Savory Gourmet Hamburgers
Indulge in these Savory Gourmet Hamburgers that are bursting with flavor! This simple yet delectable recipe combines high-quality lean ground beef with aromatic garlic, Worcestershire sauce, and a hint of horseradish for an unforgettable taste experience. Perfect for backyard barbecues or simple weeknight dinners, these burgers will impress family and friends alike. Customize them with your favorite toppings for the ultimate gourmet experience.
N/A
Servings
N/A
Calories
6
Ingredients
Ingredients
lean ground beef
1 lb (good quality, raw)
olive oil
1 tablespoon (for mixing)
garlic cloves
2 (finely chopped)
salt
1/4 teaspoon (for mixing)
Worcestershire sauce
2-3 tablespoons (for mixing)
horseradish
1 tablespoon (optional, for mixing)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Savory Gourmet Hamburgers?
They are a flavorful burger option made with high-quality lean ground beef, garlic, Worcestershire sauce, and optional horseradish.
What type of beef is recommended for this recipe?
The recipe calls for one pound of good quality, raw lean ground beef.
How much garlic is needed for the patties?
You will need two garlic cloves, finely chopped.
Is horseradish required for these gourmet hamburgers?
No, horseradish is an optional ingredient used for mixing to add an extra hint of flavor.
How much Worcestershire sauce should I use?
The recipe suggests using 2 to 3 tablespoons of Worcestershire sauce.
What oil is included in the ingredient list?
The recipe includes one tablespoon of olive oil for mixing into the meat.
Is this burger recipe considered easy?
Yes, it is tagged as an easy recipe suitable for quick meals.
What occasions are best for these hamburgers?
They are perfect for backyard barbecues, family gatherings, or simple weeknight dinners.
How much salt is added to the mixture?
The recipe specifies 1/4 teaspoon of salt for mixing.
Can I customize the toppings for these burgers?
Yes, you are encouraged to customize them with your favorite toppings for the ultimate gourmet experience.
Is this recipe considered comfort food?
Yes, 'comfort food' is one of the primary tags for this recipe.
How many ingredients are in this recipe?
There are a total of 6 ingredients: lean ground beef, olive oil, garlic cloves, salt, Worcestershire sauce, and horseradish.
What is the preparation method for the garlic?
The garlic cloves should be finely chopped before being added to the mix.
What gives these burgers their gourmet flavor?
The combination of aromatic garlic, Worcestershire sauce, and horseradish provides a unique and savory taste.
Are these burgers suitable for grilling?
Yes, the recipe is specifically tagged for grilling and barbecues.
What is the primary protein source?
The primary protein source is lean ground beef.
How much olive oil is used?
One tablespoon of olive oil is used for the mixture.
How much horseradish is recommended if used?
One tablespoon of horseradish is recommended if you choose to include it.
Is the meat cooked before adding the other ingredients?
No, the lean ground beef should be raw when mixing with the other ingredients.
What type of salt should I use?
The recipe simply lists salt, used in a 1/4 teaspoon amount.
Can I serve these to guests?
Yes, the description notes these burgers will impress family and friends alike.
Is there a specific category for this recipe?
It falls under the category of hamburgers and beef dishes.
What makes the recipe 'savory'?
The savory profile comes from the mix of Worcestershire sauce, garlic, and beef.
Is this a good recipe for a weeknight?
Yes, it is described as being perfect for simple weeknight dinners.
What is the main entity of this recipe?
The main entity is the Savory Gourmet Hamburger.
Does the recipe specify a bun type?
The recipe focuses on the patty ingredients and does not specify a bun type, allowing for customization.
Is there any fiber in the patty ingredients?
Based on the ingredients listed, the fiber content is negligible.
How much beef is used per recipe batch?
The recipe uses 1 lb of beef per batch.
What are the primary tags associated with this dish?
The tags include hamburgers, beef, grilling, barbecue, gourmet, easy recipe, and comfort food.
What is the preparation requirement for the beef?
The beef should be high-quality and lean.