Savory Grilled Beef Patties
Savor the rich flavors of these Savory Grilled Beef Patties, a delightful recipe that brings together the classic tastes of A.1. Original Sauce and Worcestershire sauce, combined with aromatic garlic and onion powders. Perfect for barbecues, family gatherings, or a quick weeknight dinner, these hearty patties are juicy, flavorful, and incredibly satisfying. Share them with friends and family and make memorable meals while enjoying the great outdoors or a cozy night in.
4
Servings
100
Calories
6
Ingredients
Ingredients
Ground Beef
1 lb (80% lean, 20% fat for optimal flavor)
A.1. Original Sauce
2 teaspoons (add to enhance flavor)
Worcestershire Sauce
2 teaspoons (use Lea and Perrin's for best results)
Garlic Salt
1/2 teaspoon (for a hint of garlic flavor)
Onion Powder
1/2 teaspoon (adds depth to the flavor)
Black Pepper
1/2 teaspoon (to taste)
Instructions
1
In a large mixing bowl, combine the ground beef with A.1. Original Sauce, Worcestershire sauce, garlic salt, onion powder, and black pepper.
2
Using clean hands, gently mix the ingredients until combined, being careful not to overwork the meat.
3
Form the mixture into 4 equal-sized patties, ensuring they are slightly larger than your burger buns as they will shrink during cooking.
4
Preheat your grill or skillet over medium-high heat.
5
Cook the patties on the grill or in the skillet for about 4-5 minutes on each side, or until the internal temperature reaches 160°F (71°C) for medium doneness.
6
Remove the patties from the heat and let them rest for a few minutes before serving.
7
Serve on buns with your favorite toppings and condiments. Enjoy!
Nutrition Information
7g
Fat
0.5g
Carbs
9g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the main ingredient in Savory Grilled Beef Patties?
The main ingredient is 1 lb of ground beef, preferably 80% lean and 20% fat.
What sauces are used to flavor these beef patties?
The recipe uses A.1. Original Sauce and Worcestershire sauce to enhance the flavor.
What spices are needed for the patty mixture?
You will need garlic salt, onion powder, and black pepper.
How many patties does this recipe make?
This recipe is designed to yield 4 equal-sized beef patties.
What is the recommended cooking temperature for the grill or skillet?
The grill or skillet should be preheated to medium-high heat.
How long should each side of the patty be cooked?
Cook the patties for approximately 4-5 minutes on each side.
What is the safe internal temperature for these beef patties?
The internal temperature should reach 160°F (71°C) for medium doneness.
Should I let the patties rest after cooking?
Yes, let the patties rest for a few minutes before serving to keep them juicy.
How should I size the patties when forming them?
Form the patties slightly larger than your burger buns as they will shrink during the cooking process.
Is there a specific brand of Worcestershire sauce recommended?
The recipe suggests using Lea and Perrin's for the best results.
What is the best way to mix the ingredients?
Gently mix the ingredients with clean hands, being careful not to overwork the meat.
How many calories are in one serving?
Each serving contains approximately 100 calories.
How much fat is in one serving of these beef patties?
There are 7 grams of fat per serving.
What is the protein content per serving?
Each serving provides 9 grams of protein.
Are these patties low in carbohydrates?
Yes, they contain only 0.5 grams of carbohydrates per serving.
Can I cook these patties indoors?
Yes, you can cook them in a skillet over medium-high heat if a grill is not available.
What are some suggested occasions for this recipe?
This recipe is perfect for barbecues, family gatherings, or quick weeknight dinners.
How much A.1. Original Sauce is required?
You will need 2 teaspoons of A.1. Original Sauce.
How much onion powder is used in the recipe?
The recipe calls for 1/2 teaspoon of onion powder.
What is the purpose of adding garlic salt?
Garlic salt is added to provide a subtle hint of garlic flavor to the beef.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe suitable for family meals.
What type of meat is used?
This recipe uses ground beef.
Can these be served as hamburgers?
Yes, they are intended to be served on buns with your favorite toppings.
Does the recipe include fiber or sugar?
No, the nutritional data indicates 0g or null values for fiber and sugar.
What is the total ingredient count?
There are 6 total ingredients used in this recipe.
Can I adjust the amount of black pepper?
Yes, the 1/2 teaspoon of black pepper can be adjusted to your personal taste.
What tag describes the cooking style?
The recipe is tagged with 'grilling' and 'outdoor cooking'.
How much Worcestershire sauce is needed?
The recipe requires 2 teaspoons of Worcestershire sauce.
What should I do if the meat is sticking to my hands?
While the recipe doesn't specify, using clean, slightly damp hands helps when forming the patties.
Is this recipe suitable for BBQ?
Yes, 'bbq' is one of the primary tags for this savory beef patty recipe.