Savory Gouda & Mushroom French Bread Pizzas

Lunch/Snacks Added: 10/6/2024
Savory Gouda & Mushroom French Bread Pizzas
Elevate your snack game with these Savory Gouda & Mushroom French Bread Pizzas. This versatile dish serves as an irresistible appetizer, a satisfying lunch, or a delightful snack. Featuring a luscious layer of marinara sauce, fresh sliced mushrooms, and creamy gouda cheese, each bite offers a rich and flavorful twist that goes beyond traditional mozzarella. Topped with aromatic basil, these pizzas are not only quick to make but also customizable. Feel free to get creative with your toppings or adjust the cheese to suit your taste. Perfect for sharing or enjoying all to yourself!
4
Servings
200
Calories
5
Ingredients
Savory Gouda & Mushroom French Bread Pizzas instructions

Ingredients

French rolls 2 (Halved)
Prepared marinara sauce or pizza sauce 1/2-1 cup (For spreading)
Fresh mushrooms 1 cup (Sliced)
Shaved Gouda cheese 1 cup (For topping)
Fresh basil 2 teaspoons (Finely chopped or 1/2 teaspoon dried basil)

Instructions

1
Preheat your oven to 350ยฐF (175ยฐC).
2
Slice the French rolls in half lengthwise and place them cut-side up on a sheet pan.
3
Evenly spread a generous layer of marinara or pizza sauce over the surface of each roll.
4
Layer the sliced mushrooms on top of the sauce, followed by a generous sprinkle of shaved Gouda cheese. Repeat this layering process until you have used all the mushrooms and cheese, finishing with a light sprinkle of basil on top.
5
Place the sheet pan in the oven and bake for 20-25 minutes, or until the cheese is melted and golden with a few browned spotsโ€”baking times may vary depending on your oven.
6
Allow to cool slightly before slicing into smaller pieces for appetizers or snacks. Pair with a fresh tossed salad or fruit for a complete lunch experience.

Nutrition Information

8.5g
Fat
20g
Carbs
7.5g
Protein

Frequently Asked Questions

Frequently Asked Questions

What are Savory Gouda & Mushroom French Bread Pizzas?
They are an elevated snack or meal featuring French rolls topped with marinara sauce, fresh mushrooms, creamy gouda cheese, and aromatic basil.
What kind of bread is used for this recipe?
The recipe calls for 2 French rolls, halved lengthwise.
What type of cheese is used in this pizza?
This recipe uses 1 cup of shaved Gouda cheese for a creamy and rich flavor.
How many servings does this recipe make?
This recipe yields 4 servings.
What is the recommended oven temperature?
The oven should be preheated to 350 degrees Fahrenheit (175 degrees Celsius).
How long should I bake the French bread pizzas?
Bake for 20-25 minutes, or until the cheese is melted and golden with a few browned spots.
Is this recipe vegetarian?
Yes, the Savory Gouda & Mushroom French Bread Pizzas are vegetarian-friendly.
What kind of sauce should I use?
You can use 1/2 to 1 cup of prepared marinara sauce or pizza sauce.
How should the mushrooms be prepared?
You should use 1 cup of fresh mushrooms that have been sliced.
Can I use dried basil instead of fresh?
Yes, you can use 1/2 teaspoon of dried basil as a substitute for 2 teaspoons of fresh finely chopped basil.
How many calories are in one serving?
Each serving contains approximately 200 calories.
What is the fat content per serving?
There are 8.5 grams of fat per serving.
How much protein is in each serving?
Each serving provides 7.5 grams of protein.
How many carbohydrates are in these pizzas?
There are 20 grams of carbohydrates per serving.
Is this recipe suitable for lunch?
Yes, it is categorized as a Lunch/Snacks recipe and makes for a satisfying lunch.
Can I serve these as appetizers?
Absolutely! You can slice them into smaller pieces to serve as an irresistible appetizer.
What can I pair with these pizzas for a full meal?
They pair perfectly with a fresh tossed salad or fruit for a complete lunch experience.
How do I assemble the pizzas?
Spread sauce on halved rolls, layer sliced mushrooms, sprinkle Gouda cheese, and top with basil before baking.
Can I customize the toppings?
Yes, the recipe is customizable; feel free to get creative with additional toppings or different cheeses.
Should I let the pizzas cool before slicing?
Yes, allow them to cool slightly before slicing into pieces.
Does the recipe require any specific prep for the rolls?
The French rolls should be halved lengthwise and placed cut-side up on a sheet pan.
Is the Gouda cheese shredded or shaved?
The recipe specifies using shaved Gouda cheese for topping.
How many ingredients are in this recipe?
There are 5 main ingredients: French rolls, sauce, mushrooms, Gouda, and basil.
Can I make this if I am not an experienced cook?
Yes, it is an easy recipe perfect for beginners or anyone looking for a quick meal.
What is the description of the final texture?
The pizzas feature a luscious layer of sauce with creamy melted cheese on a toasted French roll.
Are these pizzas considered comfort food?
Yes, they are tagged as comfort food.
Can I use store-bought pizza sauce?
Yes, prepared marinara or pizza sauce works perfectly.
How do I know the pizzas are finished baking?
They are ready when the cheese is melted and golden with a few browned spots.
Can these be made quickly?
Yes, they are described as quick to make and an easy meal option.
What is the total preparation and cook time?
While prep time varies, the bake time is between 20 to 25 minutes.
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