Savory Gourmet Turkey Burgers with Melty Cheese
Indulge in these Savory Gourmet Turkey Burgers featuring perfectly seasoned ground turkey, melted gruyere or swiss cheese, and aromatic garlic. These juicy patties are not only flavorful but also healthy, making them a great addition to your weeknight dinners or summer cookouts. With a delightful combination of spices and a gooey cheese center, these burgers will tantalize your taste buds and impress your family and friends. Pair them with your favorite toppings and enjoy a delicious homemade burger experience!
4
Servings
200
Calories
6
Ingredients
Ingredients
ground turkey
1 1/4 lbs (raw)
gruyere or swiss cheese
3/4 cup (3 ounces) (shredded)
garlic cloves
2-3 (finely chopped)
chili powder
1/2 teaspoon (ground)
kosher salt
to taste (seasoning)
black pepper
to taste (seasoning)
Instructions
1
Preheat your grill to medium-high heat and oil the grill grate to prevent sticking.
2
In a large mixing bowl, combine the ground turkey, shredded gruyere or swiss cheese, and finely chopped garlic until evenly mixed.
3
Shape the mixture into 4 equal patties, each about 3/4 inch thick, and create a shallow well in the center of each patty to promote even cooking.
4
Season both sides of each patty generously with chili powder, kosher salt, and black pepper.
5
Place the patties on the heated grill and cook for 6-8 minutes on each side, or until they reach an internal temperature of 165°F (75°C) and the cheese is melted.
6
Remove the burgers from the grill and let them rest for a couple of minutes before serving with your choice of toppings and condiments.
Nutrition Information
9g
Fat
1.5g
Carbs
21g
Protein
0g
Fiber
0g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is the main protein used in the Savory Gourmet Turkey Burgers?
The main protein used in this recipe is 1 1/4 lbs of ground turkey.
How many servings does this recipe provide?
This recipe is designed to make 4 equal servings.
What type of cheese is recommended for these burgers?
The recipe suggests using either shredded gruyere or swiss cheese.
How much cheese is needed for the turkey burger mixture?
You will need 3/4 cup (approximately 3 ounces) of shredded cheese.
How many calories are in one Savory Gourmet Turkey Burger?
Each serving of these turkey burgers contains 200 calories.
What is the protein content per serving?
There are 21 grams of protein in each serving.
How much fat is in a single burger?
Each serving contains 9 grams of fat.
Are these turkey burgers low in carbohydrates?
Yes, these burgers are very low in carbohydrates, containing only 1.5 grams per serving.
Do these burgers contain any sugar?
No, this recipe contains 0 grams of sugar.
What is the fiber content of the turkey burgers?
These turkey burgers contain 0 grams of fiber.
How much garlic should I add to the meat mixture?
You should add 2-3 finely chopped garlic cloves.
What temperature should the grill be set to?
Preheat your grill to medium-high heat.
How do I prevent the burgers from sticking to the grill?
You should oil the grill grate before placing the patties on it.
How thick should I shape the turkey patties?
The patties should be shaped to be about 3/4 inch thick.
Why should I create a shallow well in the center of the patty?
Creating a shallow well in the center helps promote even cooking throughout the burger.
What seasonings are used on the outside of the patties?
The patties are seasoned with chili powder, kosher salt, and black pepper.
How much chili powder is required?
The recipe calls for 1/2 teaspoon of ground chili powder.
How long should the burgers cook on each side?
Cook the patties for 6-8 minutes on each side.
What is the target internal temperature for the turkey burgers?
The burgers should reach an internal temperature of 165°F (75°C).
Is resting the burgers necessary after cooking?
Yes, you should let the burgers rest for a couple of minutes before serving.
What kind of salt is best for this recipe?
The recipe specifies using kosher salt to taste.
What type of pepper should I use?
Black pepper is recommended for seasoning these burgers.
Are these burgers suitable for a summer cookout?
Yes, they are described as a great addition to summer cookouts and are tagged for summer bbq.
Can I serve these for a quick weeknight dinner?
Absolutely, they are tagged as an easy weeknight dinner recipe.
How many total ingredients are needed?
There are 6 total ingredients required for the base burger recipe.
Are these burgers considered gourmet?
Yes, they are described as 'Savory Gourmet Turkey Burgers' due to the aromatic garlic and specialty cheeses.
Are these turkey burgers healthy?
Yes, the description notes they are flavorful and healthy.
What should I serve with these burgers?
You can serve them with your choice of favorite toppings and condiments.
Does the cheese go inside the burger or on top?
The shredded cheese is mixed directly into the ground turkey mixture before shaping the patties.
How is the garlic prepared for this recipe?
The garlic cloves should be finely chopped before being mixed into the turkey.