Savory Dutch Potato Medley
Delight in the comforting flavors of our Savory Dutch Potato Medley, featuring creamy mashed potatoes and carrots enhanced by caramelized onions and a hint of tangy sour cream. This dish brings together tender vegetables and rich flavors, perfect as a side or a light meal. Share this easy-to-make recipe with family and friends, and enjoy a taste of Dutch-inspired comfort food!
2
Servings
175
Calories
7
Ingredients
Ingredients
onion
1/4 cup (chopped)
butter
2 teaspoons (unsalted)
potatoes
2 cups (peeled and cubed)
carrot
1 cup (fresh, sliced)
sour cream
1/4 cup (dairy)
salt
1/4 teaspoon (to taste)
chives
to taste (fresh, chopped)
Instructions
1
In a small skillet, melt the butter over medium heat. Add the chopped onion and sauté for 8 to 10 minutes, or until the onions are golden brown and fragrant.
2
While the onions are cooking, fill a large saucepan with water and add the peeled and cubed potatoes along with the sliced carrots. Bring the water to a boil over high heat.
3
Once boiling, reduce the heat to low, cover the saucepan, and let the potatoes and carrots simmer for 10 to 15 minutes, or until they are fork-tender. Drain the vegetables and set aside.
4
In a large mixing bowl, gently mash the drained potatoes and carrots together until you achieve your desired consistency.
5
Incorporate the sautéed onions, sour cream, and salt into the mashed mixture, blending everything well until creamy and combined.
6
Serve the medley warm, garnished with freshly chopped chives for a pop of color and flavor.
Nutrition Information
7g
Fat
25g
Carbs
3g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Savory Dutch Potato Medley?
It is a comforting dish featuring creamy mashed potatoes and carrots enhanced by caramelized onions and a hint of tangy sour cream.
How many people does this recipe serve?
This recipe is designed to serve 2 people.
How long should I sauté the onions?
Sauté the chopped onions for 8 to 10 minutes or until they are golden brown and fragrant.
What are the key ingredients for this medley?
The main ingredients are potatoes, carrots, onions, butter, sour cream, salt, and chives.
Is this recipe considered family-friendly?
Yes, it is described as a family-friendly comfort food recipe.
How should I prepare the potatoes for this dish?
The potatoes should be peeled and cubed before boiling.
What kind of butter is recommended?
The recipe calls for 2 teaspoons of unsalted butter.
How long do the vegetables need to boil?
Simmer the potatoes and carrots for 10 to 15 minutes or until they are fork-tender.
What is the calorie count per serving?
Each serving contains approximately 175 calories.
How much fat is in one serving of this potato medley?
There are 7g of fat per serving.
What is the carbohydrate content of this recipe?
Each serving provides 25g of carbohydrates.
How much protein is in a serving?
Each serving contains 3g of protein.
How should the chives be prepared?
The chives should be fresh and chopped to be used as a garnish.
What type of carrots should I use?
The recipe recommends 1 cup of fresh, sliced carrots.
Can this be served as a main dish?
It is perfect as a side dish or can be enjoyed as a light meal.
How do I know when the vegetables are done cooking?
The vegetables are ready when they are fork-tender after simmering for 10 to 15 minutes.
What makes the mashed mixture creamy?
The addition of 1/4 cup of dairy sour cream and sautéed butter creates the creamy texture.
How much sour cream is needed?
You will need 1/4 cup of dairy sour cream.
How much salt should I add?
The recipe suggests 1/4 teaspoon of salt, or you can add it to taste.
How should the onion be prepared?
You should use 1/4 cup of chopped onion.
What heat setting should I use for boiling the vegetables?
Bring the water to a boil over high heat, then reduce to low and cover.
What consistency should the mash have?
You should gently mash the drained potatoes and carrots until you achieve your desired consistency.
How many total ingredients are in this recipe?
There are a total of 7 ingredients used in this recipe.
What are some tags associated with this recipe?
Tags include dutch potatoes, comfort food, vegetable medley, and side dish.
What is the recommended garnish?
Garnish the medley with freshly chopped chives for a pop of color and flavor.
Is this an easy recipe to follow?
Yes, it is described as an easy-to-make recipe.
Should this dish be served hot?
Yes, it is recommended to serve the medley warm.
What flavor profile can I expect from this dish?
It offers rich flavors of caramelized onions with a hint of tangy sour cream and tender vegetables.
What kitchen tools are required for this recipe?
You will need a small skillet, a large saucepan, and a large mixing bowl.
What category does this recipe fall under?
This recipe is categorized under the Potato category.