Savory Garlic Parmesan Bread Spreader
Elevate your snack game with this Savory Garlic Parmesan Bread Spreader! Perfect for adding a rich, cheesy flavor to your favorite breads or rolls, this spread is quick and easy to make, yet brings a touch of gourmet flair to your table. Combine the savory essence of garlic with the nutty sweetness of parmesan cheese, all blended into a creamy spread that melts beautifully under the broiler. Whether you're hosting a cozy gathering or simply treating yourself to a delicious snack, this spread transforms ordinary bread into a delightful delicacy. Try it on English muffins, baguettes, or even as a dip for crunchy vegetables. It's sure to impress!
12
Servings
40
Calories
5
Ingredients
Ingredients
Butter or Margarine
1/2 cup (softened)
Grated Parmesan Cheese
1/3 cup
Garlic Powder
1/4 teaspoon
Dried Parsley
1 teaspoon
Any Type of Rolls or Buns
to taste (for serving)
Instructions
1
In a medium-sized mixing bowl, combine the softened butter or margarine with the grated Parmesan cheese, garlic powder, and dried parsley.
2
Stir the mixture thoroughly until all ingredients are well incorporated and smooth, ensuring the garlic and cheese are evenly distributed.
3
Preheat your oven's broiler to high and prepare a baking sheet lined with parchment paper or lightly greased.
4
Spread an even layer of the garlic Parmesan mixture onto your bread or rolls of choice, covering the surface generously.
5
Place the prepared bread on the middle oven rack and broil for about 5 minutes, or until the spread is golden brown and bubbly. Keep a close eye to prevent burning!
6
Remove from the oven and let cool slightly before serving, then slice or serve whole as an irresistible appetizer or snack.
Nutrition Information
3.7g
Fat
0.6g
Carbs
0.4g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Garlic Parmesan Bread Spreader?
It is a rich, cheesy spread made with garlic and parmesan designed to elevate breads or rolls with a gourmet flair.
How many calories are in this bread spread per serving?
There are 40 calories per serving in this recipe.
How long does it take to broil the bread with the spread?
The bread should be broiled for approximately 5 minutes or until golden brown and bubbly.
Can I use margarine instead of butter?
Yes, the recipe allows for either softened butter or margarine.
What kind of bread works best with this garlic parmesan spread?
You can use any type of rolls, buns, baguettes, or even English muffins.
Is this recipe easy to make for beginners?
Yes, it is a quick and easy recipe involving simple mixing and broiling steps.
Can I add fresh garlic to this recipe?
While the recipe calls for garlic powder, you can certainly add fresh minced garlic for a more intense flavor.
How many servings does this recipe provide?
This recipe yields approximately 12 servings.
What are the main ingredients required?
The ingredients include butter or margarine, grated Parmesan cheese, garlic powder, and dried parsley.
Can I substitute fresh parsley for dried parsley?
Yes, fresh parsley can be used as a substitute to add a more vibrant color.
Is this spread suitable for party appetizers?
Absolutely, it is designed as an irresistible appetizer or snack for gatherings.
How do I prevent the bread from burning while broiling?
Place the bread on the middle oven rack and keep a close eye on it during the 5-minute broiling process.
Can I prepare the mixture in advance?
Yes, you can mix the ingredients ahead of time and store the mixture in the refrigerator.
Can this be used as a vegetable dip?
Yes, the description suggests it can also be used as a dip for crunchy vegetables.
What is the fat content per serving?
Each serving contains approximately 3.7g of fat.
Does this bread spread contain many carbohydrates?
No, it is low in carbohydrates with only 0.6g per serving.
Is there any protein in this recipe?
Yes, there is 0.4g of protein per serving.
What equipment do I need to prepare this?
You will need a medium-sized mixing bowl and a baking sheet.
Can I use other types of cheese besides Parmesan?
While Parmesan provides a nutty sweetness, you could experiment with other hard grated cheeses like Pecorino Romano.
Should the Parmesan cheese be grated or shredded?
The recipe specifically calls for grated Parmesan cheese to ensure even distribution in the spread.
Can I use a toaster oven to make this?
Yes, as long as your toaster oven has a broiler setting, it will work perfectly.
Should the butter be melted or softened?
The butter should be softened at room temperature to allow for easy mixing with the cheese and spices.
Can I add extra spices like red pepper flakes?
Yes, you can customize the flavor profile by adding spices like red pepper flakes for heat.
How should I store leftover spread?
Leftover spread should be stored in an airtight container in the refrigerator.
Is this recipe suitable for vegetarians?
Yes, this spread is vegetarian-friendly.
Can I use gluten-free bread with this spread?
Yes, the spread itself is gluten-free and can be applied to your favorite gluten-free bread or rolls.
What is the suggested serving size?
The recipe is designed for 12 portions, typically one roll or bun per person.
Do I need to grease the baking sheet?
The recipe suggests either lining the sheet with parchment paper or lightly greasing it to prevent sticking.
Can I use this on English muffins for breakfast?
Yes, English muffins are a great base for this savory spread.
What is the primary flavor profile of this spread?
The spread features a savory garlic essence combined with the nutty sweetness of Parmesan cheese.