Savory Ham & Parmesan Puff Delights
Indulge in these irresistibly flaky Savory Ham & Parmesan Puff Delights! Perfect for a cozy lunch or as a crowd-pleasing snack, these delicious bites feature a savory filling of finely diced cooked ham, rich Parmesan cheese, and tangy sun-dried tomatoes—blended harmoniously with creamy sour cream and fresh green onions. Versatile and easy to prepare, feel free to experiment with different fillings like chicken, beef, or assorted cheeses to create your own variations! With their golden-brown crust and delightful flavor, these puff pastries are sure to become a favorite at your gatherings, picnics, or lunch breaks.
36
Servings
50
Calories
6
Ingredients
Ingredients
cooked ham
1 1/4 cups (finely diced)
Parmesan cheese
1/2 cup (shredded (or use Gouda as an alternative))
sun-dried tomatoes
1/4 cup (packed in oil, drained and chopped)
sour cream
2 tablespoons
green onions
4 medium (chopped)
frozen puff pastry
2 packages (thawed)
Instructions
1
Preheat the oven to 400°F (200°C).
2
In a large mixing bowl, combine the finely diced cooked ham, shredded Parmesan cheese, chopped sun-dried tomatoes, sour cream, and chopped green onions. Mix well until all ingredients are evenly combined.
3
Roll out the thawed puff pastry sheets on a lightly floured surface. Using a 2 1/2 to 3-inch round cookie cutter or pastry wheel, cut out circles from the pastry.
4
Place approximately 1 rounded teaspoon of the ham mixture in the center of each pastry circle. Lightly brush the edges of the circles with water to help seal them.
5
Carefully fold each circle over the filling, pressing the edges tightly to seal the puff bites. Crimp the edges with a fork for extra security and aesthetics if desired.
6
Arrange the filled puff bites on an ungreased jelly roll pan (15 1/2 x 10 1/2 inch) with enough space between them for puffing during baking.
7
Bake in the preheated oven for 18 to 22 minutes or until the bites are golden brown and puffed up.
8
Remove from the oven and serve warm for the best flavor and texture. Enjoy as a delicious appetizer or snack!
9
Note: Unbaked puffs can be refrigerated for up to 24 hours. Reheat in a 400°F (200°C) oven for 6 to 8 minutes or until heated through.
Nutrition Information
3.2g
Fat
4.2g
Carbs
1g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Savory Ham & Parmesan Puff Delights?
Savory Ham & Parmesan Puff Delights are flaky appetizers made with puff pastry and a filling of ham, Parmesan, and sun-dried tomatoes.
How many servings does this recipe yield?
This recipe produces approximately 36 servings.
What temperature should the oven be set to?
Preheat your oven to 400 degrees Fahrenheit (200 degrees Celsius).
What is the primary ingredient for the pastry?
The recipe uses two packages of frozen puff pastry that have been thawed.
How much ham is required?
You will need 1 1/4 cups of finely diced cooked ham.
Can I use a different cheese besides Parmesan?
Yes, Gouda is suggested as a suitable alternative to Parmesan cheese.
How should the sun-dried tomatoes be prepared?
Use 1/4 cup of sun-dried tomatoes packed in oil, which should be drained and chopped.
What size should the puff pastry circles be?
Cut the pastry into circles using a 2 1/2 to 3-inch round cookie cutter or pastry wheel.
How much filling goes into each puff?
Place approximately 1 rounded teaspoon of the ham mixture in the center of each circle.
How do you seal the puff pastry delights?
Lightly brush the edges with water, fold the circle over the filling, and press the edges tightly.
Should I use a fork to seal the edges?
Yes, crimping the edges with a fork provides extra security and a nice aesthetic.
How long do the bites need to bake?
Bake them for 18 to 22 minutes until they are golden brown and puffed.
What type of baking pan should I use?
Use an ungreased jelly roll pan measuring approximately 15 1/2 x 10 1/2 inches.
Can these be made in advance?
Unbaked puffs can be refrigerated for up to 24 hours before baking.
How do I reheat leftover puff delights?
Reheat them in a 400 degree Fahrenheit oven for 6 to 8 minutes or until heated through.
How many calories are in one serving?
Each serving contains approximately 50 calories.
What is the fat content per serving?
There are 3.2 grams of fat per serving.
How many carbohydrates are in each bite?
Each bite contains 4.2 grams of carbohydrates.
What is the protein content?
There is 1 gram of protein per serving.
Does this recipe contain green onions?
Yes, it includes 4 medium green onions, chopped.
What is the role of sour cream in this recipe?
Two tablespoons of sour cream are used to bind the filling ingredients together harmoniously.
Are there other filling variations I can try?
Yes, you can experiment with chicken, beef, or various assorted cheeses.
What is the best way to serve these puffs?
They are best served warm to maintain their flaky texture and optimal flavor.
What surface is best for rolling the pastry?
Roll out the thawed puff pastry on a lightly floured surface.
Is this recipe suitable for lunch?
Yes, it is categorized under Lunch/Snacks and is perfect for a cozy lunch.
What tags describe this recipe?
Tags include appetizer, snack, puff pastry, ham, and party food.
How many ingredients are in this recipe?
The recipe consists of 6 main ingredients.
Is there any sugar in these delights?
The sugar content is not specified but is likely minimal based on the ingredients list.
Is fiber present in the nutritional data?
Fiber content is not listed for this recipe.
Why should I space the puffs on the pan?
Leaving enough space between them allows them to expand and puff properly during baking.