Savory Hobo Stew
Experience the comforting flavors of Savory Hobo Stew, a hearty one-pot meal that brings together tender chunks of roast and ground beef with a medley of wholesome vegetables and savory spices. This stew is perfect for those chilly evenings and will warm your soul and fill your belly without relying on canned soup for flavor. Gather your ingredients and let the Crock Pot work its magic while you savor quality time with family and friends. Enjoy this delicious dish that serves 5-10 and can be adjusted to suit your taste preferences!
N/A
Servings
N/A
Calories
18
Ingredients
Ingredients
Roast
1-2 lbs (Cut into bite-sized cubes)
Hamburger
1-2 lbs (Crumbled)
Tomato sauce
1 (8 ounce) can (None)
Pinto beans
1 (16 ounce) can (Drained)
Green beans
1 (16 ounce) can (Drained)
Corn
2 (16 ounce) cans (None)
Chicken broth
1 (16 ounce) can (None)
Onion
1 medium (Sliced)
Potatoes
4 medium (Cut in half lengthwise and then sliced about 1/4 inch thick)
Carrots
4 medium (Sliced into bite-sized pieces)
Worcestershire sauce
1 tablespoon (None)
Basil
1 teaspoon (Dried)
Rosemary
1/2 teaspoon (Dried)
Black pepper
1/2 teaspoon (Ground)
Bay leaf
1/2 teaspoon (Crushed)
Celery salt
1/4 teaspoon (None)
Salt
1/2 teaspoon (None)
Instant minced onion
1/4 cup (None)
Instructions
1
Begin by preparing all your vegetables: slice the onion, halve and slice the potatoes, and chop the carrots.
2
In the Crock Pot, combine the pinto beans (drained), green beans (drained), corn (with liquid), tomato sauce, chicken broth, sliced onion, potatoes, carrots, and Worcestershire sauce.
3
Stir the mixture well to ensure an even distribution of vegetables and liquids.
4
Add in all the seasonings: basil, rosemary, black pepper, bay leaf, celery salt, and salt. Stir thoroughly to combine everything.
5
Next, add the bite-sized cubes of roast and the hamburger on top of the vegetable mixture.
6
Place the lid on the Crock Pot and cook on high for about 5 hours, or on low for around 9 hours. Check for doneness and adjust cooking time as needed, until the meat is tender and the flavors are well combined.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Savory Hobo Stew?
Savory Hobo Stew is a hearty one-pot meal that combines tender chunks of roast and ground beef with a medley of wholesome vegetables and savory spices.
What types of meat are used in this recipe?
The recipe uses 1-2 lbs of roast cut into bite-sized cubes and 1-2 lbs of crumbled hamburger.
How many people does Savory Hobo Stew serve?
This recipe is designed to serve between 5 and 10 people.
Does this stew use canned soup for flavoring?
No, this stew does not rely on canned soup for flavor, instead using a combination of tomato sauce, chicken broth, and spices.
How long does it take to cook in a Crock Pot on high?
When cooked on high, the stew takes approximately 5 hours.
How long does it take to cook in a Crock Pot on low?
When cooked on low, the stew takes approximately 9 hours.
Should I drain the pinto beans?
Yes, the pinto beans should be drained before being added to the Crock Pot.
Should I drain the canned corn?
No, the corn should be added to the mixture with its liquid.
How should the potatoes be prepared?
The potatoes should be cut in half lengthwise and then sliced into pieces about 1/4 inch thick.
What vegetables are included in this stew?
The stew includes pinto beans, green beans, corn, onion, potatoes, and carrots.
What spices are used to season the stew?
The seasonings include dried basil, rosemary, ground black pepper, crushed bay leaf, celery salt, and salt.
How much chicken broth is required?
The recipe calls for one 16-ounce can of chicken broth.
Is Worcestershire sauce used in this recipe?
Yes, one tablespoon of Worcestershire sauce is added for extra savory flavor.
How should the carrots be sliced?
The carrots should be chopped into bite-sized pieces.
What size can of tomato sauce is needed?
The recipe requires one 8-ounce can of tomato sauce.
Are there different types of onions used?
Yes, the recipe uses one medium fresh onion, sliced, and 1/4 cup of instant minced onion.
When do I add the meat to the Crock Pot?
The meat is added on top of the vegetable and liquid mixture after everything else has been combined and stirred.
Do I need to brown the hamburger first?
According to the instructions, you crumble the hamburger and add it on top of the vegetable mixture to cook in the slow cooker.
Can I adjust the seasonings to my taste?
Yes, the recipe can be adjusted to suit your individual taste preferences.
How do I know when the stew is ready?
The stew is done when the meat is tender and the flavors have well combined after the designated cooking time.
Is this recipe suitable for cold weather?
Yes, it is described as a perfect meal for chilly evenings that will warm your soul.
How many cans of corn are used?
The recipe uses two 16-ounce cans of corn.
What type of green beans are used?
The recipe uses one 16-ounce can of green beans, which should be drained.
How much rosemary is in the stew?
The recipe calls for 1/2 teaspoon of dried rosemary.
Is there celery salt in the recipe?
Yes, the recipe includes 1/4 teaspoon of celery salt.
What is the first step in preparing the stew?
The first step is preparing the vegetables by slicing the onion, potatoes, and carrots.
Should the bay leaf be whole or crushed?
The recipe calls for 1/2 teaspoon of crushed bay leaf.
Is the onion sliced or diced?
The medium fresh onion should be sliced.
How much salt is added?
The recipe uses 1/2 teaspoon of salt.
What is the serving size for this recipe?
While a specific serving size is not provided, the recipe makes enough to serve 5-10 people.