Savory Herb-Crusted Baked Pork Chops
Elevate your dinner with these Savory Herb-Crusted Baked Pork Chops! This delightful recipe combines succulent boneless pork chops with a crispy and flavorful coating of Italian breadcrumbs and parmesan cheese, enhanced with aromatic herbs like oregano, sage, and rosemary. The result is a mouthwatering dish that's easy to prepare and perfect for any occasion. Bake until golden brown and serve alongside your favorite sides for a satisfying meal that will impress family and friends alike.
4
Servings
N/A
Calories
9
Ingredients
Ingredients
Boneless pork chops
4 (Trimmed)
Italian breadcrumbs
1 cup (Larger breadcrumb mix preferred)
Parmesan cheese
1/4 cup (Grated)
Oregano
1 tablespoon (Dried)
Sage
1/2 tablespoon (Dried)
Rosemary
1 teaspoon (Dried)
Cracked black pepper
1 teaspoon (Freshly cracked)
Salt
1/8 teaspoon (Fine)
Butter or margarine
4 tablespoons (Melted)
Instructions
1
Preheat your oven to 375°F (190°C) to prepare for baking.
2
In a microwave-safe bowl, melt the butter or margarine and keep it warm.
3
In a separate large bowl, combine the Italian breadcrumbs, grated parmesan cheese, oregano, sage, rosemary, cracked black pepper, and salt. Mix well until the ingredients are evenly distributed.
4
Take each boneless pork chop and first dip it into the warm melted butter, ensuring it's fully coated. Then, transfer the chop into the breadcrumb mixture, pressing firmly to coat all sides generously with the herb and breadcrumb mixture.
5
Place the coated pork chops on a baking sheet lined with parchment paper to minimize cleanup.
6
Bake in the preheated oven for 30-35 minutes, or until the pork chops are golden brown and cooked through, with an internal temperature of 145°F (63°C). Cooking times may vary depending on the thickness of the chops, so keep an eye on them.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the name of this pork chop recipe?
The recipe is for Savory Herb-Crusted Baked Pork Chops.
What oven temperature is required for baking the pork chops?
The oven should be preheated to 375°F (190°C).
How many pork chops does this recipe call for?
This recipe calls for 4 boneless pork chops.
What type of breadcrumbs are used for the crust?
Italian breadcrumbs are used, preferably a larger breadcrumb mix.
How much Parmesan cheese is needed for the coating?
The recipe requires 1/4 cup of grated Parmesan cheese.
Which dried herbs are included in the herb-crusted coating?
The coating includes dried oregano, sage, and rosemary.
What is the recommended cooking time for the pork chops?
The pork chops should be baked for 30-35 minutes.
What is the safe internal temperature for the pork chops?
The internal temperature should reach 145°F (63°C).
How do I prepare the pork chops before coating?
The boneless pork chops should be trimmed of excess fat.
What is used to help the breadcrumb mixture stick to the pork?
The pork chops are first dipped in 4 tablespoons of melted butter or margarine.
How should I prepare the baking sheet?
Line the baking sheet with parchment paper to minimize cleanup.
Can I use margarine instead of butter?
Yes, the recipe allows for either butter or margarine.
How much oregano is used in the recipe?
The recipe calls for 1 tablespoon of dried oregano.
How much sage is used in the herb mix?
You should use 1/2 tablespoon of dried sage.
How much rosemary is required?
The recipe requires 1 teaspoon of dried rosemary.
What type of pepper is recommended?
The recipe specifies 1 teaspoon of freshly cracked black pepper.
How much salt should I add to the breadcrumb mixture?
Add 1/8 teaspoon of fine salt to the mixture.
How many servings does this recipe yield?
This recipe yields 4 servings.
How do I ensure the coating is generous?
Press the pork chop firmly into the breadcrumb mixture to coat all sides.
What should the breadcrumbs and cheese mixture look like?
The ingredients should be mixed well until they are evenly distributed.
Is this recipe considered easy to prepare?
Yes, it is described as a delightful recipe that is easy to prepare and perfect for any occasion.
What category of food does this recipe fall under?
This is considered a savory comfort food and a healthy dinner option.
Can the cooking time vary?
Yes, cooking times may vary depending on the thickness of the pork chops.
How many total ingredients are used in this recipe?
There are a total of 9 ingredients used in this recipe.
What is the first step of the instructions?
The first step is to preheat your oven to 375°F (190°C).
What is the final texture of the pork chops?
The pork chops should be golden brown on the outside and cooked through on the inside.
How should the butter be melted?
Melt the butter in a microwave-safe bowl and keep it warm for dipping.
What tags are associated with this recipe?
Tags include pork, baked, herb-crusted, easy dinner, comfort food, savory, oven-baked, and healthy.
Should the pork be bone-in or boneless?
This specific recipe uses boneless pork chops.
How should the pork chops be placed on the baking sheet?
Place the coated pork chops on the parchment-lined baking sheet before putting them in the oven.