Savory Grilled BBQ Beef Short Ribs
Indulge in these Savory Grilled BBQ Beef Short Ribs that are the perfect centerpiece for your next gathering. Marinated to perfection in a bold and flavorful blend of barbecue sauce, soy sauce, ginger, and garlic, these short ribs boast a juicy, tender texture that will melt in your mouth. Whether you're cooking for family or entertaining friends, these ribs are sure to impress. Serve them with your favorite sides, and watch as everyone comes back for seconds!
N/A
Servings
N/A
Calories
5
Ingredients
Ingredients
beef short ribs
5 lbs (cut into individual ribs)
Kraft Extra Rich Original Barbecue Sauce
1 cup (none)
soy sauce
1/3 cup (none)
minced ginger
1 tablespoon (finely minced)
minced garlic
1 tablespoon (finely minced)
Instructions
1
Begin by placing the beef short ribs into one or two large zippered plastic bags.
2
In a mixing bowl, combine the Kraft Extra Rich Original Barbecue Sauce, soy sauce, minced ginger, and minced garlic. Stir well to create a smooth marinade.
3
Pour 1 cup of the prepared marinade over the short ribs, ensuring that they are thoroughly coated. Seal the bags and refrigerate the remaining marinade for later use.
4
Let the short ribs marinate in the refrigerator for at least 1 hour or up to 3 days for maximum flavor, turning the bags occasionally to redistribute the marinade.
5
When ready to cook, preheat your grill to medium-high heat. Remove the ribs from the marinade, draining and discarding the used marinade.
6
Grill the short ribs for 15-20 minutes, turning frequently to achieve an even cook and a nice char.
7
During the last few minutes of cooking, baste the ribs with the reserved marinade for added flavor and glaze.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Savory Grilled BBQ Beef Short Ribs?
They are a juicy and tender beef dish marinated in a bold blend of BBQ sauce, soy sauce, ginger, and garlic, grilled to perfection.
How many pounds of beef short ribs are required?
The recipe calls for 5 lbs of beef short ribs.
What brand of BBQ sauce is recommended for this recipe?
The recipe uses Kraft Extra Rich Original Barbecue Sauce.
How much soy sauce is needed for the marinade?
You will need 1/3 cup of soy sauce for the marinade.
How much minced ginger is used?
The recipe requires 1 tablespoon of finely minced ginger.
What is the required amount of minced garlic?
You need 1 tablespoon of finely minced garlic.
How should the beef short ribs be prepared before starting?
The beef short ribs should be cut into individual ribs.
What is the first step in preparing the ribs?
Place the beef short ribs into one or two large zippered plastic bags.
How do I make the marinade for the ribs?
In a mixing bowl, combine the BBQ sauce, soy sauce, minced ginger, and minced garlic and stir until smooth.
How much marinade should I pour over the ribs initially?
Pour 1 cup of the prepared marinade over the short ribs in the bags.
What should I do with the remaining marinade?
The remaining marinade should be refrigerated and saved for basting later.
How long is the minimum marinating time?
The short ribs should marinate for at least 1 hour.
What is the maximum time the ribs can marinate?
The ribs can be marinated for up to 3 days for maximum flavor.
Why should I turn the bags while the ribs are marinating?
Turning the bags occasionally helps to redistribute the marinade and ensure even coating.
What temperature should the grill be set to?
The grill should be preheated to medium-high heat.
Should I use the marinade that the raw meat was in?
No, you should drain and discard the marinade used for soaking the ribs.
How long do the ribs need to be grilled?
The ribs should be grilled for 15-20 minutes.
Why should I turn the ribs frequently while grilling?
Turning frequently ensures an even cook and helps achieve a nice char without burning.
When is the best time to baste the ribs?
Baste the ribs during the last few minutes of cooking.
What is the purpose of basting at the end?
Basting with the reserved marinade adds extra flavor and creates a delicious glaze.
What is the texture of these grilled ribs?
The ribs boast a juicy, tender texture that melts in your mouth.
Is this recipe suitable for a large group?
Yes, it is described as a perfect centerpiece for gatherings and is sure to impress guests.
What are some suggested side dishes for these ribs?
The recipe suggests serving them with your favorite sides, such as corn on the cob or coleslaw.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe suitable for family or entertaining.
How many main ingredients are in this recipe?
There are 5 main ingredients: beef ribs, BBQ sauce, soy sauce, ginger, and garlic.
Can these ribs be cooked for a summer cookout?
Yes, 'summer cookout' is one of the primary tags for this recipe.
What flavor profile does the marinade provide?
The marinade provides a bold, savory, and flavorful profile with hints of ginger and garlic.
How many bags are needed for marinating?
You can use one or two large zippered plastic bags depending on the size of the ribs.
What is the main entity of this recipe?
The main entity is grilled beef short ribs.
Should the garlic and ginger be fresh?
The recipe calls for minced ginger and minced garlic, which are best when fresh for maximum flavor.