any kitchen. Made with premium unsalted butter and a blend of fragrant fresh herbs, it not only enhances the taste of your recipes but also elevates your cooking effortlessly. Whether you're looking to add flavor to frozen veggies or want a gourmet touch to your pasta dishes, this herb butter is simple to prepare and can be stored for months, making it a convenient staple.
N/A
Servings
134
Calories
7
Ingredients
Ingredients
sweet unsalted butter
8 ounces (softened to room temperature)
fresh parsley
2 teaspoons (chopped)
fresh oregano
2 teaspoons (chopped)
fresh basil
1 teaspoon (chopped)
garlic
1 clove (finely minced)
onion powder
1 teaspoon (none)
fresh ground black pepper
1/4 teaspoon (optional)
Instructions
1
Allow the sweet unsalted butter to soften at room temperature until it’s spreadable.
2
In a mixing bowl, beat the softened butter with a hand mixer until creamy and fluffy.
3
Carefully fold in the fresh parsley, oregano, basil, minced garlic, onion powder, and black pepper (if using) until evenly distributed.
4
Pack the seasoned butter mixture into molds, small crocks, or form into balls using a melon baller.
5
Cover and chill the herb butter in the refrigerator for at least 3 hours to allow the flavors to meld.
6
Once chilled, the herb butter can be stored in the fridge for up to 1 month or in the freezer for up to 3 months. Thaw before use.
Nutrition Information
14g
Fat
0.1g
Carbs
0.1g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Italian Herb Butter Blend?
It is a handcrafted blend of premium unsalted butter and fresh Italian herbs designed to enhance various dishes with a burst of flavor.
What are the main ingredients?
The main ingredients include sweet unsalted butter, fresh parsley, fresh oregano, fresh basil, garlic, onion powder, and fresh ground black pepper.
Is this herb butter low carb?
Yes, it contains only 0.1g of carbohydrates, making it a low-carb option.
How many calories are in one serving?
There are 134 calories in one serving of this herb butter blend.
What type of butter should I use?
The recipe specifically calls for sweet unsalted butter softened to room temperature.
How long does it take to chill?
The herb butter needs to chill in the refrigerator for at least 3 hours to allow the flavors to meld properly.
How long can I store this in the refrigerator?
You can store the prepared herb butter in the fridge for up to 1 month.
Can the Savory Italian Herb Butter be frozen?
Yes, it can be stored in the freezer for up to 3 months.
Do I need to thaw it after freezing?
Yes, you should thaw the herb butter before use if it has been frozen.
What is the best way to mix the butter?
Beat the softened butter with a hand mixer until it is creamy and fluffy before folding in the herbs.
What herbs are used in the blend?
The blend uses fresh parsley, fresh oregano, and fresh basil.
Can I use a melon baller for this recipe?
Yes, you can use a melon baller to form the butter into balls after mixing.
How much fat is in this recipe?
This recipe contains 14g of fat per serving.
Is there any protein in the herb butter?
There is a small amount of protein, approximately 0.1g per serving.
Does this recipe contain garlic?
Yes, it includes one finely minced clove of garlic.
Is the black pepper mandatory?
No, the fresh ground black pepper is listed as an optional ingredient.
What can I serve this butter with?
It is perfect for steamed vegetables, grilled meats, warm crusty bread, or pasta dishes.
How many ingredients are in this recipe?
There are a total of 7 ingredients.
Is there any onion in the recipe?
The recipe uses 1 teaspoon of onion powder for flavor.
Can I use this for frozen vegetables?
Yes, it is a great way to add flavor effortlessly to frozen vegetables.
Should the herbs be fresh or dried?
The recipe specifies using fresh parsley, fresh oregano, and fresh basil for the best flavor.
What is the first step of the instructions?
The first step is to allow the sweet unsalted butter to soften at room temperature until it is spreadable.
Can I store the butter in molds?
Yes, you can pack the seasoned butter mixture into molds or small crocks.
How do I incorporate the herbs into the butter?
Carefully fold the herbs and seasonings into the whipped butter until they are evenly distributed.
Is there any sugar in this recipe?
No, the nutritional information indicates 0g of sugar.
Is there any fiber in the herb butter?
No, there is no fiber listed in the nutritional profile for this recipe.
What is the recipe ID?
The recipe ID is savory-italian-herb-butter-blend.
Can this be used as a gourmet touch for pasta?
Yes, it is specifically mentioned as a way to elevate pasta dishes.
Is the butter salted or unsalted?
The recipe uses unsalted butter.
Is this considered an easy recipe?
Yes, it is tagged as an easy recipe and a simple way to enhance meal flavors.