Savory Ham and Watercress Delights
These Savory Ham and Watercress Delights are a delightful addition to any afternoon tea or casual lunch gathering. Featuring a creamy chive-infused spread, tender honey-baked ham, and fresh watercress, these finger sandwiches are not only visually appealing but also packed with flavor. Perfect for impressing guests or enjoying with a cup of tea, they are easy to prepare, refreshing, and sure to be a hit at any event. Serve them at your next brunch or picnic, and watch them disappear!
8
Servings
N/A
Calories
5
Ingredients
Ingredients
Whipped cream cheese
4 ounces (room temperature)
Fresh chives
1 1/2 tablespoons (finely chopped)
Honey-baked ham
4 slices (very thinly sliced)
Watercress
1 cup (leaves with stems removed)
White bread
4 slices (thinly sliced (cut regular pieces in half if necessary))
Instructions
1
In a mixing bowl, combine the whipped cream cheese with the finely chopped chives until smooth and well-blended.
2
Spread a generous layer of the chive cream cheese mixture onto each slice of white bread.
3
On half of the bread slices, layer the watercress leaves, gently pressing them into the cream cheese to ensure they stick.
4
Place the thinly sliced honey-baked ham over the watercress, ensuring the ham is evenly distributed.
5
Top each ham-covered slice with the remaining cream cheese spreaded bread slices, creating a sandwich.
6
Cut off the crusts from each sandwich for a neat presentation.
7
Slice each sandwich into quarters or thirds, depending on your preference, to create bite-sized pieces.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Savory Ham and Watercress Delights?
They are elegant finger sandwiches featuring honey-baked ham, watercress, and a chive-infused cream cheese spread, perfect for tea time.
What kind of ham is recommended for this recipe?
Thinly sliced honey-baked ham is recommended for its sweet and savory balance.
Can I use regular cream cheese instead of whipped?
Yes, but ensure it is softened to room temperature so it spreads easily without tearing the bread.
How do I prepare the watercress?
Wash the watercress thoroughly, pat it dry, and remove the thick stems, using only the tender leaves.
What is the best type of bread to use?
Traditional white bread is best for a soft, classic tea sandwich texture.
Can these sandwiches be made in advance?
Yes, they can be made a few hours ahead. Keep them covered with a slightly damp paper towel and plastic wrap to prevent drying.
How should I store leftovers?
Store any leftover sandwiches in an airtight container in the refrigerator for up to 24 hours.
Are these suitable for a tea party?
Absolutely, their delicate size and refined ingredients make them a staple for afternoon tea.
What can I substitute for chives?
You can use finely chopped green onion tops or fresh dill as a substitute for chives.
How do I remove the crusts neatly?
Use a sharp serrated knife to trim the edges after the sandwiches are fully assembled for the cleanest cut.
How many servings does this recipe provide?
This recipe makes approximately 8 servings of bite-sized finger sandwiches.
Can I use whole wheat bread?
Yes, whole wheat or multigrain bread can be used for a heartier flavor and additional nutrients.
Is the honey-baked ham necessary?
While honey-baked ham adds a specific sweetness, any high-quality thin-sliced ham will work.
How finely should the chives be chopped?
Chop them very finely so they blend smoothly into the cream cheese and provide even flavor.
Can I add cucumber to these sandwiches?
Yes, adding thinly sliced cucumbers would add an extra layer of crunch and freshness.
How do I keep the bread from getting soggy?
The cream cheese acts as a moisture barrier; ensure your watercress is completely dry before assembly.
Can I use butter instead of cream cheese?
Softened butter can be used, but the cream cheese provides a better structure and tangier flavor.
What is the best way to slice the sandwiches?
Slice them into quarters, either as small squares or triangles, to create delicate portions.
Are these sandwiches considered healthy?
They are a relatively light snack option, featuring fresh greens and lean ham.
Can I make a vegetarian version of this?
Yes, simply omit the ham and consider adding extra vegetables like radish or cucumber.
How long do they stay fresh?
They are best when eaten the same day they are prepared but will stay fresh for one day if refrigerated.
Can I use a different type of cheese?
Herbed Boursin or a mild goat cheese would be excellent alternatives to the chive cream cheese.
Is the watercress stem edible?
The stems are edible, but removing them creates a more delicate and refined texture for the sandwich.
How many slices of bread are needed for 8 servings?
The recipe uses 4 slices of bread, which are then cut into smaller pieces to serve 8.
What events are these sandwiches good for?
They are perfect for bridal showers, baby showers, picnics, and garden parties.
Can I use smoked ham instead?
Yes, smoked ham provides a deeper, savory flavor profile that complements the peppery watercress.
Should the cream cheese be at room temperature?
Yes, room temperature cream cheese is essential for a smooth, lump-free mixture with the chives.
Can I add mustard to the spread?
A small teaspoon of Dijon mustard can be added to the cream cheese for an extra kick.
How do I ensure the watercress sticks to the sandwich?
Gently press the leaves into the layer of cream cheese so they stay in place when you add the ham.
Can I use a food processor for the cream cheese mixture?
Yes, a quick pulse in a food processor can help combine the chives and cream cheese perfectly.