Savory Crescent Beef Empanadas

General Added: 10/6/2024
Savory Crescent Beef Empanadas
These Savory Crescent Beef Empanadas are a delightful blend of flavors that come together in a flaky crust for a quick and satisfying meal. Made with ground beef and fresh vegetables, these empanadas are not only easy to prepare, but they are also juicy and delicious thanks to the addition of crushed tomatoes. The boiled egg slices give a heartiness to the filling, while the cumin adds a warm spice that enhances the overall taste. Perfect for busy weeknights or as a party appetizer, these empanadas can be enjoyed warm with a zesty lime drizzle for a burst of freshness. The option to add powdered sugar lends a delightful twist, making them suitable for both savory and sweet cravings.
N/A
Servings
N/A
Calories
10
Ingredients
Savory Crescent Beef Empanadas instructions

Ingredients

Ground beef 1 lb (cooked and seasoned)
Crescent rolls 1 (10 ounce) can (unrolled)
Crushed tomatoes with garlic 1 1/2 cups (canned)
Boiled eggs 2 (sliced)
Red bell pepper 1 (diced)
Yellow onion 1 (diced)
Cumin 1 teaspoon (for seasoning)
Eggs 2 (beaten for egg wash)
Lime 1 (for drizzling)
Powdered sugar to taste (optional for sprinkling)

Instructions

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What are Savory Crescent Beef Empanadas?
They are a delicious blend of ground beef and fresh vegetables wrapped in a flaky crescent roll crust.
What is the main protein in this recipe?
The main protein used in these empanadas is ground beef.
What type of dough is used for the crust?
The recipe uses refrigerated crescent roll dough for a quick and flaky crust.
What makes the beef filling juicy?
The addition of crushed tomatoes with garlic ensures the filling remains juicy and flavorful.
Why are boiled eggs included in the recipe?
Hard-boiled egg slices are added to provide heartiness and a traditional texture to the filling.
What seasoning provides the warm spice flavor?
Cumin is used as the primary seasoning to enhance the overall warm taste of the beef.
How should the lime be used?
The lime is used for drizzling over the warm empanadas to provide a burst of freshness.
Is there a sweet element to this savory dish?
Yes, there is an optional sprinkle of powdered sugar to provide a delightful sweet and savory twist.
Are these empanadas suitable for appetizers?
Yes, they are perfect as a party appetizer or a quick satisfying meal.
What vegetables are included in the filling?
The filling includes diced red bell pepper and diced yellow onion.
How many ingredients are required?
There are 10 main ingredients required for this recipe.
Is an egg wash used in this recipe?
Yes, two beaten eggs are used as an egg wash for the crust.
Can I make these for a quick weeknight meal?
Absolutely, these are designed to be easy to prepare for busy weeknights.
What kind of tomatoes should I buy?
The recipe specifically calls for canned crushed tomatoes with garlic.
How should the beef be prepared?
The ground beef should be cooked and seasoned before being added to the empanadas.
What is the preparation for the crescent rolls?
The crescent rolls should be unrolled from the can before assembly.
How should the onions and peppers be cut?
Both the yellow onion and the red bell pepper should be diced.
Is the powdered sugar mandatory?
No, the powdered sugar is optional and should be added to taste.
What category of food does this fall into?
These are categorized as empanadas, savory pies, and Mexican-inspired food.
Should the empanadas be served hot or cold?
They are best enjoyed when served warm.
How many boiled eggs do I need?
You will need 2 hard-boiled eggs for the filling.
What type of onion is recommended?
The recipe calls for one yellow onion.
What type of bell pepper is recommended?
The recipe calls for one red bell pepper.
How much ground beef is needed?
You will need 1 pound of ground beef.
What size can of crescent rolls is used?
A 10-ounce can of crescent rolls is required.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe and a quick meal.
What gives the empanadas their flaky texture?
The use of crescent roll dough provides the signature flaky crust.
How much cumin is used?
The recipe uses 1 teaspoon of cumin for seasoning.
What provides the garlic flavor in the filling?
The garlic flavor comes from using crushed tomatoes that are pre-seasoned with garlic.
Can I serve these at a party?
Yes, they are highly recommended as party snacks due to their convenient size and flavor.
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