Savory Honey Garlic Glazed Chicken Drumsticks
Indulge in the flavors of the East with this easy-to-make Savory Honey Garlic Glazed Chicken Drumsticks. Marinated in a savory blend of milk, soy sauce, and honey, these chicken drumsticks are perfect for a weeknight dinner or a special gathering. The marinade not only tenderizes the chicken but also infuses it with a delightful sweetness and umami. Toasted sesame seeds and fresh green onions add a finishing touch, providing a delightful crunch and color. Feel free to experiment with additional spices such as cumin, five-spice powder, or chili for an extra kick! This recipe serves four and is sure to become a family favorite.
4
Servings
N/A
Calories
9
Ingredients
Ingredients
Skinless chicken drumsticks
2 lbs
Skim milk
1 1/2 cups
Cornstarch
1/4 cup
Soy sauce
1/3 cup
Honey
1/4 cup
Rice vinegar
2 tablespoons
Garlic, minced
4 cloves
Green onions, thinly sliced
2
Toasted sesame seeds
2 tablespoons
Instructions
1
Preheat your oven to 425°F (220°C).
2
Lightly grease a 9" x 13" baking dish with cooking spray or oil.
3
In a mixing bowl, whisk together the milk, cornstarch, soy sauce, honey, rice vinegar, and minced garlic until well combined.
4
Place the chicken drumsticks into the greased baking dish and pour the marinade over them, ensuring all pieces are thoroughly coated.
5
Bake in the preheated oven for 25 minutes, stirring twice to ensure even cooking.
6
After 25 minutes, remove the dish from the oven and sprinkle the sliced green onions and toasted sesame seeds over the chicken.
7
Return the dish to the oven and bake for an additional 10 minutes, or until the chicken is cooked through and the sauce has thickened.
8
If desired, serve with a drizzle of Asian hot chili sauce for an extra punch of flavor.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the main protein used in this recipe?
The recipe uses 2 lbs of skinless chicken drumsticks.
What temperature should the oven be set to?
Preheat your oven to 425°F (220°C).
What size baking dish is required?
A 9 inch by 13 inch baking dish is recommended.
What are the primary ingredients in the marinade?
The marinade consists of skim milk, cornstarch, soy sauce, honey, rice vinegar, and minced garlic.
How long is the initial baking period?
The chicken should bake for an initial 25 minutes.
Should I stir the chicken while it bakes?
Yes, stir the chicken twice during the first 25 minutes to ensure even cooking.
When do I add the garnish?
Add the green onions and toasted sesame seeds after the first 25 minutes of baking.
How long is the final baking step?
Bake for an additional 10 minutes after adding the garnish until the sauce thickens.
How many servings does this recipe yield?
This recipe serves 4 people.
What type of milk is used in the sauce?
The recipe calls for 1 1/2 cups of skim milk.
Can I make this dish spicy?
Yes, you can serve it with a drizzle of Asian hot chili sauce or add chili powder to the marinade.
What type of vinegar is used?
The recipe uses 2 tablespoons of rice vinegar.
What is the purpose of the cornstarch?
Cornstarch is used to help thicken the honey garlic sauce as it bakes.
How many garlic cloves are needed?
You will need 4 cloves of garlic, minced.
What gives the dish its sweetness?
The sweetness comes from 1/4 cup of honey.
Is the chicken skinless?
Yes, the recipe specifically calls for skinless chicken drumsticks.
What garnishes provide crunch to the dish?
Toasted sesame seeds and sliced green onions provide crunch and color.
Can I add other spices to the marinade?
Yes, you can experiment with cumin or five-spice powder for extra flavor.
How do I prepare the baking dish?
Lightly grease the dish with cooking spray or oil before adding the chicken.
What is the total estimated baking time?
The total baking time is approximately 35 minutes.
What is the flavor profile of this dish?
It is a savory blend of sweetness and umami with Asian-inspired flavors.
Do I need to marinate the chicken for hours?
No, the instructions state to pour the marinade over the chicken and bake immediately.
How much soy sauce is required?
The recipe uses 1/3 cup of soy sauce.
What kind of sesame seeds should I use?
The recipe specifies toasted sesame seeds for the best flavor.
How many green onions are needed?
The recipe calls for 2 thinly sliced green onions.
Is this recipe suitable for a weeknight dinner?
Yes, it is described as an easy-to-make and family-friendly weeknight meal.
How should the marinade be mixed?
Whisk the ingredients together in a mixing bowl until well combined.
What is the texture of the sauce?
The sauce becomes thick and glazed after the final 10 minutes of baking.
Can I use chicken thighs instead?
While the recipe specifies drumsticks, chicken thighs would likely work with adjusted cooking times.
Does the marinade tenderize the meat?
Yes, the blend of milk, soy sauce, and honey helps tenderize the chicken drumsticks.