Savory Garlic Honey Chicken with Sautéed Mushrooms
Indulge in this delectable Savory Garlic Honey Chicken with Sautéed Mushrooms, a dish that perfectly balances the rich flavors of tender chicken, earthy mushrooms, and sweet honey. This easy-to-make recipe not only satisfies your taste buds but also provides a wholesome meal that's ideal for family dinners or impressing guests. The combination of spices, soy sauce, and a hint of sweetness brings out the natural flavors of the ingredients while ensuring your chicken remains juicy and flavorful. Enjoy this dish served over rice or with a side of vegetables for a complete meal.
4
Servings
110
Calories
7
Ingredients
Ingredients
boneless chicken parts
1 1/4 lbs (cut into uniform pieces)
minced onion flakes
1 tablespoon (none)
soy sauce
1/4 cup (none)
honey
2 teaspoons (none)
garlic powder
1 dash (none)
chopped green pepper
1/2 cup (washed and chopped)
sliced mushrooms
2 1/2 cups (cleaned and sliced)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a 6x10 inch baking dish, arrange the boneless chicken parts in a single layer. Sprinkle the minced onion flakes evenly over the chicken to enhance flavor.
3
In a small bowl, whisk together the soy sauce, honey, and garlic powder until well combined. Pour this mixture evenly over the chicken, ensuring each piece is well-coated.
4
Cover the dish with aluminum foil and bake in the preheated oven for 30 minutes. This allows the chicken to marinate in the sauce and become tender.
5
After 30 minutes, carefully remove the foil and evenly distribute the chopped green pepper and sliced mushrooms over the chicken.
6
Continue baking, covered, for an additional 20 minutes or until the mushrooms are tender and the chicken is cooked through (the internal temperature should reach 165°F / 74°C).
7
Once done, allow the dish to rest for a few minutes before serving. Enjoy it hot with rice or your favorite side.
Nutrition Information
3.75g
Fat
5g
Carbs
14g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the flavor profile of the Savory Garlic Honey Chicken?
The dish perfectly balances the rich flavors of tender chicken, earthy mushrooms, and sweet honey with a hint of garlic and soy sauce.
How many servings does this recipe provide?
This recipe is designed to provide 4 servings.
What temperature should the oven be preheated to?
The oven should be preheated to 350°F (175°C).
What size baking dish is recommended for this recipe?
A 6x10 inch baking dish is recommended for arranging the chicken.
What type of chicken should I use?
You should use 1 1/4 lbs of boneless chicken parts, cut into uniform pieces.
How do I prepare the chicken for baking?
Arrange the chicken parts in a single layer in the dish and sprinkle minced onion flakes evenly over them.
What ingredients are in the savory honey sauce?
The sauce is a mixture of 1/4 cup soy sauce, 2 teaspoons of honey, and a dash of garlic powder.
How long is the initial baking time?
The chicken should bake covered with aluminum foil for the first 30 minutes.
When do I add the vegetables to the dish?
After the first 30 minutes of baking, remove the foil and add the chopped green pepper and sliced mushrooms.
How much longer should I bake the dish after adding vegetables?
Bake for an additional 20 minutes once the vegetables are added, or until the chicken reaches the correct temperature.
What is the safe internal temperature for the chicken?
The internal temperature of the chicken should reach 165°F (74°C).
How many calories are in one serving?
There are 110 calories per serving of this garlic honey chicken.
What is the protein content per serving?
Each serving contains 14g of protein.
How much fat is in this recipe?
There is 3.75g of fat per serving.
What are the carbohydrates per serving?
Each serving contains 5g of carbohydrates.
How many mushrooms are required for this dish?
You need 2 1/2 cups of cleaned and sliced mushrooms.
How much green pepper is needed?
The recipe calls for 1/2 cup of washed and chopped green pepper.
What kind of onion is used in this recipe?
The recipe uses 1 tablespoon of minced onion flakes.
Should the chicken rest after baking?
Yes, allow the dish to rest for a few minutes before serving to ensure it is juicy.
What is a good side dish to serve with this chicken?
This dish is excellent served over rice or with a side of vegetables.
How many total ingredients are used?
There are 7 main ingredients in this recipe.
Is this recipe considered healthy?
Yes, it is tagged as a healthy recipe due to its high protein and low calorie count.
Is this dish suitable for family dinners?
Yes, it is specifically noted as being ideal for family dinners or for impressing guests.
How do I ensure the chicken is well-coated?
Whisk the soy sauce, honey, and garlic powder in a small bowl before pouring it evenly over the chicken.
Can I use chicken breast for this?
Yes, the recipe tags include chicken breast as a suitable option.
What type of garlic should I use?
The recipe calls for a dash of garlic powder in the sauce mixture.
How is the honey used in this recipe?
Two teaspoons of honey are whisked into the soy sauce to provide a hint of sweetness.
Is this a one-dish meal?
Yes, it is categorized as a one-dish meal for easy cleanup.
Do I need to clean the mushrooms before slicing?
Yes, the mushrooms should be cleaned and then sliced.
What is the total baking time?
The total baking time is approximately 50 minutes.