Savory Ham Cream Cheese Pinwheels

Lunch/Snacks Added: 10/6/2024
Savory Ham Cream Cheese Pinwheels
These Savory Ham Cream Cheese Pinwheels are a delightful and easy-to-make snack that will elevate any gathering! Inspired by my mom's cherished recipe, these delectable rolls feature a creamy filling of softened cream cheese and sour cream, perfectly seasoned with ranch dip. Wrapped in soft flour tortillas and filled with layers of juicy deli ham, these pinwheels are not only a delicious treat for adults but also a hit among the kids. Great for lunchboxes, party platters, or casual get-togethers, they are sure to become a family favorite just like they have in mine!
8
Servings
N/A
Calories
5
Ingredients
Savory Ham Cream Cheese Pinwheels instructions

Ingredients

cream cheese 8 ounces (softened)
sour cream 16 ounces
Hidden Valley Ranch dip mix 1 ounce (dry)
deli ham 1 pound (sliced thin but not shaved (avoid honey ham))
azteca flour tortillas 14 ounces ((8 large tortillas per package, refrigerated))

Instructions

1
In a large mixing bowl, combine the softened cream cheese, sour cream, and the dry Hidden Valley Ranch dip mix.
2
Using a hand mixer or a whisk, beat the mixture until smooth and free of lumps.
3
Lay a flour tortilla flat on a clean cutting board or countertop.
4
Spread a thin layer of the cream cheese mixture evenly over the tortilla, ensuring not to spread it all the way to the edges.
5
Layer slices of deli ham over the cream cheese mixture. Place one whole slice in the middle and cut others to fit around it, leaving the edges clear.
6
Carefully start rolling the tortilla from one end to the other, keeping the filling tightly inside as you roll.
7
Once rolled, wrap the tortilla tightly in plastic wrap and place it in the refrigerator to chill, or in the freezer for easier slicing later.
8
Repeat the process for each remaining tortilla and filling until all ingredients are used up.
9
When ready to serve, remove the rolls from the refrigerator or freezer. Unwrap the plastic wrap and slice each roll into bite-sized pinwheels, about 1 inch thick. Enjoy the beautifully arranged pinwheels on a serving platter!

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What are Savory Ham Cream Cheese Pinwheels?
They are a delightful snack made with flour tortillas, a creamy ranch-seasoned filling, and thin-sliced deli ham.
What ingredients do I need for this recipe?
You will need softened cream cheese, sour cream, dry Hidden Valley Ranch dip mix, thin-sliced deli ham, and Azteca flour tortillas.
How many servings does this recipe provide?
This recipe makes approximately 8 servings.
Should I use honey ham for these pinwheels?
The recipe recommends avoiding honey ham to maintain the best savory flavor profile.
What type of tortillas are recommended?
The recipe calls for refrigerated Azteca flour tortillas, specifically the 8-count large package.
How should the cream cheese be prepared?
The cream cheese should be softened before mixing to ensure a smooth, lump-free filling.
What kind of ranch seasoning should I use?
You should use a 1-ounce package of dry Hidden Valley Ranch dip mix.
How do I mix the filling?
Combine the cream cheese, sour cream, and ranch mix using a hand mixer or whisk until smooth.
How thick should I slice the pinwheels?
It is recommended to slice the rolls into bite-sized pinwheels about 1 inch thick.
Is chilling the rolls necessary?
Yes, chilling the rolls in the refrigerator or freezer makes them much easier to slice neatly.
How should I wrap the tortillas before chilling?
Wrap each rolled tortilla tightly in plastic wrap to keep the filling secure.
What is the best way to layer the ham?
Place one whole slice in the middle and cut others to fit around it, ensuring you leave the edges of the tortilla clear.
Can kids enjoy these pinwheels?
Yes, these pinwheels are a major hit with kids and are perfect for lunchboxes.
Are these good for parties?
Absolutely, they are ideal for party platters, holidays, and casual get-togethers.
How much sour cream is required?
The recipe requires 16 ounces of sour cream.
How much ham should I buy?
You will need 1 pound of deli ham, sliced thin but not shaved.
Can I use shaved ham?
The recipe suggests using thin-sliced ham rather than shaved ham for better texture.
What category does this recipe belong to?
This recipe is categorized under Lunch/Snacks.
How much cream cheese is needed?
You will need one 8-ounce package of cream cheese.
Should I spread the filling to the very edge?
No, you should leave the edges clear to prevent the filling from oozing out during rolling.
How many ingredients are in this recipe?
There are 5 main ingredients in this recipe.
What tools are best for mixing the filling?
A hand mixer or a whisk works best to achieve a smooth consistency.
Is there any cooking involved?
No, this is a no-cook assembly recipe.
What inspired this recipe?
The recipe was inspired by a cherished family recipe from the creator's mother.
How do I serve the pinwheels?
Once sliced, arrange them beautifully on a serving platter for guests to enjoy.
What is the weight of the tortilla package?
The specified Azteca flour tortilla package is 14 ounces.
How many tortillas are used?
The recipe uses 8 large tortillas.
Is the ranch mix used wet or dry?
The ranch mix should be used dry as a seasoning for the cream cheese and sour cream.
Can these be made for easy appetizers?
Yes, they are tagged as an easy appetizer due to their simple preparation.
How do I ensure the rolls stay tight?
Carefully roll from one end to the other and immediately wrap tightly in plastic wrap to set the shape.
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