Frequently Asked Questions
What are Savory Ham & Cream Cheese Tortilla Roll-Ups?
These are bite-sized appetizers made by spreading a seasoned cream cheese mixture and ham over tortillas, rolling them tightly, and slicing them after chilling.
How many servings does this recipe yield?
This recipe makes approximately 64 individual roll-up slices.
What are the main ingredients for the filling?
The filling consists of softened cream cheese, mayonnaise, chopped green onions, and chopped black olives.
How do I make the tortillas easier to roll?
Warming the tortillas in the microwave for 10-15 seconds makes them more pliable and less likely to crack.
How long should I chill the roll-ups before slicing?
You should refrigerate them for at least 3 hours, though leaving them overnight is preferred for the best flavor and firmness.
What kind of ham should I use?
Sliced deli ham is recommended. You can use your favorite variety, such as honey, smoked, or Black Forest ham.
Can I use different types of tortillas?
Yes, while the recipe calls for flour tortillas, you can use whole wheat or flavored versions like spinach or sun-dried tomato.
How thick should I slice the roll-ups?
It is recommended to slice them into 3/4-inch diagonal pieces.
Are these roll-ups suitable for parties?
Yes, they are an excellent appetizer for gatherings, picnics, or as a simple snack.
How many calories are in one serving?
Each serving contains approximately 50 calories.
How much fat is in each roll-up?
There are 3.25 grams of fat per serving.
What is the protein content per serving?
Each roll-up provides about 2.13 grams of protein.
How many carbohydrates are in a serving?
There are approximately 3.13 grams of carbohydrates per serving.
Can I substitute the mayonnaise?
You can use sour cream or Greek yogurt as a substitute, though the flavor profile will change slightly.
Is it necessary to wrap the rolls in plastic?
Yes, wrapping them tightly in plastic wrap helps them maintain their shape and prevents the tortillas from drying out while chilling.
Can I make these roll-ups ahead of time?
Yes, they are perfect for making ahead as they need time to chill in the refrigerator before serving.
Can I add spice to the recipe?
Absolutely. You can add a dash of salsa, chopped jalapenos, or red pepper flakes to the cream cheese mixture for extra heat.
What size of tortillas should I buy?
The recipe specifies using 12-inch flour tortillas.
Do I need to soften the cream cheese?
Yes, softening the cream cheese is essential for ensuring a smooth, spreadable mixture.
Can I leave out the olives?
Yes, if you are not a fan of olives, you can omit them or replace them with diced bell peppers or pimientos.
How many tortillas does this recipe use?
The recipe requires 10 flour tortillas.
How much cream cheese is needed?
You will need 16 ounces of cream cheese.
Are these roll-ups vegetarian?
As written they contain ham, but you can make them vegetarian by omitting the ham or using a plant-based meat alternative.
How do I store leftovers?
Store any leftover slices in an airtight container in the refrigerator for up to 3 days.
Can I freeze these roll-ups?
Freezing is not recommended because the texture of the cream cheese and the tortillas may become unappealing upon thawing.
Is there a lot of prep work involved?
No, the prep is very simple and primarily involves mixing the filling and rolling the tortillas.
Why should I leave a border around the edge of the tortilla?
Leaving a small border prevents the filling from leaking out of the ends when you roll the tortilla tightly.
What kind of knife should I use to slice them?
A very sharp knife, or even a serrated bread knife, works best to get clean cuts without squishing the rolls.
How much deli ham is used in the recipe?
The recipe uses 5 ounces of sliced deli ham.
Can I use green olives instead of black olives?
Yes, green olives can be used for a saltier, more tangy flavor profile.