Savory Grilled Cabbage Steaks
This Savory Grilled Cabbage Steaks recipe transforms simple cabbage into an irresistible side dish full of rich flavors. Grilling cabbage enhances its natural sweetness and adds a delightful char. Perfectly seasoned with onion powder, Worcestershire sauce, and a kick of hot pepper sauce, these cabbage steaks are easy to prepare and make for a fantastic grill-side companion to any meal. Experiment with cooking time to achieve your preferred crunchiness – each twist comes out slightly different yet equally delicious. Share this unique dish at your next barbecue or family gathering and impress everyone with your culinary creativity!
4
Servings
N/A
Calories
5
Ingredients
Ingredients
Cabbage
1-2 heads (Chopped into thick steaks or wedges)
Onion Powder
2 teaspoons (Ground)
Season Salt
1 tablespoon (To taste)
Worcestershire Sauce
2 tablespoons (For marinating)
Hot Pepper Sauce
1-2 tablespoons (To taste)
Instructions
1
Prepare the cabbage by chopping it into thick slices (steaks) or wedges, depending on your preference for texture.
2
In a mixing bowl, combine the onion powder, season salt, Worcestershire sauce, and hot pepper sauce to create a flavorful marinade.
3
Drizzle the marinade over the cabbage, ensuring that each piece is well-coated. You can also add a crumbled chicken bouillon cube for added flavor if desired.
4
Place the marinated cabbage in a large aluminum pan and cover it tightly with aluminum foil.
5
Preheat your grill to medium heat. Place the pan on the grill and cook for about 15-20 minutes or until the cabbage is tender yet still retains some crunch. Adjust the time to achieve your desired level of tenderness.
6
Once done, carefully remove the pan from the grill and serve the cabbage steaks hot. Enjoy your savory grilled dish!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
Savory Grilled Cabbage Steaks
What category does this recipe belong to?
Vegetable
How many servings does this recipe make?
This recipe makes 4 servings.
How much cabbage is needed?
You will need 1-2 heads of cabbage.
How should the cabbage be prepared for grilling?
The cabbage should be chopped into thick steaks or wedges.
What ingredients are in the marinade?
The marinade consists of onion powder, season salt, Worcestershire sauce, and hot pepper sauce.
How much onion powder is required?
The recipe calls for 2 teaspoons of ground onion powder.
How much season salt should I use?
Use 1 tablespoon of season salt, or adjust to taste.
What is the amount of Worcestershire sauce needed?
The recipe requires 2 tablespoons of Worcestershire sauce.
How much hot pepper sauce should be added?
Use 1-2 tablespoons of hot pepper sauce depending on your taste preference.
What is the recommended grill heat for this recipe?
The grill should be preheated to medium heat.
How long does it take to cook the cabbage on the grill?
It takes approximately 15-20 minutes.
How do I know when the cabbage is done?
The cabbage is done when it is tender but still retains some crunch.
Should the cabbage be covered while grilling?
Yes, place the cabbage in an aluminum pan and cover it tightly with aluminum foil.
Can I add extra flavor to the cabbage?
Yes, you can add a crumbled chicken bouillon cube for added flavor if desired.
What does grilling do to the flavor of the cabbage?
Grilling enhances its natural sweetness and adds a delightful char.
Is this recipe suitable for vegetarians?
Yes, it is tagged as a vegetarian recipe.
What type of pan should be used on the grill?
A large aluminum pan is recommended.
How should the marinade be applied?
Drizzle the marinade over the cabbage ensuring each piece is well-coated.
What is the best way to serve these cabbage steaks?
They should be served hot immediately after removing them from the grill.
Can I adjust the texture of the cabbage?
Yes, you can experiment with cooking time to achieve your preferred level of crunchiness.
What kind of occasions is this dish good for?
It is great for barbecues, family gatherings, or as a summer side dish.
How many ingredients are listed in the main recipe?
There are 5 main ingredients listed.
Is this recipe considered easy to make?
Yes, it is specifically tagged as an easy recipe.
What are some common tags for this recipe?
Common tags include grilled vegetables, healthy grilling, and barbecue side dish.
Does this recipe contain cholesterol?
The specific nutritional data for cholesterol is not provided in this record.
What is the preparation for the Worcestershire sauce?
It is intended for marinating the cabbage.
Can I cut the cabbage into wedges instead of steaks?
Yes, you can chop it into steaks or wedges depending on your texture preference.
What is the seasoning salt used for?
It is used to season the cabbage to your preferred taste.
Is the hot pepper sauce required?
It is used to give the dish a kick, but can be adjusted to taste.